Protéger la planète
à travers la lutte contre les trois formes de gaspillage :
- Connaissance et savoir-faire,
- Ressources naturelles et énergies (eau, sols, forêts, énergie, biodiversité, mer...),
- Chaîne agro-alimentaire.
PILIER 1 : Protéger la planète : CAPMED 2025
Article
Egyptian agriculture faces significant risks from climate change due to limited water resources, as rising irrigation demands strain fixed or declining water supplies. For sustainable, long-term agriculture, it is essential to improve water-use [...]
Article
W.Jr. Barrera ;
G. Galli ;
S. Orlandini ;
L. Verdi ;
A. Dalla Marta
|
Nature-based solutions (NbS) in agricultural landscapes remain underrecognized despite efforts to establish frameworks that identify certain agricultural practices as NbS. This meta-analysis aims to assess the effects of agricultural practices a[...]
Article
M.L.V. de Chiara ;
I. Essid ;
O. Daaloul ;
H. Mallek ;
V. Guillard ;
F. Coffigniez ;
M. Hariri ;
S. Lammi ;
M. Kurek ;
N.M.H. Awad ;
A.M. Abushady ;
A.R. Locali-Pereira ;
N. Ribeiro ;
C.S. Pereira ;
G. Goksen ;
M. Olivares ;
V. Capozzi
|
The Mediterranean agri-food sector represents a model of millennial evolution, with a deep connection to lifestyle and a unique biodiversity of edible resources, renowned for its ability to combine well-being, health, and resilience. This refere[...]
Article
A. Sattar ;
S. Moulds ;
C. Brown ;
M. Rounsevell ;
P. Alexander
|
Modelling interactions between climate, water, crops, and human decision-making requires coupling of biophysical and socioeconomic processes to model outcomes and explore potential futures. This study presents a novel coupled model of land-use c[...]
Thèse, Mémoire, Master
Cette étude exploratoire examine la gouvernance des biens communs agroécologiques à travers le prisme théorique d’Elinor Ostrom et l’approche pratique des living labs. À partir des trois terrains situés en Afrique du Nord, précisément en Algérie[...]
