| Titre : | Food Quality and Preference, vol. 93 - October 2021 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/10/2021 |
| Année de publication : | 2021 |
| Langues : | Anglais |
| URL / DOI : | https://www.sciencedirect.com/journal/food-quality-and-preference/vol/93/suppl/C |
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Article
Trust is a key consideration when purchasing and consuming foods. Food certification is an aspect of food labelling, and is used by policymakers and marketers to increase consumers’ trust in food. Equally important, consumers’ trust in the food [...]
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E. Molina-Montes ;
I. Uzhova ;
V. Verardo ;
R. Artacho ;
B. García-Villanova ;
E.J. Guerra-Hernández ;
M. Kapsokefalou ;
O. Malisova ;
A. Vlassopoulos ;
A. Katidi ;
B. Korousic Seljak ;
R. Modic ;
Tome Eftimov ;
I. Hren ;
E. Valencic ;
Z. Satalic ;
I. Panjkota Krbavcic ;
D. Vranesic Bender ;
D. Giacalone ;
M. Bom Frøst ;
A. Konic Ristic ;
J. Milesevic ;
M. Nikolic ;
E. Kolay ;
M. Güney ;
V. Kriaucioniene ;
M. Czlapka-Matyasik ;
A. Bykowska-Derda ;
E. Kujundzic ;
I. Taljic ;
M. Brka ;
I. Spiroski ;
S. Cunha Velho ;
S.P. Sousa Pinto ;
I. Nascimento Monteiro ;
J.A. Pereira ;
M.D. Ruíz-López ;
C. Rodríguez-Pérez
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We aimed to evaluate the changes in eating behaviours of the adult population across 16 European countries due to the COVID-19 confinement and to evaluate whether these changes were somehow related to the severity of the containment measures app[...]
