Centre de Documentation Méditerranéen

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Narrowing the ecological yield gap to sustain crop yields with less inputs

M.K. van Ittersum ; J.V. Silva ; R. Bommarco ; R. Hijbeek ; O. Lundin ; R. Nandillon ; G. Bergkvist ; A. Menegat ; I. Öborn ; A. Söderholm-Emas ; F.L. Stoddard ; G. Vico ; W.J. Vonk ; C.A. Watson ; C. MacLaren |

Dans Global Food Security (vol. 45, June 2025)

Sustainable production of sufficient and healthy food requires efficient use of agricultural inputs. In many regions of the world with intensive agriculture and relatively small yield gaps, this calls for a reduction of external inputs (fertiliz[...]

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