(2020). Economics of agriculture, 01/12/2020, vol. 67, n. 4.
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The tradition of winemaking on the territory of Serbia dates back to ancient times. Today the activities related to wine production are on the rise, as is the number of wineries, and they participate in the valorization of wine tourism activitie[...]
D. Cavic ; M. Radojkovic ; M. Vujanovic |
The subject of the review article is the development of rural tourism based on innovative food products. The aim of this paper is to identify key forms of rural entrepreneurial tourism in Vojvodina. Gastronomy plays a significant role in present[...]
I. Koblianska ; O. Pasko ; T. Marenych ; N. Kotseruba ; V. Tkachenko |
More than half of the total number of households in Ukraine are engaged in agricultural activities both for food self-sufficiency and for the production of marketable agricultural products, acting as subsistence or semi subsistence farms. The de[...]