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Article
The main type of consumptive water use is crop evapotranspiration. The historical evolution of crop evapotranspiration depends on climate and cropland changes. These two latter variables present complex interactions and are expected to continue [...]
Article
In recent years, the transition to sustainability at a food systems’ scale has drawn major attention both from the scientific and political arenas. Agroecology has become central to such discussions, while impressive efforts have been made to co[...]
Article
Alternative food systems and networks, which have emerged around the world, are often fragmentary, reduced in size and frequently unfold in parallel, hardly linked to each other. Agroecology faces the challenge of scaling up these initiatives to[...]
Article
In recent decades, there has been growing concern regarding worsening global climate conditions for agricultural production, especially in Mediterranean climate and other semi-arid areas where the scarcity of water is a major problem. The object[...]
Ouvrage
M. González de Molina ; P.F. Petersen ; F. Garrido Peña ; F.R. Caporal | New York [États-Unis] : CRC | Advances in Agroecology | 2020Political Agroecology is the first book to offer a systematic and articulated reflection on Political Agroecology from the Agroecological perspective. It defines the disciplinary field responsible for designing and producing actions, institution[...]
Article
J.D. van der Ploeg ; D. Barjolle ; J. Bruil ; G. Brunori ; L.M. Costa Madureira ; J. Dessein ; Z. Drag ; A. Fink-Kessler ; P. Gasselin ; M. González de Molina ; K. Gorlach ; K. Jürgens ; J. Kinsella ; J. Kirwan ; K. Knickel ; V. Lucas ; T. Marsden ; D. Maye ; A. Wezel |This article discusses the economic dimensions of agroecological farming systems in Europe. It firstly theoretically elaborates the reasons why, and under what conditions, agroecological farming systems have the potential to produce higher incom[...]
