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Article
This study assesses local stakeholders' perceptions regarding how a Mediterranean cereal-based cropping system could transition to a more sustainable production, focusing on the identification of the most suitable alternatives for their diversif[...]
Article
S. Vanino ; C. Di Bene ; C. Piccini ; G. Fila ; B. Pennelli ; R. Zornoza ; V. Sanchez-Navarro ; J. Álvaro-Fuentes ; R. Hüppi ; J. Six ; R. Farina |The intensification of agricultural systems has caused a noticeable impact on agro-ecosystem services. Thus, the adoption of more sustainable agricultural practices such as crop diversification and reduction of external inputs represent an alter[...]
Article
M. Rinaldi ; A.S. Almeida ; J. Álvaro-Fuentes ; M. Annabi ; P. Annicchiarico ; M. Castellini ; C. Cantero-Martínez ; M.G. Cruz ; G. D'Alessandro ; T. Gitsopoulos ; D. Marandola ; M. Marguerie ; S. Lamouchi ; M. Latati ; A. Lopez Francos ; R. Moussadek ; L. Pecetti |This article aims to provide a review of major challenges and research needs for the diffusion of conservation agriculture (CA) and the improvement of crop–soil–water conditions in Southern Europe and Northern Africa. A multidisciplinary study a[...]
Article
R. Francaviglia ; J. Álvaro-Fuentes ; C. Di Bene ; L. Gai ; K. Regina ; E. Turtola |In the European Union, various crop diversification systems such as crop rotation, intercropping and multiple cropping, as well as low-input management practices, have been promoted to sustain crop productivity while maintaining environmental qu[...]
