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Documents disponibles dans cette catégorie (169)

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Article
The hidden costs of foods systems calculations reported by the Food and Land Use Coalition, the Food System Economic Commission and the UN Food and Agriculture Organization may not provide helpful policy guidance for the transformation of food[...]![]()
Article
P. Jeanneaux ; E. Wendling ; Y. Desjeux ; G. Enjolras ; L. Latruffe |The experience of young farmers setting up in business has important implications for the rejuvenation of the age profile of the farming profession. The cost of taking over a farm is a key factor governing access to the profession. We focus here[...]![]()
Ouvrage
V.J.P.D. Martinho | Cham [Suisse] : Springer | SpringerBriefs in Applied Sciences and Technology, ISSN 2191-530X | 2024This book presents machine learning approaches to identify the most important predictors of crucial variables for dealing with the challenges of managing production units and designing agriculture policies. The book focuses on the agricultural s[...]![]()
Chapitre d'ouvrage
M. Requier-Desjardins ; J.-M. Salles | Versailles [France] : Editions Quae | Enjeux Sciences, ISSN 2267-3032 | 2024Lévaluation des coûts de la désertification soulève de multiples difficultés, notamment liées à la définition de la situation à laquelle on compare létat actuel. On doit, dune part, saccorder sur une liste dimpacts liés à la désertification[...]![]()
Chapitre d'ouvrage
M. Requier-Desjardins ; J.-M. Salles | Versailles [France] : Editions Quae | Enjeux Sciences, ISSN 2267-3032 | 2024Assessing the costs of desertification comes with a number of challenges, not least of which involves determining the situation to which the current condition is being compared. First, a list of impacts linked to desertification must be agreed u[...]![]()
Article
Dans un contexte de crise polysémique, la question de coût complet doit se situer au coeur des politiques alimentaires. Les coûts cachés sont induits par des externalités négatives sur la santé humaine, l'environnement et l'économie. Selon diffé[...]![]()
Article
Just like any other businesspeople, farmers have to take decisions every day that are crucial for the survival of their farms. They often wonder Is the structure of my farm competitive and sustainable in time? Should I expand its size or modify[...]![]()
Article
Even an approximate estimate of the amount of investment required globally to reconfigure food systems for resilience and sustainability in the face of climate change could help to catalyse the urgent action that is needed. A report published in[...]![]()
Série
FAO (Rome, Italie) | Rome [Italie] : FAO | La Situation Mondiale de l'Alimentation et de l'Agriculture, ISSN 0251-1460 | 2023Les systèmes agroalimentaires offrent à la société des avantages considérables: ils produisent les aliments dont nous nous nourrissons et procurent des emplois et des moyens dexistence à plus dun milliard de personnes. Or ils ont aussi des inc[...]![]()
Article
A.C. Sánchez ; H.N. Kamau ; F. Grazioli ; S.K. Jones |Diversified farming systems are promoted as a pathway to more sustainable agricultural production. Yet widescale adoption may be slow because of uncertainty about the viability of farmer livelihoods on diversified farms and entrenched perception[...]![]()
Article
Due to the increase of global demand of agriculture and agro-industrial products, agriculture has undergone some changes in the stages of procurement, planning, planting, maintenance, harvesting, transport and distribution. The use of formal mat[...]![]()
Article
This paper aims to highlight the potential of a FADN additional survey when payment for organic farming is to be calculated in the rural development decision-making process. In fact, the number of organic farms included in the FADN is often too [...]![]()
Article
H. de Gorter ; D. Drabik ; D.R. Just ; C. Reynolds ; G. Sethi |The paper provides an economic model of food waste for consumers, intermediaries and farmers based on first principles. We distinguish between purchases and sales for each intermediary, purchases and consumption for consumers, and gross producti[...]![]()
Article
Large estimates of food losses among farms and intermediaries publicized recently by several international organizations invite the question: Why do economic decision makers live with such losses? The intuitive, economic response would be that t[...]![]()
Ouvrage
Cet ouvrage en deux volumes propose une approche systémique et opérationnelle du management de projet, fondée sur la pratique du projet en entreprise, sur un travail de recherche et une expérience de l'enseignement. Le premier volume expose les[...]![]()
Article
Desalinated sea water (DSW) provides a steady agricultural water supply that overcomes climatological and hydrological constraints, fostering food security and socio-economic stability in water-stressed regions. In the last decade, seawater desa[...]![]()
Article
L. Roselli ; A. Casieri ; B.C. de Gennaro ; R. Sardaro ; G. Russo |In recent years, the environmental sustainability of agri-food systems has become a crucial issue. Agri-food firms are increasingly concerned with the implementation of viable environmentally friendly production processes. The environmental impa[...]![]()
Article
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Article
M. Pergola ; A. Persiani ; V. Pastore ; A.M. Palese ; C. D'Adamo ; E. De Falco ; G. Celano |Horticultural farms are faced with the problem of disposing of huge amounts of agricultural by-products whose management requires sustainable solutions. Composting means to recycle organic waste to make composta high agronomic value productabl[...]![]()
Article
T. Iizumi ; Z. Shen ; J. Furuya ; T. Koizumi ; G. Furuhashi ; W. Kim ; M. Nishimori |Adaptation will be essential in many sectors, including agriculture, as a certain level of warming is anticipated even after substantial climate mitigation. However, global adaptation costs and adaptation limits in agriculture are understudied. [...]![]()
Article
Irrigated agriculture can generate pressures on water bodies and, consequently, potential environmental costs; likewise, agricultural water use can provide several ecosystem services (ES). Both pressures and benefits must be included in the econ[...]![]()
Article
In Turkey, studies investigating the economic effects of climate change on agriculture are limited and there is little or no research that focuses on livestock production as regards changes in climate. In this context, the main objective of this[...]![]()
Article
Le présent article propose une évaluation des coûts produits par lérosion hydrique au sein des terres agricoles fortement exposées à lérosion dans le bassin versant Tleta situé dans le Rif, au nord du Maroc. La méthodologie adoptée est origina[...]![]()
Article
The aim of the GREDRIP model (Part I) is to provide centralized management of an irrigation network, with a minimum energy cost at the pumping station, based on irrigation scheduling to guarantee crop water requirements in the irrigation network[...]![]()
Thèse, Mémoire, Master
La polémique autour de la palette bois prend de plus en plus dampleur dans les discussions entre professionnels du transport et industriels, et pour raison des règles de jeu et un partage de coûts pas toujours très transparents. Léchange palet[...]![]()
Ouvrage
Ce livre présente tous les aspects de la gestion d'une exploitation agricole vécus par un praticien et s'appuie sur des exemples et des études de cas pour rendre accessibles les divers concepts reposant sur des données comptables. Ce qui le rend[...]![]()
Ouvrage
H. Courtot, dir. ; A. Boulenouar ; S. Chantreuil ; B. Hafid ; J.-L. Perrin ; M.-N. Vandamme | Paris [France] : AFNOR | Les Essentiels du Management de Projet | 2019Ce quatrième volume de la série "Les essentiels du management de projet" est organisé en trois parties. La première est relative aux méthodes et aux outils à mettre en uvre pour maîtriser un projet. La deuxième partie décrit les méthodes et out[...]![]()
Article
Larticle rédigé sous forme dun dialogue est un témoignage croisé de deux praticiens expérimentés du SCM dont les carrières se sont déroulées dans lindustrie et la distribution des produits de grande consommation. Les questions abordent lévol[...]![]()
Article