| Titre : | Environmental Innovation and Societal Transitions, vol. 33 - November 2019 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/11/2019 |
| Année de publication : | 2019 |
| Langues : | Français |
| Cote : | Réservé lecteur CIHEAM |
| URL / DOI : | https://www.sciencedirect.com/journal/environmental-innovation-and-societal-transitions/vol/33/suppl/C |
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During the last several decades, inter-organizational collaboration in the food sector has emerged to tackle complex problems such as sustainability. However, in practice, these networks often either fall short of their goal or disband. Therefor[...]
