| Titre : | Understanding the impact of agroecological products: the Algerian case study (2026) |
| Auteurs : | C. Kleisiari ; A. Belhadi ; K. Boudedja ; A. Bekkouche ; L.S. Kyrgiakos ; M. Vasileiou ; G. Kleftodimos ; K. Kechri ; D.D. Tosiliani ; A. Oikonomou ; G. Vlontzos |
| Type de document : | Article |
| Dans : | Proceedings (vol. 134, n. 1, January 2026) |
| Article en page(s) : | p. 32 |
| Note générale : | NATAE project (Horizon Europe: ID 101084647) |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Catégories principales 06 - AGRICULTURE. FORÊTS. PÊCHES ; 6.4 - Production Agricole. Système de ProductionThésaurus IAMM AGROECOLOGIE ; COMPORTEMENT DU CONSOMMATEUR ; ALIMENTATION HUMAINE ; ANALYSE EN COMPOSANTES PRINCIPALES ; ALGERIE |
| Mots-clés: | CONSCIENCE ENVIRONNEMENTALE |
| Résumé : | Agroecology is a long-term solution for changing agri-food systems as climate change and food security problems become worse. In North Africa, especially Algeria, this change needs a profound understanding of how people feel and act toward food that is grown in an environmentally friendly way. This study looks at what Algerian consumers know, how much they are ready to pay (WTP), and how their social and demographic factors affect their attitudes toward agroecological products and practices. A principal component analysis (PCA) and multiple linear regression have been used on 552 responses from a nationally representative sample collected as part of the NATAE Horizon Europe project to find the psychological and structural factors that affect sustainable consumption. The results show that age, education, job level, and living in a city have a big effect on how aware and open-minded consumers are. People over 45 who have more education and a better job are more likely to care about the environment and be willing to spend more on eco-friendly products, notably, olive oil, fruits, and vegetables. People still do not know much about it, though, and WTP differs by product category. This case study shows how important it is to have targeted education and labelling regulations to fill in knowledge gaps and get people more involved in agroecological changes in Algeria. |
| Congrès : | 18. International Conference of the Hellenic Association of Agricultural Economists (ETAGRO 2025), 2025/10/10-11, Florina (Greece) |
| Cote : | Online |
| URL / DOI : | https://doi.org/10.3390/proceedings2026134032 |
Documents numériques (1)
 PRO54212.pdf Adobe Acrobat PDF |
