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Thésaurus IAMM > CLIMAT > CHANGEMENT CLIMATIQUE
CHANGEMENT CLIMATIQUESynonyme(s)Changement du climatVoir aussi |
Documents disponibles dans cette catégorie (653)
Article
Greenhouse gas (GHG) emissions from agriculture, forestry and other land uses (AFOLU sector) cover the 24% of global emissions, representing the second hot spot in the contribution to climate change after the energy sector. Thus, the land sector[...]Article
O. Chen ; A. Abdelhalim ; Y. Liu ; M. Rico-Ramirez ; D. Han |The Nile Delta has been suffering from complex environmental hazards caused by climate change and human-induced evolvements, which have led to adverse impacts on national food security. An unfavourable nexus between solid waste management issues[...]Article
Drought is among the highest-impact natural hazards affecting drylands around the world in a warming climate. The Mediterranean region, including Tunisia, is projected to experience the most predominant drying trends worldwide. However, a detail[...]Article
A. Blay-Palmer ; G. Santini ; J. Halliday ; R. Malec ; J. Carey ; L. Keller ; J. Ni ; M. Taguchi ; R. van Veenhuizen |Using examples from the COVID-19 pandemic, this paper reviews the contribution a City Region Food Systems (CRFS) approach makes to regional sustainability and resilience for existing and future shocks including climate change. We include both ex[...]Article
This article presents an initial attempt to investigate the issue of climate migration in Tunisia. Precipitation and temperature are used as climate-representative variables. Indeed, using a new analysis on spatial modeling, this work demonstrat[...]Article
Article
Framework for climate change adaptation of agriculture and forestry in Mediterranean climate regions
A. Vizinho ; D. Avelar ; C. Branquinho ; T. Capela Lourenço ; S. Carvalho ; A. Nunes ; L. Sucena-Paiva ; H. Oliveira ; A.L. Fonseca ; F. Duarte Santos ; M.J. Roxo ; G. Penha-Lopes |Planning the adaptation of agriculture and forestry landscapes to climate change remains challenging due to the need for integrating substantial amounts of information. This information ranges from climate scenarios, geographical site informatio[...]Article
The Siwa region located in the Western Desert of Egypt has 30,000 acres available for reclamation as a part of a national project to increase agricultural production. This study addressed the climate change-driven long-term concerns of developin[...]Article
Climate change is a global threat to the food and nutritional security of the world. As greenhouse-gas emissions in the atmosphere are increasing, the temperature is also rising due to the greenhouse effect. The average global temperature is inc[...]Article
Curbing greenhouse gas (GHG) emissions to combat climate change is a major global challenge. Although irrigated agriculture consumes considerable energy that generates GHG emissions, the biomass produced also represents an important CO2 sink, wh[...]Article
Increasing anthropogenic pressures such as pollution, climate change or invasive species can have multiple impacts on ecosystems and the services (ES) they provide. To address the potential effects on ES provision, we propose a geospatial framew[...]Article
R. Cortignani ; D. Dell'Unto ; G. Dono |Climate change requires Mediterranean farms to maintain adequate profitability, while adapting to the increase in water needs of crops, the growth of water demand for non-agricultural users and the reduction of resource availability. We use disc[...]Article
Trouver des moyens déconomiser leau en agriculture est un enjeu crucial. En Europe, lagriculture est le principal utilisateur deau, avec plus de 50 % des prélèvements totaux. Dans de larges portions du territoire européen, les utilisations d[...]Article
B. Fu ; M. Stafford-Smith ; Y. Wang ; B. Wu ; X. Yu ; N. Lv ; D.S. Ojima ; Y. Lv ; C. Fu ; Y. Liu ; S. Niu ; Y. Zhang ; H. Zeng ; X. Liu ; Y. Liu ; X. Feng ; L. Zhang ; Y. Wei ; Z. Xu ; F. Li ; X. Cui ; S. Diop ; X. Chen |Given the increasing speed and intensity of ongoing climate change and human interventions, more systematic research is needed to realize the Sustainable Development Goals in drylands. The current research status of drylands globally was reviewe[...]Article
M. Raimondo ; M. Raimondo ; C. Nazzaro ; G. Marotta ; F. Caracciolo |This study aims at estimating the wheat yield response to future challenges (land degradation and climate change) through a statistical emulator. Data from Global Agro-ecological Zones on the overall wheat yields of 254 provinces for nine main w[...]Série
Chambre régionale d'agriculture d'Occitanie ; Cerfrance | Castanet Tolosan : Chambre régionale d'agriculture d'Occitanie | Agri'scopie | 2021Pour la 6e année consécutive, Agriscopie® Occitanie vous expose les principaux chiffres de lagriculture régionale et vous permet de mieux comprendre et appréhender les problématiques de notre agriculture régionale. Agriscopie® se positionne[...]E-Book
This informative book reviews the challenges of agribusiness in the Southeast Mediterranean. The author focuses on sugarcane cultivation in Egypt to illustrate the impact of climate change on agribusiness, and his method and findings may be help[...]Ouvrage
Agricultural Water Management: Theories and Practices advances the scientific understanding, development and application of agricultural water management through an integrated approach. This book presents a collection of recent developments and [...]Ouvrage
M. Abu-Hashim, ed. ; F.K. Allouche, ed. ; A. Negm, ed. | Cham [Suisse] : Springer | Springer Water | 2021This book focuses on the status quo and the latest information on the water-soil-agriculture nexus in the MENA countries. It presents several case studies and applications from e.g. Morocco, Algeria, Tunisia, Egypt and Jordan, while also sharing[...]Article
Quantifying the economic effects of climate change is a crucial step for planning adaptation in developing countries. For Egypt, global warming has put it among the most vulnerable countries. Wherefore, this study assesses the economy-wide impac[...]Article
This study proposes a novel method to assess the overall economic effects of agricultural droughts using a coupled agronomic-economic approach that accounts for the direct and indirect impacts of this hazard in the economy. The proposed methodol[...]Thèse, Mémoire, Master
Létat des forêts dans le monde est en dégradation continue et massive à cause des pressions anthropiques et climatiques qui ne cessent de croître. Par conséquent, la majorité des pays dAfrique expriment le besoin de lutter contre la déforestat[...]Thèse, Mémoire, Master
Lobjectif de cette étude est lanalyse de lintérêt de lagrivoltaïsme dans latteinte des objectifs énergétiques et agricoles territoriaux, et la compréhension de son impact sur lexploitation et le territoire. Pour ce faire, une enquête par q[...]Thèse, Mémoire, Master
Les oasis sont de plus en plus affectées par les effets néfastes du changement climatique qui constitue aujourd'hui lenjeu majeur pour le développement de ces territoires. Pour faire face à ce défi, les oasis représentent des potentialités sur [...]E-Book
This textbook integrates three related fields in economics, namely agricultural/forestry economics, environmental economics, and international trade, by foregrounding cost-benefit analysis as a significant policy tool. Exploring how welfare mea[...]Thèse, Mémoire, Master
Le programme dadaptation au changement climatique dans les zones vulnérables en Tunisie a vu le jour dans le contexte tunisien caractérisé par des défis environnementaux et socio-économiques. Le suivi-évaluation de ce programme nécessite une ca[...]Article
Dans les pays occidentaux, les interrogations sur les systèmes délevage et la consommation des produits animaux sont de plus en plus nombreuses. Repenser la consommation globale de produits animaux parallèlement à un dimensionnement et une réor[...]Article
Climate variability and change have intensely affected agricultural systems, which are the major sources of livelihood for rural families in developing countries. Given the fact that climatic events are projected to become more pervasive, it is [...]Rapport, Expertise, Working Paper
K. Baldwin ; F. Casalini | Paris [France] : OCDE | OECD Food, Agriculture and Fisheries Papers | 2021Increasingly frequent and severe droughts are threatening Italys agricultural sector. With climate change forecast to accelerate these trends, the sector must build long-term resilience. This will require better planning and preparing for, abso[...]Rapport, Expertise, Working Paper
M. Bagherzadeh ; M. Shigemitsu | Paris [France] : OCDE | OECD Food, Agriculture and Fisheries Papers | 2021Turkey is exposed to multiple natural hazard-induced disasters (NHID) and has considerable experience in managing the associated risks. Drought, in particular, has had significant impacts on the countrys agricultural sector, and the frequency o[...]Thèse, Mémoire, Master
Les trois pays du Maghreb, en loccurrence lAlgérie, le Maroc et la Tunisie, sont de plus en plus impactés par le changement climatique. Cette étude sintéresse à létat de ladaptation de leur agriculture et à situer la mise en culture de céré[...]Article
S. Solinas ; M.T. Tiloca ; P.A. Deligios ; M. Cossu ; L. Ledda |Agriculture is strongly linked to climate change and has a two-sided relationship with climate change. Although climate change contributes to reducing agricultural productivity, the primary sector is responsible for the production of greenhouse [...]Article
Global climate change, its risks and required measures for their mitigation is of great importance for the agro-food sector. The present paper reviews the climate change impacts of major factors (global warming and elevated atmospheric CO2) and [...]Article
V. Resco de Dios ; J. Hedo ; À. Cunill Camprubí ; P. Thapa ; E. Martínez del Castillo ; J. Martínez de Aragón ; J.A. Bonet ; R. Balaguer-Romano ; R. Díaz-Sierra ; M. Yebra ; M.M. Boer |Fuel moisture limits the availability of fuel to wildfires in many forest areas worldwide, but the effects of climate change on moisture constraints remain largely unknown. Here we addressed how climate affects fuel moisture in pine stands from [...]Article
F. Cochand ; P. Brunner ; D. Hunkeler ; O. Rössler ; A. Holzkämper |Climate change affects both water resources and agricultural production. With rising temperatures and decreasing summer precipitation, it is expected that agricultural production will be increasingly limited by drought. Where surface- or groundw[...]Actes de Congrès ou Communication isolée
A. Lopez-Francos, ed. ; M. Jouven, ed. ; C. Porqueddu, ed. ; H. Ben Salem, ed. ; A. Keli, ed. ; A. Araba, ed. ; M. Chentouf, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2021The 1st Joint Meeting of the FAO-CIHEAM Network on Sheep and Goats (Subnetworks on Nutrition and Production Systems) and the FAO-CIHEAM Subnetwork on Mediterranean Pastures gathered more than 130 participants from 15 different countries in Mekne[...]Thèse, Mémoire, Master
Plusieurs études scientifiques ont montré la vulnérabilité du blé tendre face au changement climatique observé et attendu. Pour y répondre, lagroforesterie constitue donc une des formes dadaptation au changement climatique et de transition ver[...]Actes de Congrès ou Communication isolée
A. Zaatra ; M. Requier-Desjardins ; H. Rey-Valette ; T. Blayac | 2021Cet article présente une évaluation multicritère de la vulnérabilité des exploitations agricoles au changement climatique à léchelle dun territoire rural du sud de la France : le Pays Haut Languedoc et Vignoble (PHLV). Un indice de la vulnérab[...]Thèse, Mémoire, Master
Le soja (Glycine max (L.) Merr.) est lune des légumineuses ayant un fort potentiel pour améliorer la durabilité des systèmes de production agricole. Le soja demeure une culture importante en Europe en termes dimportations. Il convient donc da[...]Actes de Congrès ou Communication isolée
J. Wery, ed. ; Y. Tessema, ed. ; C. Adamolle, ed. ; H. Belhouchette, ed. | 2021Article
J.M.P. Ribeiro ; I.I. Berchin ; S. da Silva Neiva ; T. Soares ; C.L. de Albuquerque Junior ; A.B. Deggau ; W.S. de Amorim ; S.B. Barbosa ; L. Secchi ; J.B.S.O. de Andrade Guerra |Global environmental changes coupled with socioeconomic changes are major challenges to food security. Changes in climate affect most food crops, particularly in countries that rely on agriculture for subsistence. The article proposes a model to[...]Ouvrage
This fully updated new edition of a respected text retains the originals comprehensive and practical approach to food supply chain management, and introduces a global perspective and a wide range of new material. More than ever, this is the foo[...]Rapport, Expertise, Working Paper
Article
El objetivo de este artículo es presentar una visión general de las principales tendencias del sistema agroalimentario global tras la pandemia del COVID-19. La crisis económica resultante, las transiciones climática y digital, y las cada vez may[...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Article
Agriculture and food systems are in urgent need of transformation. Various foresight reports unpack food systems challenges and propose diverse pathways of change towards sustainability. We interrogate the framings and proposed pathways of elev[...]Article
The olive tree (Olea europaea L.) is an ancient traditional crop in the Mediterranean Basin. In the Mediterranean region, traditional olive orchards are distinguishable by their prevailing climatic conditions. Olive trees are indeed considered o[...]Article
Deuxième continent le plus peuplé du monde derrière lAsie, mais premier par son taux de croissance démographique, lAfrique est confrontée, de longue date, à dimportantes difficultés pour subvenir aux besoins alimentaires de sa population. Les[...]Thèse, Mémoire, Master
Lobjectif principal de cette étude est dévaluer le potentiel datténuation et dadaptation au changement climatique dun système en agroforesterie intra-parcellaire dans les Hauts-de-France. Létude a été menée sur la parcelle expérimentale de[...]E-Book
ILRI (Nairobi, Kenya) ; IUCN (Gland, Suisse) ; FAO (Rome, Italie) ; WWF (Barcelone, Espagne) ; UNEP (Nairobi, Kenya) ; ILC (Paris, France) | Nairobi [Kenya] : ILRI | 2021This Rangelands Atlas is a collaborative initiative of the International Livestock Research Institute (ILRI), International Union for Conservation of Nature (IUCN), Food and Agricultural Organization (FAO) of the United Nations, World Wide Fund [...]Rapport, Expertise, Working Paper
Ouvrage
D.A. Bohan ; A.J. Dumbrell ; A.J. Vanbergen | Londres [Royaume-Uni] : Academic Press | Advances in Ecological Research | 2021The Future of Agricultural Landscapes, Part III, Volume 65 in the Advances in Ecological Research serial, highlights new advances in the field, with this update including contributions from an international board of authors who cover Designing f[...]Article
The impact of climate change on wheat and barley yields in two regions of the Iberian Peninsula is here examined. Regression models are developed by using EURO-CORDEX regional climate model (RCM) simulations, forced by ERA-Interim, with monthly [...]Article
Le besoin dune transformation profonde des systèmes alimentaires ne fait plus lombre dun doute. Cest ce que nous justifierons dans la première partie de cet article, en en identifiant les raisons sanitaires, environnementales et sociales et [...]Rapport, Expertise, Working Paper
Actes de Congrès ou Communication isolée
The Mediterranean Forum - MEDFORUM - is a bi-annual meeting point launched by CIHEAM in 2016 for PhD students and young researchers from the Mediterranean area. MEDFORUM aims to foster communication, dialogue and co-publications between various [...]Thèse, Mémoire, Master
A. Zaatra | 2021Plusieurs études confirment une accélération sans précédent du changement climatique (CC), qui présente une source omniprésente de risque pour l'agriculture. Dans les politiques publiques, le CC est devenu un sujet de préoccupation. Bien que, le[...]Article
H. Bazzi ; N. Baghdadi ; I. Fayad ; F. Charron ; M. Zribi ; H. Belhouchette |Better management of water consumption and irrigation schedule in irrigated agriculture is essential in order to save water resources, especially at regional scales and under changing climatic conditions. In the context of water management, the [...]Article
Sustainable land management practices can be suitable vehicles to simultaneously address the causes and consequences of land degradation, desertification, and climate change in land managed systems. Here, we assess the potential of a variety of [...]Article
Water storage requirements in the Mediterranean region vary in time and are strongly affected by the local geography and climate conditions. The objective of this study is to assess the implications of climate change on the water balance of an a[...]Article
One of the biggest challenges of our time is climate change. Every day, at different places of the world, the planet sends alarming messages about the enormous transformations it is experiencing due to human-based activities. The latter are resp[...]Article
Food security issue is getting more attention in middle-income countries such as Tunisia after the revolution 2011, where many factors affecting its food security are multiplied. An econometric analysis of food security was done through the Vect[...]Article
Cet article fait le point sur les différentes notions et les enjeux relatifs au sujet complexe de l'atténuation du changement climatique par la forêt. Les forêts françaises sont un réservoir de carbone dont les stocks se répartissent entre les c[...]Article
En France comme en Europe, les rapports se multiplient sur la place que devraient jouer la forêt et le bois dans la transition énergétique et l'atténuation du changement climatique. Depuis un rapport de l'INRAE (Institut national de recherche po[...]Article
The main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 20412070 (2050s). The Statistical Downscaling Model (SDSM) was performed in thi[...]Article
R. Benniou ; H. Tayeb-Bey ; S. Yahiaoui ; C. Tir |En Algérie, comme au Maghreb, les ressources naturelles sont certes diversifiées mais elles demeurent menacées par leffet du changement climatique. Afin de maintenir un minimum de production agricole en cette région, la gestion de leau sous le[...]Article
Mise en avant lors de la COP 21 de Paris en 2015 pour sa capacité de retirer du carbone de l'atmosphère, la gestion durable des forêts est considérée comme un moyen de ralentir le réchauffement climatique. Or, une étude publiée en octobre 2018 d[...]Article
The response of the global food system to the Covid-19 crisis demonstrated not just its capacity to prevent a health crisis turning into a food crisis, but also highlighted deep divisions around the manner in which food security and climate acti[...]Article
Les impacts des changements climatiques auront inévitablement des conséquences importantes, en particulier dans les régions arides et semi-arides où leur vulnérabilité sera exacerbée par les problèmes de sécheresse et le déficit en eau qui vont [...]Article
L.F. Dias ; B.A. Aparício ; J.P. Nunes ; I. Morais ; A.L. Fonseca ; A.V. Pastor ; F.D. Santos |Irrigation is essential for a large part of Mediterranean agricultural systems, but scarce resources may cause conflicts between agricultural and domestic uses. These conflicts might be exacerbated by climate change, which could bring a drier cl[...]Article
C. Contini ; G. Marotta ; B. Torquati |This special issue of Agricultural and Food Economics consists of four articles that were part of the scientific programme of the First SIDEA-SIEA Joint Conference, held in Bisceglie in September 2017. The conference afforded agricultural econom[...]Article
Le palmier dattier constitue le pivot de lécosystème oasien et joue un rôle socio-économique important en participant à hauteur de 40 à 60% dans le revenu agricole de près de 2 millions dhabitants des oasis. Cependant, le secteur est confronté[...]Article
Cette étude s'est penchée sur le rôle de la filière forêt-bois française dans l'atténuation du changement climatique à horizon 2050. Trois scénarios contrastés ont été étudiés : les résultats montrent que chacun d'entre eux accentue le rôle d'at[...]Article
Cet article aborde la problématique des ressources en eau à la lumière des changements climatiques dans le moyen Sebou. Où se situe la relation entre ces ressources et les précipitations à lumière du changement climatique ? Cette étude est basée[...]Article
A. Tomaz ; P. Palma ; S. Fialho ; A. Lima ; P. Alvarenga ; M. Potes ; M.J. Costa ; R. Salgado |Salinization and sodification are important processes of soil degradation affecting irrigated lands. A large proportion of the global irrigated area is affected by some degree of soil salinity or sodicity caused by the intensification of irrigat[...]Article
Les sols ont été soumis à des pressions sans précédent au cours des dernières décennies, sous leffet conjugué de la croissance de la population et de la demande alimentaire et énergétique. Selon le concept de Rockström et al. (2009), le changem[...]Article
LUnion vise la cible zéro émission carbone en 2050. Cette orientation, qui pèse peu à léchelle du Monde, impacte beaucoup les équilibres socio-économiques des États membres. LUE, nétant pas dotée des compétences fiscales et sociales permetta[...]Article
C. Labrousse ; W. Ludwig ; S. Pinel ; M. Sadaoui ; G. Lacquement |In the Mediterranean, climate change and human pressures are expected to significantly impact the availability of surface water resources. In order to quantify these impacts during the last 60 years (19592018), we examined the hydro-climatic an[...]Article
Dans un contexte de déficits hydriques récurrents, lirrigation raisonnée des vignes a été mise en avant comme une solution adaptée pour régulariser la production (en volume et en qualité) et préserver de façon durable loutil de production. Dan[...]Article
Quel est le potentiel réel déconomie deau à la parcelle résultant du changement de matériel dirrigation ou de l'adoption doutils de pilotage dans un contexte donné ? Pour répondre à cette question, les auteurs de cet article ont compil[...]Article
A. Elbeltagi ; M.R. Aslam ; A. Malik ; B. Mehdinejadiani ; A. Srivastava ; A.S. Bhatia ; J. Deng |Spatial-temporal information of different water resources is essential to rationally manage, sustainably develop, and optimally utilize water. This study focused on simulating future water footprint (WF) of two agronomically important crops (i.e[...]Article
Increasing dryland degradation and expansion shows that attempts to strengthen dryland resilience in the face of land degradation and climate change have not been successful. If current development pathways do not change, future prospects for th[...]Article
Y. Tramblay ; A. Koutroulis ; L. Samaniego ; S.M. Vicente-Serrano ; F. Volaire ; A. Boone ; M. Le Page ; M.C. Llasat ; C. Albergel ; S. Burak ; M. Cailleret ; K.C. Kalin ; H. Davi ; J.-L. Dupuy ; P. Greve ; M. Grillakis ; L. Hanich ; L. Jarlan ; N. Martin-StPaul ; J. Martínez-Vilalta ; F. Mouillot ; D. Pulido-Velazquez ; P. Quintana-Seguí ; D. Renard ; M. Turco ; M. Türkes ; R. Trigo ; J.-P. Vidal ; A. Vilagrosa ; M. Zribi ; J. Polcher |Droughts can have strong environmental and socio-economic impacts in the Mediterranean region, in particular for countries relying on rain-fed agricultural production, but also in areas in which irrigation plays an important role and in which na[...]Article
La région méditerranéenne, l'un des 34 points chauds du monde (hot spots), représente une diversité biologique exceptionnelle soulignée récemment face à la crise actuelle d'extinction d'espèces due à des changements globaux et aux facteurs anthr[...]Article
Développer une politique de stockage de l'eau dans le cadre du plan de relance de l'économie est nécessaire pour lutter contre le réchauffement climatique et sécuriser le revenu des agriculteurs.Article
Olive groves form characteristic Mediterranean socio-ecological landscapes, occupying more than 5 M ha; 2.5 M ha in Spain. In recent decades, traditional extensive management of olive groves has shifted to an intensive regime, with some cases of[...]Article
The identification of agricultural adaptation strategies to offset climate change impact requires a detailed knowledge of the response of crop systems under future climatic conditions. To carry out such an analysis for Mediterranean olive orchar[...]Article
Pour éviter la poursuite de la dégradation des revenus des agriculteurs, il faut changer de logiciel : changer les modèles productifs, économiques et politiques.Article
Drought is an important natural hazard that is expected to increase in frequency and intensity as a consequence of climate change. This study aimed to evaluate the impact of future changes in the temperature and precipitation regime of Spain on [...]Article
D. Cammarano ; D. Cammarano ; D. Ronga ; I. Di Mola ; M. Mori ; M. Parisi |Tomato (Solanum lycopersicum L.) is a globally important vegetable recognized for its positive health benefits. As most of the vegetable production, tomato require significant amount of agronomic inputs. However, recent shifts in climate pattern[...]Article
À dominante arabe et berbère sur le plan socioculturel, à la fois africain, méditerranéen, atlantique et saharien par sa géographie, le Maroc se conte au pluriel. Aux multiples bleus des bords de mer et gris des montagnes sopposent les rouges o[...]Article
A. Elbeltagi ; J. Deng ; K. Wang ; A. Malik ; S. Maroufpoor |Crop evapotranspiration (ETc) is one of the most basic components of the hydrologic cycle that is effective in irrigation system design and management, water resources planning and scheduling, and hydrologic water balance. Thus, precise estimati[...]Article
Article
Le plan de relance a pris en compte lagriculture et lagroalimentaire. Or, les décisions arbitrées ne sont pas suffisantes : un rendez-vous manqué.Article
Les changements climatiques, dont les incidences touchent tous les secteurs, y compris lagriculture, ainsi que tous les pays dont le Maroc, ne nécessitent pas seulement une réponse globale, mais aussi et tout particulièrement une adaptation loc[...]Article
H. Mitter ; A.-K. Techen ; F. Sinabell ; K. Helming ; E. Schmid ; B.L. Bodirsky ; I. Holman ; K. Kok ; H. Lehtonen ; A. Leip ; C. Le Mouël ; E. Mathijs ; B. Mehdi ; K. Mittenzwei ; O. Mora ; K. Øistad ; L. Øygarden ; J.A. Priess ; P. Reidsma ; R. Schaldach ; M. Schönhart |Scenarios describe plausible and internally consistent views of the future. They can be used by scientists, policymakers and entrepreneurs to explore the challenges of global environmental change given an appropriate level of spatial and sectora[...]Article
Viticulture and winemaking have a strong socio-economic importance worldwide. Weather and climate represent key forcing factors for grapevine development, yields, and quality. Hence, climate change is expected to pose a strong impact on this cro[...]Article
Le secteur agricole est au cur denjeux majeurs, concernant la sécurité alimentaire, le climat et la biodiversité. Si tous les acteurs reconnaissent aujourdhui la nécessité dun changement de paradigme, peu saccordent sur la direction à prend[...]Article
In Mediterranean-climate regions, irrigated agriculture is especially vulnerable to the risk of hydrological drought, and irrigators are particularly concerned about the negative effects of water supply failures. This paper proposes a new index-[...]Article
L. Smuleac ; C. Rujescu ; A. Smuleac ; F. Imbrea ; I. Radulov ; D. Manea ; A. Ienciu ; T. Adamov ; R. Pascalau |Global warming is an unanimously accepted phenomenon by the international scientific community, being already highlighted by the analysis of observational data over long periods of time, with an increase in temperature of over 1 °C. Climate chan[...]Article
P. Mauguin ; T. Caquet |La question de lantagonisme apparent entre biodiversité, dune part, et agriculture et systèmes alimentaires, dautre part, est posée par de nombreuses analyses récentes réalisées à léchelle mondiale. Lun des enjeux de la recherche agronomiqu[...]Article
D. Hirschfeld ; K.E. Hill ; B. Riordan |Climate changes and associated impacts are placing pressure on institutions and the professionals working within them to become proactive and to plan for more extreme impacts in distant futures. Despite a growing recognition of the need for clim[...]Article
Agricultural production is the main consumer of water. Future population growth, income growth, and dietary shifts are expected to increase demand for water. The paper presents a brief review of the water footprint of crop production and the sus[...]Article
J. Rocha ; C. Carvalho-Santos ; P. Diogo ; P. Beça ; J.J. Keizer ; J.P. Nunes |Future climate for the Mediterranean climatic region is expected to bring an increase in temperatures, decrease in the precipitation quantity and shifts in the seasonal precipitation pattern. Although the impacts of climate change on water resou[...]Article
Agricultural production systems are sensitive to weather and climate anomalies and extremes as well as to other environmental and socio-economic adverse events. An adequate evaluation of the resilience of such systems helps to assess food securi[...]Article
J. Schuler ; R. Adelhart Toorop ; M. Willaume ; A. Vermue ; N. Schläfke ; S. Uthes ; P. Zander ; W.A.H. Rossing |Regional impact studies are needed to explore possible adaptation options to climate change. We estimated impacts and adaptation options for future scenarios that feature different assumptions regarding climate, cropping pattern and access to ir[...]Article
Lessor du vote écologiste lors du second tour des élections municipales en France (même sil convient dêtre relativisé en raison du faible taux de participation) est sans doute révélateur des préoccupations croissantes de nos contemporains vis[...]Article
S.K. Abd-Elmabod ; M. Muñoz-Rojas ; A. Jordán ; M. Anaya-Romero ; J.D. Phillips ; L. Jones ; Z. Zhang ; P. Pereira ; L. Fleskens ; M. van der Ploeg ; D. de la Rosa |Climate change impacts are a serious threat to food provisioning, security and the economy. Thus, assessing agricultural suitability and yield reduction under climate change is crucial for sustainable agricultural production. In this study, we u[...]Article
L. Parra ; L. Parra ; M. Botella-Campos ; H. Puerto ; B. Roig-Merino ; J. Lloret |Improving water efficiency in farming systems is one of the major challenges of these decades. Water scarcity due to climate change, together with the increasing demand of food, is leading experts from around the world find appropriate indicator[...]Article
Ladaptation au changement climatique est aussi incontournable que la réduction des gaz à effet de serre, si nous voulons que nos sociétés traversent le XXIe siècle dans des conditions acceptables. Lenjeu de ladaptation est bien sûr mondial, m[...]Article
I. Benabdallah ; S. Businaro ; M. Angot ; D. Palermo ; M. Giannelli |The South Mediterranean region is exposed to numerous challenges related to food, climate, resource availability, and social-economic instability. Characterized by a strong demographic growth, the region has seen consumption patterns and food de[...]Article
L. Arnalte-Mura ; D. Ortiz-Miranda ; P. Cerrada-Serra ; V. Martinez-Gomez ; O.M. Moreno-Pérez ; R. Barbu ; H. Bjørkhaug ; M. Czekaj ; D.G. Duckett ; F. Galli ; G. Goussios ; M. Grivins ; P.A. Hernández ; P. Prosperi ; S. Sumane |The capacity of the food system to respond to the economic, demographic and environmental challenges ahead has become a topic of increasing interest, with particular attention to the roles and responsibilities of the different actors to ensure m[...]Bulletin : Revue
Courrier international, h.s. Septembre-Octobre 2020 - Septembre-Octobre 2020 - Atlas de l'eau
A. Aubron, dir. | 2020A Courrier international, lidée de cet atlas de leau nous trottait dans la tête depuis plusieurs années : le sujet est omniprésent dans nos pages comme sur notre site et dans nos précédents atlas. Leau, voie navigable ; laccès à leau,[...]Article
The Region of Murcia (south-east Spain) is a world-leading agricultural producer which exports 2.5 million tonnes of fruit and vegetables per year. It holds a leading position in international sales of many fresh products including lettuce, broc[...]Article
No one would dispute that agricultural systems and food diets are not sustainable from an environmental and health point of view, and that increasing their sustainability must be a major objective of farm and food policies. Simultaneously, clima[...]Article
Y. Chanyour ; K. Obda ; O. El Achari |Le bassin versant de loued Daoura est situé dans un contexte climatique aride et présaharien. La quantité de leau disponible est faible et variable dans lespace et dans le temps. En plus de la rareté de leau et de son inégale répartition, du[...]Article
G. Nikolaou ; D. Neocleous ; A. Christou ; E. Kitta ; N. Katsoulas |The sustainability of irrigated agriculture is threatening due to adverse climate change, given future projections that every one in four people on Earth might be suffering from extreme water scarcity by the year 2025. Pressurized irrigation sys[...]Article
D. Sarkar ; S.K. Kar ; A. Chattopadhyay ; Shikha, ; A. Rakshit ; V.K. Tripathi ; P.K. Dubey ; P.C. Abhilash |Maximizing food production for feeding a rapidly growing human population while minimizing critical resource use and soil quality degradation is a major challenge for global sustainability. Sustainable agricultural practices based on low-externa[...]Article
To cope with ever-increasing demand and ensure food security, agronomic systems have shifted over time from traditional agriculture, based on the organic fertilization of soils, to intensive and specialized farming that use chemical fertilizatio[...]Article
This paper provides a critical assessment of the literature estimating the consequences of climate impacts in agriculture and the food system. This literature focuses overwhelmingly on the impact of elevated CO2 concentrations in the atmosphere,[...]Article
Climate variability in agriculture and crop water requirement: spatial analysis of Italian provinces
Water saving in crop production under climate and environmental changing conditions represents a critical issue for agricultural economy and sustainability. This study develops a novel approach to measure the impact of climate variability on cro[...]Article
The challenge of transitioning from a linear to a circular economy model is still ongoing and requires the development and application of new knowledge, leading to innovative, technological, and sustainable processes, products, and services. The[...]Article
En dépit de lattention croissante accordée aux catastrophes climatiques, leur influence réelle sur les changements de pratiques reste ambivalente. Pour contribuer à ce débat, nous questionnons les stratégies dadaptation adoptées par des propri[...]Article
V. Kypréos ; G. Lacquement ; F. Authier ; W. Ludwig |Cet article propose une analyse de la vulnérabilité des exploitants agricoles confrontés au risque de diminution de leau en contexte de changement climatique. Elle porte sur des petites régions du Roussillon, délimitée par le bassin versant de [...]Article
Comment économiser r eau dans les cultures dans un climat qui se réchauffe tout en maintenant la production en quantité et qualité ? Trois agronomes spécialistes des productions végétales ont accepté de répondre à cette question.Article
C. Dibari ; S. Costafreda-Aumedes ; G. Argenti ; M. Bindi ; F. Carotenuto ; M. Moriondo ; G. Padovan ; A. Pardini ; N. Staglianò ; C. Vagnoli ; L. Brilli |As the basis of livestock feeding and related performances, pastures evolution and dynamics need to be carefully monitored and assessed, particularly in the Alps where the effects of land abandonment are further amplified by climate change. As s[...]Article
Climate change constitutes a major threat to agricultural production, food security, and natural resource management. Saudi Arabia is particularly susceptible to increasing temperatures and extreme climatic events, such as arid weather and droug[...]Article
Le changement climatique va modifier la disponibilité en eau. La manière de sy adapter peut être examinée à laune de situations actuelles où la pénurie existe déjà. Cest le cas du bassin versant de la Tille qui a engagé une planification des [...]Article
Cet article étudie une politique publique européenne visant à intégrer la problématique du changement climatique en agriculture, à partir d'un projet lancé en 2013 dans le cadre de l'Agenda de Lisbonne, le « Climate-Smart Agriculture Booster » ([...]Article
Z. Bensmira ; S. Bouju ; H. Benchaben ; M. Bensmira ; M.-L. Penin ; C. Noûs |Les effets des changements climatiques se sont accentués au cours des dernières décennies en Algérie, entraînant des conséquences importantes sur les systèmes de production. Cest le cas notamment dans la steppe, où lagro-pastoralisme dépend fo[...]Article
D. Romic ; J. Karoglan Kontic ; D. Preiner ; M. Romic ; B. Lazarevic ; E. Maletic ; G. Ondrasek ; H. Andabaka ; H. Bakic Begic ; M. Bubalo Kovacic ; L. Filipovic ; S. Husnjak ; Z. Markovic ; D. Stupic ; I. Tomaz ; M. Zovko |Stony karst landscape in the Adriatic coastal area has been cultivated for centuries to grow Mediterranean crops. Shallow and less fertile soils were mostly used for rain-fed grapevine and olive production. Native grapevine cultivars are, in gen[...]Article
Climate-smart agriculture (CSA) is a technologically innovative response to the challenges faced by agriculture due to climate change. Its implementation needs a change of mentality in the direction of an approach that takes into account how the[...]Article
M.P. Papadopoulou ; D. Charchousi ; K. Spanoudaki ; A. Karali ; K.V. Varotsos ; C. Giannakopoulos ; M. Markou ; M. Loizidou |This study focuses on the quantification of climate change (CC) effects on agricultural water availability in Cyprus. Projections of climatic variables, based on Regional Climate Models (RCMs) forced by the Representative Concentration Pathways [...]Article
Climate change will affect the water resources system, on global and regional levels. Over the past thirty years, the High Atlas Mountains in Morocco have experienced severe droughts, which causes a decrease in water supply that affects both agr[...]Article
C. Papadaskalopoulou ; M. Moriondo ; I. Lemesios ; A. Karali ; A. Konsta ; C. Dibari ; L. Brilli ; K.V. Varotsos ; A. Stylianou ; M. Loizidou ; M. Markou ; C. Giannakopoulos |In this paper, the results of a climate change impact and vulnerability assessment conducted for the agricultural sector of Cyprus are presented. The assessment is based on the outputs of specialized climatic and crop models, while it incorporat[...]Article
V.A. Tzanakakis ; V.A. Tzanakakis ; A.N. Angelakis ; N.V. Paranychianakis ; Y.G. Dialynas ; G. Tchobanoglous |Crete, located in the South Mediterranean Sea, is characterized by long coastal areas, varied terrain relief and geology, and great spatial and inter-annual variations in precipitation. Under average meteorological conditions, the island is wate[...]Article
M. Zampieri ; A. Toreti ; A. Ceglar ; G. Naumann ; M. Turco ; C. Tebaldi |Wheat is the main staple crop and an important commodity in the Mediterranean and the Middle East. These are among the few areas in the world where the climate is suitable for growing durum wheat but also are among the most rapidly warming ones,[...]Article
H. El Bilali ; G. Calabrese ; M. Iannetta ; M. Stefanova ; F. Paoletti ; G. Ladisa ; F. Bottalico ; R. Capone |The paper introduces an approach, developed in Agriculture & Quality programme, to evaluate the environmental sustainability of Apulian quality agro-food products that is integrated in the regional quality scheme Quality Products. It highlight[...]Article
The connection between food security and migration is increasingly discussed by both international agencies and academic literature. However, despite several improvements, we continue to know little about the complex causal-effect relations that[...]Article
Green infrastructure (GI) is a nature-based solution that encompasses all actions that rely on ecosystems and the services they provide to respond to various societal challenges such as climate change, food security or disaster risk. The objecti[...]Article
Hydro-economic models (HEMs) constitute useful instruments to assess water-resource management and inform water policy. In the last decade, HEMs have achieved significant advances regarding the assessment of the impacts of water-policy instrumen[...]Article
R. Leberger ; I. Geijzendorffer ; E. Gaget ; A. Gwelmami ; T. Galewski ; H.M. Pereira ; C. Guerra |Wetlands are known to support diverse and unique species assemblages. Globally, but particularly in the Mediterranean basin, they are threatened by climate change and natural habitat loss. Despite an alarming decline of wetlands over the last ce[...]Article
E.A. Abioye ; M.S.Z. Abidin ; M.S.A. Mahmud ; S. Buyamin ; M.H.I. Ishak ; M.K.I.A. Rahman ; A.O. Otuoze ; P. Onotu ; M.S.A. Ramli |The demand for freshwater is on the increase due to the rapid growth in the world's population while the effect of global warming and climate change cause severe threat to water use and food security. Consequently, irrigation systems are tremend[...]Article
V. Boselli ; A. Ouallali ; H. Briak ; M. Houssni ; J. Kassout ; A. El Ouahrani ; E.M. Michailidi |erraced agroecosystems (TAS)apart from being an important cultural heritage elementare considered vital for sustainable water resource management and climate change adaptation measures. However, this traditional form of agriculture, with direc[...]Article
C. Frasconi Wendt ; A. Nunes ; R. Verble ; G. Santini ; M. Boieiro ; C. Branquinho |Mediterranean drylands are particularly vulnerable to predicted increases in aridity which are expected to have negative consequences for biodiversity. To understand the effects of climate change on ecosystems, a framework for the selection of i[...]Article
Les changements des variables climatiques telles que la température affectent directement les conditions de vie des espèces marines y compris les espèces de poissons. Dans ce travail, nous avons examiné le niveau dexposition de la distribution [...]Article
E. Aguilera ; C. Díaz-Gaona ; R. García-Laureano ; C. Reyes-Palomo ; G.I. Guzmán ; L. Ortolani ; M. Sánchez-Rodríguez ; V. Rodríguez-Estévez |Mediterranean agriculture has coevolved with harsh environments and changing climate conditions over millennia, generating an extremely rich heritage of traditional knowledge; however, it is particularly threatened by climate change, including a[...]Article
H. Mairech ; A. López-Bernal ; M. Moriondo ; C. Dibari ; L. Regni ; P. Proietti ; F.J. Villalobos ; L. Testi |Olive (Olea europaea L.) is a widely spread tree species in the Mediterranean. In the last decades, olive farming has known major management changes with high economic and environmental impacts. The fast track expansion of this modern olive farm[...]Article
M. Ghanian ; O.M. Ghoochani ; M. Dehghanpour ; M. Taqipour ; F. Taheri ; M. Cotton |Adaptation to climate change is a matter of urgent social scientific analysis. Within the agricultural sector of many developing nations, farmers must make long-term decisions to adapt to climate change impacts in order to provide food security [...]Article
Understanding the complex relationship between water, agriculture and poverty (WAP) is essential for informed policy-making in light of increasing demand for scarce water resources and greater climatic variability. Yet, our understanding of the [...]Article
The pressure of growing urbanization, industrialization and water scarcity resulting from climate change imposes limitations on the amount of water allocated to agriculture. There will need to be an increase in food production of almost 50% by 2[...]Article
La forêt méditerranéenne est particulièrement vulnérable au changement climatique et aux perturbations qui y sont associées comme les sécheresses et les incendies. La gestion est un moyen efficace dadapter la forêt à ces changements en renforça[...]Article
On peut distinguer différentes stratégies de séquestration de carbone par la filière bois-forêt : celles fondées sur la volonté daugmenter le stock de carbone contenu dans les forêts et celles fondées sur la volonté dexporter rapidement du car[...]Article
M. Legay ; B. Musch ; N. Pousse ; A. Jolly ; J. Ladier ; V. Boulanger ; C. Deleuze ; P. Mengin-Lecreuxl ; A. Piboule ; Y. Rousselle ; C. Richter |En charge de la gestion de onze millions d'hectares de forêts publiques, dont 4,6 millions dhectares en métropole, lOffice national des forêts (ONF) est un acteur majeur de la filière forêt-bois en France. Depuis 2005, le changement climatique[...]Article
La région méditerranéenne est particulièrement concernée par le changement climatique pour deux raisons. Dune part, ce changement y est plus rapide que la moyenne mondiale, et cette tendance devrait saccentuer dans le futur. Dautre part, la c[...]Article
In the last few decades, a great deal has been written on the use of sustainable agriculture to improve the resilience of ecosystem services to climate change. However, no tangible and systematic evidence exists on how this agriculture would par[...]Article
The eco-schemes proposed by the European Commission for the new Common Agricultural Policy (CAP ) have the potential to make agriculture more sustainable and climate smart. Based on Dutch policy advice we suggest basing the implementation on foo[...]Article
J.-M. Touzard ; N. Ollat ; P. Aigrain ; B. Bois ; F. Brugière ; E. Duchene ; I. Garcia de Cortazar-Atauri ; J. Gautier ; R. Hammond ; H. Hannin |Larticle rend compte du forum de prospective organisé en 2019 par INRAE et InterLoire pour explorer les futurs possibles des vignobles du Val de Loire face au changement climatique. 90 acteurs de la filière ont exprimé leurs perceptions des con[...]Article
H. Guyomard ; C. Détang-Dessendre ; P. Dupraz ; A. Gohin ; V. Réquillart ; L.-G. Soler ; V. Chatellier ; C. Brennetot ; B. Dedieu ; L. Delaby ; S. Pellerin ; J.-L. Peyraud ; B. Schmitt |Cet article propose une analyse de plusieurs aspects des propositions législatives pour la PAC de laprès 2020 présentées par la Commission européenne le 1er juin 2018. La première section, de nature transversale, aborde les questions des object[...]Article
F. Pagliacci ; E. Defrancesco ; D. Mozzato ; L. Bortolini ; A. Pezzuolo ; F. Pirotti ; E. Pisani ; P. Gatto |The EU rural development policy has addressed challenges related to climate change in agriculture by introducing public voluntary schemes, which financially support the adoption of climate-smart agricultural practices. Several factors, most of w[...]Article
Etant conscient de limportance et de lactualité du sujet de la gestion de leau au Maroc. Et surtout de la gestion rationnelle qui devrait tenir compte des impacts du changement climatique sur les ressources naturelles et sur lagriculture. No[...]Article
Article
Le Maroc est essentiellement un pays aride à semi aride: plus de 85 % de sa superficie reçoivent moins de 400 mm de pluie par an. En outre, les scénarios du changement climatique prédisent une chute de près de 15 % des précipitations et une haus[...]Article
En Algérie le climat se dérègle, leau se raréfie, que faire ? Alors pour répondre à cette interrogation, lhistoire de lhydraulique Algérienne et plus particulièrement les principaux ouvrages ancestraux ont été examinés dans ce papier. Evoque[...]Article
What is required to make food systems provide sufficient, healthy food while not harming the planet? How should food security be maintained given the threat posed by climate change? Our authors look at some aspects of tomorrows food systems aga[...]Article
J. Schilling ; E. Hertig ; Y. Tramblay ; J. Scheffran |North Africa is considered a climate change hot spot. Existing studies either focus on the physical aspects of climate change or discuss the social ones. The present article aims to address this divide by assessing and comparing the climate chan[...]Article
Z. Zhai ; J.F. Martínez ; V. Beltran ; N.L. Martínez |Undoubtedly, high demands for food from the world-wide growing population are impacting the environment and putting many pressures on agricultural productivity. Agriculture 4.0, as the fourth evolution in the farming technology, puts forward fou[...]Article
Les productions et les systèmes alimentaires évolueront en fonction de la démographie, du revenu des consommateurs mais aussi du changement climatique.Article
Climate change, in addition to reducing rainfall and increasing temperature, has led to a decline in water quality and increased groundwater salinity in Iran. These factors have a negative effect on crop yields. Therefore, the assessment of the [...]Article
Mediterranean land systems are amongst the most susceptible to global change, in part due to the regions vulnerability to climate change and misfit within a high production demanding political and societal setting. The impact of global drivers [...]Article
In Iran, due to arid and semi-arid climate, groundwater resources play an essential role in food production, as well as domestic and industrial water supply. In recent years, increasing population, scarcity of surface water resources, and effect[...]Article
The concept of resilience gained traction in academic, policy, and development discourse in recent years, yet its conceptualization and application at the farm level has received little attention. For instance, recent policy recommendations pres[...]Article
A. Hassani ; A. Azapagic ; P. D'Odorico ; A. Keshmiri ; N. Shokri |River flow reductions as a result of agricultural withdrawals and climate change are rapidly desiccating endorheic lakes, increasing their salinity and affecting the bio-diversity and human wellbeing in the surrounding areas. Here we present a n[...]Article
L. Stringer ; E.D.G. Fraser ; D. Harris ; C. Lyon ; L. Pereira ; C.F.M. Ward ; E. Simelton |One of the greatest challenges humanity faces is feeding the worlds human population in a sustainable, nutritious, equitable and ethical way under a changing climate. Urgent transformations are needed that allow farmers to adapt and develop whi[...]Bulletin : Revue Electronique
Terres#, n. 7 - Février 2020 - Agriculture et transmission - Favoriser le renouvellement des générations
2020La revue TERRES# publie son 7ème numéro à l'occasion du Salon de l'agriculture. Parmi les thématiques évoquées la nécessité et les moyens à mettre en uvre pour assurer un renouvellement des générations en agriculture et maintenir ainsi notre co[...]Article
While there is broad agreement in theory that farmers' expertise should be integrated into discussions of land management and climate change adaptation in the food system, it is unknown how much research practice has integrated these recommendat[...]Article
J. Serrano ; S. Shahidian ; J. Marques da Silva ; L. Paixão ; E. Carreira ; A. Pereira ; M. Carvalho |Montado is an agro-silvo-pastoral system characterized by a high complexity as a result of the interactions between climate, soil, pasture, trees, and animals. It is in this context that management decisions must be made, for example with respec[...]Article
Ecosystem services (ES) assessment has become a widely recognized analytical framework for addressing socio-ecological interactions within and across different biomes. The services provided by nature are crucial for life on earth and affect dire[...]Article
In coastal saline areas, many studies ignore salinity problems when quantifying the impacts of climate change on irrigation water requirement. Based on 11 years (20082018) of field investigations in a Tunisian coastal oasis, this study simulate[...]Article
We quantitatively assess the impacts of re‐allocating budgetary resources within Pillar 1 of the EU's Common Agricultural Policy (CAP) from direct income support to a direct greenhouse gas (GHG) reduction subsidy for EU farmers. The analys[...]Article
Agricultural adaptation to climate change is indispensable. However, the degree of adaptation depends on adaptive capacity levels and it only takes place if the appropriate resources are present. Cross-sectional climate response models ignore th[...]Article
One of the greatest 21st century challenges is meeting the need to feed a growing world population which is expected to increase by about 35% by 2050. To meet this challenge, it is necessary to make major improvements on current food production [...]Thèse, Mémoire, Master
Lobjectif principal de cette étude est dévaluer les effets du changement climatique sur le fonctionnement des systèmes délevage mixte biologiques ainsi que de proposer des stratégies dadaptation pour rendre ces systèmes plus robustes et dura[...]Article
La viticulture en appellation dorigine protégée (AOP) est considérée dautant plus sensible au changement climatique quelle simpose des contraintes réglementaires de localisation, dapprovisionnement, de pratiques et de qualité des vins. Ces [...]Série
Chambre régionale d'agriculture d'Occitanie ; Cerfrance | Castanet Tolosan : Chambre régionale d'agriculture d'Occitanie | Agri'scopie | 2020Pour sa cinquième édition, Agriscopie® Occitanie, propose un dossier retraçant les évolutions majeures de lagriculture régionale depuis 5 ans. Impactées par les évolutions politiques et sociétales, le changement climatique, le contexte économi[...]Série
FER (Madrid, Espagne) | Madrid [Espagne] : UPA. Union de Pequenos Agricultores y Ganaderos | Agricultura Familiar en Espana: Anuario, ISSN 1887-9292 | 2020Un año más, el Anuario de la Agricultura Familiar en España sale a la luz gracias a la Fundación de Estudios Rurales, entidad creada en el año 2000 en el seno de UPA con el objetivo de impulsar el estudio y debate de todos los aspectos culturale[...]Thèse, Mémoire, Master
La wilaya de Sétif est une région située au nord-est de lAlgérie, elle se caractérise par un climat semi-aride avec des précipitations très variables selon les années. Dans ce travail, nous nous intéressons à leffet de la baisse des pluies sur[...]Thèse, Mémoire, Master
Les zones semi-arides sont de plus en plus impactées par les effets du changement climatique. Cette étude envisage dune part, lélaboration dune approche quantitative dévaluation de la résilience à léchelle de lexploitation agricole et dau[...]Série
The COVID-19 pandemic not only conditions the Mediterranean regions evolution, but also affects all areas of its society, across the board. That's why the Yearbook devotes its Dossier to analysing the perspectives of Euromed relations in times [...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
W. Cramer, ed. ; J. Guiot, ed. ; K. Marini, ed. ; MedECC (Marseille, France) | Marseille [France] : Union for the Mediterranean, Plan Bleu, UNEP/MAP | 2020The First Mediterranean Assessment Report (MAR1) prepared by the independent network of Mediterranean Experts on Climate and environmental Change (MedECC) founded in 2015 is now finished. MedECC assesses the best available scientific knowledge o[...]Article
T. Iizumi ; Z. Shen ; J. Furuya ; T. Koizumi ; G. Furuhashi ; W. Kim ; M. Nishimori |Adaptation will be essential in many sectors, including agriculture, as a certain level of warming is anticipated even after substantial climate mitigation. However, global adaptation costs and adaptation limits in agriculture are understudied. [...]E-Book
D. Deryng, ed. | Cambridge [United Kingdom] : Burleigh Dodds Science Publishing | Burleigh Dodds Series in Agricultural Science | 2020It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews ke[...]Rapport, Expertise, Working Paper
Ouvrage
M. Dron, dir. ; P. Kim-Bonbled, dir. ; C. Lecoeur, préf. ; N. Vivier, préf. | Paris [France] : Presses des Mines | Académie d'Agriculture de France | 2020Bousculant nos connaissances scientifiques en matière de virologie et d'épidémiologie, la pandémie de la Covid-19 a provoqué un confinement mondial qui a eu immédiatement de graves conséquences socio-économiques. Paradoxalement, elle semble être[...]Article
Cet article explore différentes formes de déplacements et de réorganisations provoquées par le changement climatique sur les vignobles français en AOC (Appellation dOrigine Contrôlée) : évolution de lencépagement au sein de lAOC, relocalisati[...]Chapitre d'ouvrage
M. Outters, coord. ; L. Tode, coord. ; N. Benalouache ; M. Bernal ; O. Bessaoud ; M. Blinda ; M. Caparis ; A. Carlson ; J. Fosse ; L. Fourlain ; F. Galgani ; A. Gonzalez ; G. Gonzalez ; H. Hamza ; L. Khodjet ; S. Klarwein ; J. Lloret ; R. Mancini ; F. Massa ; K. Moukaddem ; F. Rossi de ; C. Schröder ; A. Srour | Marseille [France] : Plan Bleu | 2020Current consumption and production patterns, characterized by high resource consumption combined with low recycling rates and unsatisfactory waste management, are unsustainable overall and lead to considerable environmental degradation in the Me[...]Rapport, Expertise, Working Paper
LÉtat des forêts méditerranéennes 2018 est le résultat dun processus collaboratif impliquant de nombreuses et diverses parties prenantes de la région méditerranéenne. En tout, plus de 160 personnes ont contribué à cet ouvrage sur une base volo[...]