| Titre : | Food policy, vol. 36, n. 2. - April 2011 |
| Type de document : | Bulletin |
| Paru le : | 01/04/2011 |
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Article
Although fundamental factors were clearly responsible for shifting the world to a higher food price equilibrium in the years leading up the 2008 food crisis, there is little doubt that when food prices peaked in June of 2008, they soared well ab[...]
Article
Rising affluence in major developing countries (principally China and India) and increasing diversion of agricultural resources for energy production (USA and Brazil) sharply increase agricultural resource demand. Food consumption and production[...]
Article
The analysis of value chains has augmented our knowledge on the complexities, inter-linkages, distributional benefits, and institutional arrangements of production and marketing channels in developing countries. However, the analysis remains rel[...]
Article
This paper assesses the competitiveness of organic and conventional dairy farms under different milk market and organic farming policy scenarios. We use a DEA-based model to estimate for each policy scenario the sample farms’ profit potential in[...]
Article
In Turkey, the Wholesale Markets Law was enacted in 1995 to facilitate small-scale growers’ access to the fresh produce market. Cooperatives and commission agents have thus become the main marketing structures available to small-scale fresh prod[...]
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| Code-barres | Cote | Support | Localisation | Section | Disponibilité |
|---|---|---|---|---|---|
| 22964 | Demander à l'accueil | Papier | Centre de documentation | Espace Revues | Disponible |
