Hendriks S.L. (ed.). (2020). Food security policy, evaluation and impact assessment. Oxon (Royaume-Uni) : Routledge. 238 p. (Earthscan Food and Agriculture).
https://doi.org/10.4324/9781351019828
https://doi.org/10.4324/9781351019828
| Titre : | Food security policy, evaluation and impact assessment |
| Auteurs : | S.L. Hendriks, ed. |
| Type de document : | E-Book |
| Editeur : | Oxon [Royaume-Uni] : Routledge, 2020 |
| Collection : | Earthscan Food and Agriculture |
| ISBN/ISSN/EAN : | 978-1-351-01982-8 |
| Format : | 238 p. |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Catégories principales 08 - ALIMENTATION ; 8.3 - Politique et Sécurité AlimentaireThésaurus IAMM POLITIQUE ALIMENTAIRE ; SECURITE ALIMENTAIRE ; EVALUATION DE L'IMPACT ; DISPONIBILITE ALIMENTAIRE ; RESILIENCE ; SYSTEME AGROALIMENTAIRE ; DIVERSIFICATION ; GENRE FEMMES HOMMES |
| Résumé : |
This book offers an essential, comprehensive, yet accessible reference of contemporary food security discourse and guides readers through the steps required for food security analysis.
Food insecurity is a major obstacle to development and achievement of the Sustainable Development Goals. It is a complex issue that cuts across traditional sectors in government and disciplines in academia. Understanding how multiple elements cause and influence food security is essential for policymakers, practitioners and scholars. This book demonstrates how evaluation can integrate the four elements of food security (availability, access, nutrition and resilience) and offers practical tools for policy and programme impact assessment to support evidence-based planning. Aimed at researchers, postgraduates and those undertaking professional development in food studies, agricultural economics, rural development, nutrition and public health, the book is key reading for those seeking to understand evidence-based food security analysis. |
| Note de contenu : |
Part 1: The fundamentals of food security policy assessment in the era of the SDGs
Chapter 1: Food security policy analysis as a key element in attaining SGD2 and addressing food policy failures of the past Chapter 2: How the understanding of food security and nutrition shapes policy analysis Chapter 3: Understanding the depth and severity of food security as a continuum of experiences Chapter 4: Contemporary policy issues related to food availability Chapter 5: Contemporary policy issues related to poverty and inequality and the imperatives to improve access to food Chapter 6: Contemporary policy issues and the imperatives to reduce malnutrition Chapter 7: Mitigating Negative Nutrition Transitions: Cultivating Diversity in Food Systems Chapter 8: Contemporary policy issues in food assistance Part 2: Practical guidance on in the components of evidence-based food security policy analysis Chapter 9: Assessing the Coherence of Broader Development Policies for Food Security Chapter 10: The policy making process: Introducing the Kaleidoscope Model for food security policy analysis Chapter 11: Developing and applying a theory of change assessment Chapter 12: The essential elements of assessment, monitoring and evaluation to determine the impact of policies and programmes Chapter 13: Identification of risks and vulnerable populations Chapter 14: Institutional arrangements for governance, coordination and mutual accountability Chapter 15: Gender and Food Security Chapter 16: Inclusion and engagement with Indigenous Peoples Part 3: Measurement and information systems Chapter 17: Measuring food insecurity Chapter 18: The Integrated Phase Classification approach as an example of comprehensive system approaches Part 4: Practical insights for implementation, monitoring and evaluation Chapter 19: Notes from the field: challenges, solutions and promising ideas Chapter 20: What next for evidence-based food security policy analysis? |
| Cote : | Réservé lecteur CIHEAM |
| URL / DOI : | https://doi.org/10.4324/9781351019828 |


