Titre : | Sustainability, vol. 12, n. 12 - June 2020 |
Type de document : | Bulletin : Revue Electronique |
Paru le : | 10/06/2020 |
Année de publication : | 2020 |
Langues : | Anglais |
URL / DOI : | https://www.mdpi.com/2071-1050/12/12 |
Dépouillements
Ajouter le résultat dans votre panier
Article
The present study aims at analysing the sustainable growth in the agro-food cooperatives of Castilla-La Mancha (Spain). To this end, the study examines the impact of the corporate social responsibility (hereinafter CSR) on the performance of the[...]

Article
Climate-smart agriculture (CSA) is a technologically innovative response to the challenges faced by agriculture due to climate change. Its implementation needs a change of mentality in the direction of an approach that takes into account how the[...]

Article
For the last ten years, Social farming (SF) has become an innovative practice able to connect multifunctional agriculture and novel social services for urban and rural areas in Italy and the EU. By looking at the experience from Italy, it is pos[...]

Article
The COVID-19 emergency has revealed the extreme fragility of large cities to unexpected complex global risks and crises. City lockdown has led to increasing awareness of the vital importance of food availability for citizens. The combined effect[...]

Article
F. Halim ;
C. Barbieri ;
D.B. Morais ;
S. Jakes ;
E. Seekamp
|
Womens predominant role in agritourism expands their also significant involvement in agriculture and rural development. Yet, when measured in economic terms, women in agritourism appear to be less successful than men. We argue that economic ear[...]