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Auteur D. Curzi |
Documents disponibles écrits par cet auteur (5)
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Article
Geographical indications (GIs) aim to protect the names of specific high-quality products (food and wine) to preserve and promote the uniqueness linked to their geographical origin and traditional know-how. EU and extra-EU countries register dom[...]![]()
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The paper explores the role of Geographical Indications (GIs) in promoting the economic development of European regions. We consider all NUTS3 regions of Italy, France, and Spain between 1993 and 2014, and 728 GIs.. Our research aims to empirica[...]![]()
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D. Curzi ; M. Huysmans |The European Union protects over 1,000 Geographical Indications for distinctive regional foods such as Parma ham and Feta cheese. This paper tests whether external protection of Geographical Indications through trade agreements has increased exp[...]![]()
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Melitz and Ottavianos (2008) firm-heterogeneity model predicts that trade liberalization induces a selection process from low to high productivity firms, which translates to an industry productivity growth. A similar firms selection effect is [...]![]()
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Using firm-level data we investigate the export behavior of Italian food firms, focusing on the link between total factor productivity (TFP), product quality, and export across heterogeneous destinations. We test the main predictions of an inter[...]