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Thésaurus IAMM > PRODUIT > PRODUIT DE BASE > PRODUIT AGRICOLE
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Documents disponibles dans cette catégorie (392)
Article
M. Curcic ; V. Todorovic ; P. Dakic ; K. Ristic ; M. Bogavac ; M. Spiler ; M. Rosic |This research conducted a structural and analysis of the foreign trade position of the Republic of Serbia, with special emphasis on agricultural and food products, in order to provide detailed information regarding current trends, measuring the [...]Article
P. Sánchez-Bravo ; E. Chambers V ; L. Noguera-Artiaga ; E. Sendra ; E. Chambers IV ; Á.A. Carbonell-Barrachina |The term sustainability is based on three main pillars: environment, society and economy. To achieve sustainable development, agriculture is one of the main fields to be considered and it is key to address economic, environmental and ethical p[...]Article
The subject of the research is the analysis of the competitiveness and comparative advantage of the agricultural products and processed food products of Bulgaria on the international market. The study covers the period from 1998 to 2017. In orde[...]Article
Le multilatéralisme qui a permis lexplosion des échanges agricoles tend à seffacer au profit daccords bilatéraux. Lagriculture française risque den pâtir.Article
Marketing cooperatives are gaining popularity in the supply chain management of fruits and vegetables (F&V) due to consumers increasing desire to purchase cooperative products as well as producers willingness to reinforce their bargaining powe[...]Article
M. Donner ; A. Verniquet ; J. Broeze ; K. Kayser ; H. De Vries |For a transition from a linear, take-make-dispose economy to a sustainable usage of all constituents of renewable resources in cascading and circular pathways, new business models valorising streams that are currently considered as waste are n[...]Ouvrage
This fully updated new edition of a respected text retains the originals comprehensive and practical approach to food supply chain management, and introduces a global perspective and a wide range of new material. More than ever, this is the foo[...]Article
F. Bombaj ; D. Barjolle ; J.-M. Touzard ; F. Casabianca ; S. Gontard |Larticle analyse la dynamique des systèmes délevage dun territoire montagneux albanais sous fortes contraintes socio-économiques, géographiques et historiques. Lobjectif est de comprendre les processus qui ont conduit à la coexistence de sys[...]Article
Distribution of agricultural products from the aspect of farms is a continuous issue. Efficient application of the distribution model should provide a farm owner with regular income, as well as with a competitive advantage. Assessment of distrib[...]Article
C. Bouri |Algeria is currently one of the largest importers of foodstuff and agricultural products. For the Algerian government, solving the problem of food insecurity has been a main component of development policy. Indeed, the object was to make sure a [...]Article
Aim of study: How are successful applications for quality labels for food and agricultural products written? This research aims to answer this question through the study of the applications for three quality labels within the EU Scheme for Agric[...]Article
We distinguish different types of Short Food Supply Chains (SFSC); nevertheless, their common main characteristic relate to reduced numbers of intermediaries between farmers/food producers and consumers. The aim of the paper is to present the SF[...]Article
Since late 2019, an outbreak of the coronavirus disease 2019 (COVID-19) has rapidly spread all over the world, challenging the sustainability of global agri-food markets. Although its full impact on agricultural and food markets is not yet evide[...]Article
Choisir ses productions est un casse-tête pour les agriculteurs. Les pouvoirs publics pourraient les aiguiller pour répondre aux attentes des consommateurs.Article
Lexcellence sanitaire : une obligation, qui constitue un facteur de compétitivité à linternational
Afin déviter la diffusion de maladies dorigine animale ou végétale, tout comme celles véhiculées par des organismes nuisibles, les entreprises qui souhaitent exporter des produits agricoles et agroalimentaires doivent répondre à un certain nom[...]Article
Africa has a huge opportunity to make agriculture its economic driver. However, the potential for this is far from being made exhaustive use of, one reason being that women face considerable difficulties in their economic activities. The organis[...]Article
The lack of industrialization, inadequacy of the management, information inaccuracy, and inefficient supply chains are the significant issues in an agri-food supply chain. The proposed solutions to overcome these challenges should not only consi[...]Article
Although more and more agricultural goods that are produced in food insecure countries are certified, most sustainability standards do not specially address food security and the Human Right to Adequate Food. The Food Security Standard aims to[...]Article
Entre 1970 et 2000, la performance du secteur agricole, tant dans le domaine des produits bruts que transformés, a conduit la France au second rang des exportateurs mondiaux. Depuis lors, on constate une érosion globale de cette performance, y c[...]Article
L'injonction à consommer plus vertueusement est contrainte par les modes de vie et la nécessité du commerce des denrées agricoles de base.Article
Selon le rapport Cyclope, les marchés mondiaux envoient des signaux positifs tandis que le contexte géopolitique reste alarmant.Article
Larticle porte sur lobtention de labels pour des produits agricoles cultivés dans des régions de montagne marginalisées. Au Maroc, la labellisation est présentée par les pouvoirs publics comme une nouvelle manière de requalifier des espaces la[...]Article
Crop yields are endogenous as long as economic agents adjust to permanent changes in expected prices. The literature, however, does not offer a definitive value of how much yield would change in response to sustained price changes. To fill the g[...]Rapport, Expertise, Working Paper
This report tackles the current situation and potential of organic agriculture (OA) in the context of Egyptian agricultural economy. The report contains five sections as well as the introduction. The introduction presents an overview of Egyptian[...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
E-Book
Volume III describes and explains the international trade dimension of farm and food policies at the bilateral, regional and multilateral level, where rules influence and constrain individual government action. The volume also looks at the steps[...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper