Titre : | New Medit, vol. 1, n. 4. - 2002/12 |
Type de document : | Bulletin |
Paru le : | 01/12/2002 |
Dépouillements
Ajouter le résultat dans votre panier
Article

Article

Article

Article
Numerous economic, social and environmental problems in the fish sector such as impoverishment of resources and consequent reduction in catches, the constant loss of jobs and other exogenous factors such as the enlargement of the European Union,[...]

Article
The intense competition in the world food system and the difficulty to sell a great amount of products due to the market saturation and the shortcomings of produce quality, has brought into question the utility of the agricultural productivity m[...]

Article
One of the objectives of this study was to define a number of strategic guidelines that we feel are fundamental to the successful implementation of the new Agro-Environmental Programme (AEP) in Trás-os-Montes and Alto Douro, in the period 2000-2[...]

Article
Rural tourism and the LEADER Community Initiative gave the opportunity to local communities in the Greek mountainous and disadvantaged areas, such as Chalkidiki, to utilise local resources, create jobs, improve their economic status, improve the[...]

Article
The major objective of this work is to estimate, by the contingent valuation method, the water quality value and to determine the explanatory variables of users' willingness to pay. This value represents the willingness to pay to protect groundw[...]

Article
The aim of this paper is to outline a theoretical framework for Ecological Consciousness (EC) in which Ecologically Conscious Consumer Behaviour (ECCB) may be set and examined. ECCB is the behavioural dimension of EC framework and it is consider[...]

Article
This paper examines the agricultural policy for organic farming and its role on the development of production, markets and consumption. In recent years there has been a growing debate about organic production, organic foods and their links betwe[...]