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Food system analysis in arid and semi-arid countries inevitably meets water availability as a major constraining food system driver. Many such countries are net food importers using food subsidy systems, as water resources do not allow national [...]Article
M.H. Aydogdu ; M.H. Aydogdu ; M. Cançelik ; M.R. Sevinç ; M.A. Çullu ; K. Yenigün ; N. Küçük ; B. Karli ; S. Ökten ; U. Beyazgül ; H.P. Dogan ; Z. Sahin ; N. Mutlu ; C. Kaya ; A. Yenikale ; A. Yenikale |This research aims to determine the belief-based drought perceptions and attitudes of farmers in Şanlıurfa, which is in a semi-arid climate regime, and the factors affecting them. The surveys were conducted through face-to-face intervi[...]Article
J. Ben Nasr ; H. Chaar ; F. Bouchiba ; L. Zaibet |The agricultural sector plays a strategic role in the Tunisian economy, particularly in rural areas. Resilience and adaptation to climate change are the main challenges facing this sector. This paper aims to analyze climate change resilience of [...]Article
K. Djouadi ; A. Mekliche ; S. Dahmani ; N.I. Ladjiar ; Y. Abid ; Z. Silarbi ; A. Hamadache ; M. Pisante |In semi-arid Mediterranean areas, there is a growing interest in adopting conservation tillage practices for their advantages in improving soils fertility, reducing production costs, and stabilizing crop yields. The aim of this study conducted i[...]Article
This paper analyzes the complex relationships of factors influencing residue biomass management in cerealsheep production systems in semi-arid areas of Tunisia. The Bayesian belief network (BBN) methodology was applied to identify factors enabl[...]Article
Desertification is one of the most important problems facing arid and semi-arid regions, whether it is caused by irresponsible human activity or due to natural conditions or both. The objectives of the study were to assess the environmental sens[...]Article
La partie aval de loued Aoulai est caractérisée par une grande irrégularité des précipitations, le plus souvent à caractère orageux, une forte pente, une topographie accidentée et une lithologie essentiellement fragile ; combinées à une défores[...]Article
V. Alary ; M.E. Caulfield ; L. Amsidder ; X. Juanes ; I. Boujenane ; M.T. Sraïri ; A. Sam ; J. Hammond ; M. van Wijk |A large proportion of rural households, particularly in the dry land areas, representative for more than 10% of the world's land surface and up to 80% in Morocco, depend for their livelihoods on livestock. They exploit livestock's capacity to li[...]Article
S. Er-Raki ; J. Ezzahar ; O. Merlin ; A. Amazirh ; B. Ait Hssaine ; M.H. Kharrou ; S. Khabba ; A. Chehbouni |The main goal of this research was to evaluate the potential of the HYDRUS-1D numerical model for estimating the soil moisture (θ) at different depths, actual crop evapotranspiration (ETa) and its components (crop transpiration, Ta and soil[...]Article
S. Ouda ; T. Noreldin ; J.J. Alarcon ; R. Ragab ; G. Caruso ; A. Sekara ; M.T. Abdelhamid |In many areas of the world, water shortages prevail and threaten food production. Deficit irrigation was commonly investigated in dry areas as a precious and sustainable production approach. Using the CropSyst model to simulate the effects of di[...]Article
Lérosion hydrique est une préoccupation agronomique, économique et environnementale importante en milieu semi-aride méditerranéen. Le choix de la méthode pour lestimer dépend des données disponibles et des conditions de la zone détude. Cet ar[...]Article
R. Benniou ; H. Tayeb-Bey ; S. Yahiaoui ; C. Tir |En Algérie, comme au Maghreb, les ressources naturelles sont certes diversifiées mais elles demeurent menacées par leffet du changement climatique. Afin de maintenir un minimum de production agricole en cette région, la gestion de leau sous le[...]Article
Le sol représente la couche superficielle, meuble, de la croûte terrestre, résultant de la transformation de la roche mère, enrichie par des apports organiques. Il est à la fois le support et le produit du vivant. Le sol est considéré comme un s[...]Article
Les impacts des changements climatiques auront inévitablement des conséquences importantes, en particulier dans les régions arides et semi-arides où leur vulnérabilité sera exacerbée par les problèmes de sécheresse et le déficit en eau qui vont [...]Article
W.A. Sigler ; S.A. Ewing ; C.A. Jones ; R.A. Payn ; P. Miller ; M. Maneta |The vast majority (82 %) of the earth?s cultivated area is not irrigated, and half is in semi-arid regions where water tends to limit crop growth. In dryland semi-arid agroecosystems, any precipitation not transpired indicates crop yield that is[...]Article
A. Elbeltagi ; J. Deng ; K. Wang ; A. Malik ; S. Maroufpoor |Crop evapotranspiration (ETc) is one of the most basic components of the hydrologic cycle that is effective in irrigation system design and management, water resources planning and scheduling, and hydrologic water balance. Thus, precise estimati[...]Article
A. Panozzo ; H. Huang ; B. Bernazeau ; T. Vamerali ; M.F. Samson ; D. Desclaux |In the current context of climate change, tree–crop combinations in agroforestry systems are suggested to mitigate water and heat stresses, particularly in semi-arid environments of the Mediterranean area. In this framework, a 3-year trial[...]Article
R. Halbac-Cotoara-Zamfir ; D. Smiraglia ; G. Quaranta ; R. Salvia ; L. Salvati ; A. Giménez-Morera |Land degradation is more evident where conditions of environmental vulnerability already exist because of arid climate and unsustainable forms of land exploitation. Consequently, semi-arid and dry areas have been identified as vulnerable land, r[...]Article
Irrigation water accounting (IWA) plays a key role in irrigation management in arid or semi-arid environments. Currently, water managers perform IWA through indirect or direct measurements such as statistical methods or flow meters. However, the[...]Article
A. Nasrallah ; H. Belhouchette ; N. Baghdadi ; M. Mhawej ; T. Darwish ; S. Darwich ; G. Faour |The promotion of optimum rotations and agricultural management of winter wheat-based cropping systems is very critical, as wheat is considered an essential component in the Mediterranean diet. Considering the delicate economic situation of farme[...]Thèse, Mémoire, Master
Le bassin du Litani est une zone semi-aride et elle est de plus en plus impactée par les dérèglements climatiques. La sécheresse tend à saggraver dans le contexte du changement climatique, avec des conséquences socio-économiques majeures, notam[...]Article
H. Bahri ; M. Annabi ; H. Cheikh Mhamed ; A. Frija |Several circulation models are forecasting climate changes in the Mediterranean region. Accordingly, it is expected that water scarcity in the region will be higher with drastic shifts of hydrological and erosive watershed responses. In Tunisia,[...]Article
A. Ogilvie ; J. Riaux ; S. Massuel ; M. Mulligan ; G. Belaud ; P. Le Goulven ; R. Calvez |Millions of small reservoirs built across semi-arid areas present a potential to support agricultural livelihoods of rural smallholders. The scale and geographical dispersion of these multiple lakes restrict the understanding of these coupled hu[...]Article
A. Chalak ; A. Irani ; J. Chaaban ; I. Bashour ; K. Seyfert ; K. Smoot ; G.K. Abebe |With increasing food insecurity and climate change, conservation agriculture has emerged as a sustainable alternative to intensive conventional agriculture as a source of food supply. Yet the adoption rate of conservation agriculture is still lo[...]Article
A. Boussaïd ; N. Souiher ; C. Dubois ; S. Schmitz |Cet article analyse les modes dhabiter et les pratiques agro-sylvo-pastorales de 188 familles dans une région steppique de lAtlas Saharien. La population rurale y est désormais sédentaire. Le cas de la Wilaya de Djelfa permet de comprendre com[...]