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Thésaurus IAMM > CLIMAT > CHANGEMENT CLIMATIQUE
CHANGEMENT CLIMATIQUESynonyme(s)Changement du climatVoir aussi |
Documents disponibles dans cette catégorie (629)
Article
Le secteur agricole est au cur denjeux majeurs, concernant la sécurité alimentaire, le climat et la biodiversité. Si tous les acteurs reconnaissent aujourdhui la nécessité dun changement de paradigme, peu saccordent sur la direction à prend[...]Article
In Mediterranean-climate regions, irrigated agriculture is especially vulnerable to the risk of hydrological drought, and irrigators are particularly concerned about the negative effects of water supply failures. This paper proposes a new index-[...]Article
L. Smuleac ; C. Rujescu ; A. Smuleac ; F. Imbrea ; I. Radulov ; D. Manea ; A. Ienciu ; T. Adamov ; R. Pascalau |Global warming is an unanimously accepted phenomenon by the international scientific community, being already highlighted by the analysis of observational data over long periods of time, with an increase in temperature of over 1 °C. Climate chan[...]Article
P. Mauguin ; T. Caquet |La question de lantagonisme apparent entre biodiversité, dune part, et agriculture et systèmes alimentaires, dautre part, est posée par de nombreuses analyses récentes réalisées à léchelle mondiale. Lun des enjeux de la recherche agronomiqu[...]Article
D. Hirschfeld ; K.E. Hill ; B. Riordan |Climate changes and associated impacts are placing pressure on institutions and the professionals working within them to become proactive and to plan for more extreme impacts in distant futures. Despite a growing recognition of the need for clim[...]Article
Agricultural production is the main consumer of water. Future population growth, income growth, and dietary shifts are expected to increase demand for water. The paper presents a brief review of the water footprint of crop production and the sus[...]Article
J. Rocha ; C. Carvalho-Santos ; P. Diogo ; P. Beça ; J.J. Keizer ; J.P. Nunes |Future climate for the Mediterranean climatic region is expected to bring an increase in temperatures, decrease in the precipitation quantity and shifts in the seasonal precipitation pattern. Although the impacts of climate change on water resou[...]Article
Agricultural production systems are sensitive to weather and climate anomalies and extremes as well as to other environmental and socio-economic adverse events. An adequate evaluation of the resilience of such systems helps to assess food securi[...]Article
J. Schuler ; R. Adelhart Toorop ; M. Willaume ; A. Vermue ; N. Schläfke ; S. Uthes ; P. Zander ; W.A.H. Rossing |Regional impact studies are needed to explore possible adaptation options to climate change. We estimated impacts and adaptation options for future scenarios that feature different assumptions regarding climate, cropping pattern and access to ir[...]Article
Lessor du vote écologiste lors du second tour des élections municipales en France (même sil convient dêtre relativisé en raison du faible taux de participation) est sans doute révélateur des préoccupations croissantes de nos contemporains vis[...]Article
S.K. Abd-Elmabod ; M. Muñoz-Rojas ; A. Jordán ; M. Anaya-Romero ; J.D. Phillips ; L. Jones ; Z. Zhang ; P. Pereira ; L. Fleskens ; M. van der Ploeg ; D. de la Rosa |Climate change impacts are a serious threat to food provisioning, security and the economy. Thus, assessing agricultural suitability and yield reduction under climate change is crucial for sustainable agricultural production. In this study, we u[...]Article
L. Parra ; L. Parra ; M. Botella-Campos ; H. Puerto ; B. Roig-Merino ; J. Lloret |Improving water efficiency in farming systems is one of the major challenges of these decades. Water scarcity due to climate change, together with the increasing demand of food, is leading experts from around the world find appropriate indicator[...]Article
Ladaptation au changement climatique est aussi incontournable que la réduction des gaz à effet de serre, si nous voulons que nos sociétés traversent le XXIe siècle dans des conditions acceptables. Lenjeu de ladaptation est bien sûr mondial, m[...]Article
I. Benabdallah ; S. Businaro ; M. Angot ; D. Palermo ; M. Giannelli |The South Mediterranean region is exposed to numerous challenges related to food, climate, resource availability, and social-economic instability. Characterized by a strong demographic growth, the region has seen consumption patterns and food de[...]Article
L. Arnalte-Mura ; D. Ortiz-Miranda ; P. Cerrada-Serra ; V. Martinez-Gomez ; O.M. Moreno-Pérez ; R. Barbu ; H. Bjørkhaug ; M. Czekaj ; D.G. Duckett ; F. Galli ; G. Goussios ; M. Grivins ; P.A. Hernández ; P. Prosperi ; S. Sumane |The capacity of the food system to respond to the economic, demographic and environmental challenges ahead has become a topic of increasing interest, with particular attention to the roles and responsibilities of the different actors to ensure m[...]Bulletin : Revue
Courrier international, h.s. Septembre-Octobre 2020 - Septembre-Octobre 2020 - Atlas de l'eau
A. Aubron, dir. | 2020A Courrier international, lidée de cet atlas de leau nous trottait dans la tête depuis plusieurs années : le sujet est omniprésent dans nos pages comme sur notre site et dans nos précédents atlas. Leau, voie navigable ; laccès à leau,[...]Article
The Region of Murcia (south-east Spain) is a world-leading agricultural producer which exports 2.5 million tonnes of fruit and vegetables per year. It holds a leading position in international sales of many fresh products including lettuce, broc[...]Article
No one would dispute that agricultural systems and food diets are not sustainable from an environmental and health point of view, and that increasing their sustainability must be a major objective of farm and food policies. Simultaneously, clima[...]Article
Y. Chanyour ; K. Obda ; O. El Achari |Le bassin versant de loued Daoura est situé dans un contexte climatique aride et présaharien. La quantité de leau disponible est faible et variable dans lespace et dans le temps. En plus de la rareté de leau et de son inégale répartition, du[...]Article
G. Nikolaou ; D. Neocleous ; A. Christou ; E. Kitta ; N. Katsoulas |The sustainability of irrigated agriculture is threatening due to adverse climate change, given future projections that every one in four people on Earth might be suffering from extreme water scarcity by the year 2025. Pressurized irrigation sys[...]Article
D. Sarkar ; S.K. Kar ; A. Chattopadhyay ; Shikha, ; A. Rakshit ; V.K. Tripathi ; P.K. Dubey ; P.C. Abhilash |Maximizing food production for feeding a rapidly growing human population while minimizing critical resource use and soil quality degradation is a major challenge for global sustainability. Sustainable agricultural practices based on low-externa[...]Article
To cope with ever-increasing demand and ensure food security, agronomic systems have shifted over time from traditional agriculture, based on the organic fertilization of soils, to intensive and specialized farming that use chemical fertilizatio[...]Article
This paper provides a critical assessment of the literature estimating the consequences of climate impacts in agriculture and the food system. This literature focuses overwhelmingly on the impact of elevated CO2 concentrations in the atmosphere,[...]Article
Climate variability in agriculture and crop water requirement: spatial analysis of Italian provinces
Water saving in crop production under climate and environmental changing conditions represents a critical issue for agricultural economy and sustainability. This study develops a novel approach to measure the impact of climate variability on cro[...]Article
The challenge of transitioning from a linear to a circular economy model is still ongoing and requires the development and application of new knowledge, leading to innovative, technological, and sustainable processes, products, and services. The[...]Article
En dépit de lattention croissante accordée aux catastrophes climatiques, leur influence réelle sur les changements de pratiques reste ambivalente. Pour contribuer à ce débat, nous questionnons les stratégies dadaptation adoptées par des propri[...]Article
V. Kypréos ; G. Lacquement ; F. Authier ; W. Ludwig |Cet article propose une analyse de la vulnérabilité des exploitants agricoles confrontés au risque de diminution de leau en contexte de changement climatique. Elle porte sur des petites régions du Roussillon, délimitée par le bassin versant de [...]Article
Comment économiser r eau dans les cultures dans un climat qui se réchauffe tout en maintenant la production en quantité et qualité ? Trois agronomes spécialistes des productions végétales ont accepté de répondre à cette question.Article
C. Dibari ; S. Costafreda-Aumedes ; G. Argenti ; M. Bindi ; F. Carotenuto ; M. Moriondo ; G. Padovan ; A. Pardini ; N. Staglianò ; C. Vagnoli ; L. Brilli |As the basis of livestock feeding and related performances, pastures evolution and dynamics need to be carefully monitored and assessed, particularly in the Alps where the effects of land abandonment are further amplified by climate change. As s[...]Article
Climate change constitutes a major threat to agricultural production, food security, and natural resource management. Saudi Arabia is particularly susceptible to increasing temperatures and extreme climatic events, such as arid weather and droug[...]Article
Le changement climatique va modifier la disponibilité en eau. La manière de sy adapter peut être examinée à laune de situations actuelles où la pénurie existe déjà. Cest le cas du bassin versant de la Tille qui a engagé une planification des [...]Article
Cet article étudie une politique publique européenne visant à intégrer la problématique du changement climatique en agriculture, à partir d'un projet lancé en 2013 dans le cadre de l'Agenda de Lisbonne, le « Climate-Smart Agriculture Booster » ([...]Article
Z. Bensmira ; S. Bouju ; H. Benchaben ; M. Bensmira ; M.-L. Penin ; C. Noûs |Les effets des changements climatiques se sont accentués au cours des dernières décennies en Algérie, entraînant des conséquences importantes sur les systèmes de production. Cest le cas notamment dans la steppe, où lagro-pastoralisme dépend fo[...]Article
D. Romic ; J. Karoglan Kontic ; D. Preiner ; M. Romic ; B. Lazarevic ; E. Maletic ; G. Ondrasek ; H. Andabaka ; H. Bakic Begic ; M. Bubalo Kovacic ; L. Filipovic ; S. Husnjak ; Z. Markovic ; D. Stupic ; I. Tomaz ; M. Zovko |Stony karst landscape in the Adriatic coastal area has been cultivated for centuries to grow Mediterranean crops. Shallow and less fertile soils were mostly used for rain-fed grapevine and olive production. Native grapevine cultivars are, in gen[...]Article
Climate-smart agriculture (CSA) is a technologically innovative response to the challenges faced by agriculture due to climate change. Its implementation needs a change of mentality in the direction of an approach that takes into account how the[...]Article
M.P. Papadopoulou ; D. Charchousi ; K. Spanoudaki ; A. Karali ; K.V. Varotsos ; C. Giannakopoulos ; M. Markou ; M. Loizidou |This study focuses on the quantification of climate change (CC) effects on agricultural water availability in Cyprus. Projections of climatic variables, based on Regional Climate Models (RCMs) forced by the Representative Concentration Pathways [...]Article
Climate change will affect the water resources system, on global and regional levels. Over the past thirty years, the High Atlas Mountains in Morocco have experienced severe droughts, which causes a decrease in water supply that affects both agr[...]Article
C. Papadaskalopoulou ; M. Moriondo ; I. Lemesios ; A. Karali ; A. Konsta ; C. Dibari ; L. Brilli ; K.V. Varotsos ; A. Stylianou ; M. Loizidou ; M. Markou ; C. Giannakopoulos |In this paper, the results of a climate change impact and vulnerability assessment conducted for the agricultural sector of Cyprus are presented. The assessment is based on the outputs of specialized climatic and crop models, while it incorporat[...]Article
V.A. Tzanakakis ; V.A. Tzanakakis ; A.N. Angelakis ; N.V. Paranychianakis ; Y.G. Dialynas ; G. Tchobanoglous |Crete, located in the South Mediterranean Sea, is characterized by long coastal areas, varied terrain relief and geology, and great spatial and inter-annual variations in precipitation. Under average meteorological conditions, the island is wate[...]Article
M. Zampieri ; A. Toreti ; A. Ceglar ; G. Naumann ; M. Turco ; C. Tebaldi |Wheat is the main staple crop and an important commodity in the Mediterranean and the Middle East. These are among the few areas in the world where the climate is suitable for growing durum wheat but also are among the most rapidly warming ones,[...]Article
H. El Bilali ; G. Calabrese ; M. Iannetta ; M. Stefanova ; F. Paoletti ; G. Ladisa ; F. Bottalico ; R. Capone |The paper introduces an approach, developed in Agriculture & Quality programme, to evaluate the environmental sustainability of Apulian quality agro-food products that is integrated in the regional quality scheme Quality Products. It highlight[...]Article
The connection between food security and migration is increasingly discussed by both international agencies and academic literature. However, despite several improvements, we continue to know little about the complex causal-effect relations that[...]Article
Green infrastructure (GI) is a nature-based solution that encompasses all actions that rely on ecosystems and the services they provide to respond to various societal challenges such as climate change, food security or disaster risk. The objecti[...]Article
Hydro-economic models (HEMs) constitute useful instruments to assess water-resource management and inform water policy. In the last decade, HEMs have achieved significant advances regarding the assessment of the impacts of water-policy instrumen[...]Article
R. Leberger ; I. Geijzendorffer ; E. Gaget ; A. Gwelmami ; T. Galewski ; H.M. Pereira ; C. Guerra |Wetlands are known to support diverse and unique species assemblages. Globally, but particularly in the Mediterranean basin, they are threatened by climate change and natural habitat loss. Despite an alarming decline of wetlands over the last ce[...]Article
E.A. Abioye ; M.S.Z. Abidin ; M.S.A. Mahmud ; S. Buyamin ; M.H.I. Ishak ; M.K.I.A. Rahman ; A.O. Otuoze ; P. Onotu ; M.S.A. Ramli |The demand for freshwater is on the increase due to the rapid growth in the world's population while the effect of global warming and climate change cause severe threat to water use and food security. Consequently, irrigation systems are tremend[...]Article
V. Boselli ; A. Ouallali ; H. Briak ; M. Houssni ; J. Kassout ; A. El Ouahrani ; E.M. Michailidi |erraced agroecosystems (TAS)apart from being an important cultural heritage elementare considered vital for sustainable water resource management and climate change adaptation measures. However, this traditional form of agriculture, with direc[...]Article
C. Frasconi Wendt ; A. Nunes ; R. Verble ; G. Santini ; M. Boieiro ; C. Branquinho |Mediterranean drylands are particularly vulnerable to predicted increases in aridity which are expected to have negative consequences for biodiversity. To understand the effects of climate change on ecosystems, a framework for the selection of i[...]Article
Les changements des variables climatiques telles que la température affectent directement les conditions de vie des espèces marines y compris les espèces de poissons. Dans ce travail, nous avons examiné le niveau dexposition de la distribution [...]Article
E. Aguilera ; C. Díaz-Gaona ; R. García-Laureano ; C. Reyes-Palomo ; G.I. Guzmán ; L. Ortolani ; M. Sánchez-Rodríguez ; V. Rodríguez-Estévez |Mediterranean agriculture has coevolved with harsh environments and changing climate conditions over millennia, generating an extremely rich heritage of traditional knowledge; however, it is particularly threatened by climate change, including a[...]