Détail de l'auteur
Documents disponibles écrits par cet auteur (3)
Ajouter le résultat dans votre panier Affiner la recherche
Article
F. Modica ; F. Sgroi ; C. Sciortino |The increasing complexity of global agri-food supply chains has exacerbated the issue of information asymmetry, undermining trust among stakeholders and compromising transparency in production processes. In such a fragmented and opaque ecosystem[...]
Article
C. Sciortino ; G. Giamporcaro ; F. Sgroi ; F. Modica |This paper investigates how short food supply chains (SFSCs) contribute to both agricultural sustainability and resilience. By reducing the number of intermediaries between producers and consumers, SFSCs foster direct and transparent interaction[...]
Article
In recent years, gastronomic tourism has emerged as a powerful driver of territorial enhancement, intertwining food, culture, and local development. This study explores the case of the Cerda Artichoke, an emblematic agrifood product of northwest[...]
