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Towards sustainable food security in the Sahel: integrating traditional conservation practices and controlled irrigation to overcome water scarcity during the dry season for onion and jute production

G.A. Ayoumbissi Keugmeni ; A. Keita ; R. Yonaba ; B. Sawadogo ; L. Kengni |

Dans Sustainability (vol. 17, n. 6, March 2025)

In the Sahel, ensuring food security remains a critical challenge due to the region's prolonged nine-month dry season and the severe scarcity of water resources for irrigation. This study explores an innovative approach integrating two tradition[...]

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