Centre de Documentation Méditerranéen

Article

Geographical indications and trade: firm-level evidence from the French cheese industry

S. Duvaleix ; S. Duvaleix ; C. Emlinger ; C. Gaigné ; K. Latouche |

Dans Food policy (vol. 102, July 2021)

The protection of geographical indications is now an important feature of trade agreements. In this paper, we examine whether geographical indications are valued by foreign consumers and whether they have implications for trade at firm level. We[...]

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Article

Firms, markets and trade costs: access of French exporters to European agri-food markets

E. Chevassus-Lozza ; K. Latouche |

Dans European review of agricultural economics [Papier] (vol. 39, n. 2, April 2012)

From the French exporters' point of view, the purpose of this article is to understand the extent by which the European (EU) market remains fragmented. Based on Chaney's model (Chaney, 2008) it is shown here that to enter the market, the firm's [...]

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Article

Food safety issues and the BSE scare: some lessons from the French case

K. Latouche ; P. Rainelli ; D. Vermersch |

Dans Food policy (vol. 23, n. 5, October 1998)

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