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Article
The preservation of High Nature Value farmland (HNVf) is essential for meeting many of the new European Union (EU) Green Deal targets, as they correspond to production systems which respect the preservation of natural resources and support multi[...]
Article
N. Guiomar ; S. Godinho ; M. Rivera ; T. Pinto-Correia ; R. Machado ; M. Czekaj ; E. Tyran ; J. Puchala |Recent findings on the contribution of smallholders to global food production and security challenge the values used in several reports of international organizations. The skewed distribution of the number of farms and the agricultural area by f[...]
Article
We propose a new typology of small farms in Europe using a multivariate analysis drawing from household surveys from 14 European countries. The variables to develop the types covered a range of characteristics from farmers' histories and motivat[...]
Article
N. Guiomar ; S. Godinho ; T. Pinto-Correia ; M. Almeida ; F. Bartolini ; F. Bezák ; M. Biró ; H. Bjørkhaug ; S. Bojnec ; G. Brunori ; M. Corazzin ; M. Czekaj ; S. Davidova ; J. Kania ; S. Kristensen ; E. Marraccini ; Zs Molnár ; J. Niedermayr ; E. O’Rourke ; D. Ortiz-Miranda ; M. Redman ; T. Sipiläinen ; H. Sooväli-Sepping ; S. Sumane ; D. Surová ; L.-A. Sutherland ; E. Tcherkezova ; T. Tisenkopfs ; T. Tsiligiridis ; M.M. Tudor ; K. Wagner ; A. Wästfelt |The contribution of small farms to local food supply, food security and food sovereignty is widely acknowledged at a global level. In the particular case of Europe, they often are seen as an alternative to large and specialised farms. Assessing [...]
