Titre : | Frontiers in environmental science, vol. 5. - 17/05/2017 |
Type de document : | Bulletin |
Paru le : | 17/05/2017 |
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One-third of food produced for human consumption is lost or wasted globally, which amounts to about 1.3 billion tons per year. An updated review of global food loss and waste (FLW) is presented, as well as the related environmental, social and e[...]