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Documents disponibles écrits par cet auteur (7)
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Article
COVID-19 pandemic highlighted food systems’ fragility, especially concerning global trade. On the other hand, the pandemic underlined the resilient character of Short Food Supply Chains (SFSCs), as citizen-consumers continued to buy through such[...]
Article
M. Raimondo ; F. Caracciolo ; C. Nazzaro ; G. Marotta |While there is growing recognition of the positive role played by organic farming in the reduction of the negative externalities due to conventional agriculture, there is uncertainty about the effect of the latter on the economic performance of [...]
Article
M. Raimondo ; M. Raimondo ; C. Nazzaro ; G. Marotta ; F. Caracciolo |This study aims at estimating the wheat yield response to future challenges (land degradation and climate change) through a statistical emulator. Data from Global Agro-ecological Zones on the overall wheat yields of 254 provinces for nine main w[...]
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This paper contributes to the theoretical debate in agri-food economics on sustainable innovations. Specifically, it aims to define an interpretative model of sustainable innovation processes conceived at the supply chain level, and the determin[...]
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This paper contributes to the theoretical debate in agri-food economics focusing on corporate social responsibility. Specifically, it aims to define an interpretative model of the processes of social responsibility and value creation in the food[...]
Article
La creazione di valore è stata oggetto di significativa attenzione nel dibattito econo-mico-agrario, nazionale e internazionale, degli ultimi anni, portando allo sviluppo di nuovi approcci teorici che hanno permesso di reinterpretare i processi [...]
