Lakis A., Balezentis T., Agnusdei G.P. (2026). Impact of climate change on food security: an integrated research analysis. New Medit, 01/06/2026, vol. 25, n. 2, p. 83-104.
https://doi.org/10.30682/nm2602e
https://doi.org/10.30682/nm2602e
| Titre : | Impact of climate change on food security: an integrated research analysis (2026) |
| Auteurs : | A. Lakis ; T. Balezentis ; G.P. Agnusdei |
| Type de document : | Article |
| Dans : | New Medit (vol. 25, n. 2, June 2026) |
| Article en page(s) : | p. 83-104 |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Catégories principales 07 - ENVIRONNEMENT ; 7.6 - Changement ClimatiqueThésaurus IAMM CHANGEMENT CLIMATIQUE ; SECURITE ALIMENTAIRE ; EVALUATION DE L'IMPACT |
| Résumé : | Climate change and agriculture are closely interrelated as the environment affects agribusiness. The latter is related to food security and Sustainable Development Goals. Therefore, this paper establishes the research framework for the climate-agribusiness link by embarking on the systematic literature review. The paper applies the bibliographic and content analysis to identify 91 studies on the relevant topics. First, we document the typology of the effects of climate change on agriculture. Then, we identify the relevant indicators for the measurement of the impact. The major models for assessment of the climate change impact on agriculture are critically discussed. The paper identifies key issues pertinent to specific regions and outlines research agenda in this regard. |
| Cote : | En ligne |
| URL / DOI : | https://doi.org/10.30682/nm2602e |


