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Auteur R.M. Jr. Nayga |
Documents disponibles écrits par cet auteur (6)

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S. Cerroni ; R.M. Jr. Nayga ; G. Pappalardo ; W. Yang |Food values are supposed to be stable. This paper tests this assumption by comparing food values before and during the coronavirus-19 pandemic. While the ranking of food values remains very similar, there are some interesting differences in the [...]![]()
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