(2022). Economia agro-alimentare, 01/10/2022, vol. 24, n. 2.
https://journals.francoangeli.it/index.php/ecagoa/issue/view/1165
https://journals.francoangeli.it/index.php/ecagoa/issue/view/1165
Titre : | Economia agro-alimentare, vol. 24, n. 2 - October 2022 |
Type de document : | Bulletin : Revue Electronique |
Paru le : | 01/10/2022 |
Année de publication : | 2022 |
Langues : | Anglais |
Cote : | En ligne |
URL / DOI : | https://journals.francoangeli.it/index.php/ecagoa/issue/view/1165 |
Dépouillements
Ajouter le résultat dans votre panier![Differences between italian specialty milk in large-scale retailing distribution](./getimage.php?url_image=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F%21%21isbn%21%21.jpg¬icecode=&entity_id=48690&vigurl=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F48690.JPG)
Article
V.M. Merlino ;
S. Massaglia ;
S. Blanc ;
F. Brun ;
D. Borra
|
The specialty milk market in Italy has shown positive trends in recent years. Companies, from small producers to market leaders, continue to invest in differentiating their product lines, increasingly orienting their production choices towards s[...]
![Does the Covid-19 affect food consumption patterns? A transaction cost perspective](./getimage.php?url_image=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F%21%21isbn%21%21.jpg¬icecode=&entity_id=48699&vigurl=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F48699.JPG)
Article
The purpose of this research is to study transaction costs and their antecedents, in relation to the willingness to buy groceries online in Italy, and to observe the effect of Covid-19 is having in those. The study used a positivist deductive ap[...]
![The circular economy in the agri-food system: a performance measurement of european countries](./getimage.php?url_image=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F%21%21isbn%21%21.jpg¬icecode=&entity_id=48701&vigurl=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F48701.JPG)
Article
B. Arru ;
R. Furesi ;
P. Pulina ;
P. Sau ;
F.A. Madau
|
Agriculture and the agri-food industry are central to fostering economic growth and the Sustainable Development Goals targets. However, to meet the worlds future development, it is necessary to make the agri-food system more resource-efficient[...]
![Trends in consumers preferences towards fresh-cut vegetables during the Covid-19 pandemic](./getimage.php?url_image=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F%21%21isbn%21%21.jpg¬icecode=&entity_id=48705&vigurl=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F48705.JPG)
Article
G. Maesano ;
M. Hamam ;
B. Pecorino ;
G. Pappalardo ;
M. D'Amico ;
G. Chinnici
|
The fresh-cut sector has shown a positive trend in recent years, due to the ease of use and the increasing innovation in the quality and safety features of these products. However, in Italy, a negative trend was observed during the lockdown Co[...]