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Article
Climate change constitutes a major threat to agricultural production, food security, and natural resource management. Saudi Arabia is particularly susceptible to increasing temperatures and extreme climatic events, such as arid weather and droug[...]Article
The overexploitation of groundwater for irrigation purposes is a general problem affecting the management of common resources. The objective of this study was to analyze some of the policy options when facing this issue. A choice experiment was [...]Article
Over the last 30 years, the European Union has significantly reformed its Common Agricultural Policy by introducing direct payments to farmers and reducing price support levels. While the European agricultural prices become more volatile, all ec[...]Article
The challenge of sustainability and the need to secure the production of high-quality, affordable and healthy food, have led to the emergence of alternative food production/distribution schemes that, based on technological or organizational inno[...]Article
There are numerous studies and publications about sustainable agriculture. Many papers argue that sustainable agriculture is necessary, and analyze how this goal could be achieved. At the same time, studies question the sustainability of agricul[...]Article
Lobjectif de cet article est de contribuer à lanalyse de lévolution de nos relations au vivant non humain, en sattachant à mettre à jour la nature des changements qui sont à luvre aujourdhui au sein de la diversité des voies de la transit[...]Article
M. Ghanian ; O.M. Ghoochani ; M. Dehghanpour ; M. Taqipour ; F. Taheri ; M. Cotton |Adaptation to climate change is a matter of urgent social scientific analysis. Within the agricultural sector of many developing nations, farmers must make long-term decisions to adapt to climate change impacts in order to provide food security [...]Article
Plastic production and consumption around the world have seen a rapid increase since the end of World War II, with an expected peak in the next 20 years. Agriculture is among the causes of this due to its intensive farming practices and the use [...]Article
N. Dahbi ; L. Messaoudi |Les eaux usées sont de plus en plus utilisées par les agriculteurs des pays en développement. Cette utilisation est motivée principalement par : (a) la pénurie grandissante des ressources en eau et les tensions de plus en plus fortes sur ces res[...]Article
Article
While there is broad agreement in theory that farmers' expertise should be integrated into discussions of land management and climate change adaptation in the food system, it is unknown how much research practice has integrated these recommendat[...]Article
M. Kernecker ; A. Knierim ; A. Wurbs ; T. Kraus ; F. Borges |Technological innovations are changing mechanisation in agriculture. The most recent wave of innovations referred to as smart farming technologies (SFT), promise to improve farming by responding to economic, ecological, and social challenges and[...]Article
Ce travail vise à expliciter linteraction entre les producteurs dolives, étant les acteurs sociaux, et les instruments entretenus par les acteurs publics dans le cadre de la politique publique de développement mise en uvre. Le résultat attein[...]Article
This study aimed at exploring the frequency of use and perceived benefits of application of organic matter to the soil in a group of Italian farmers, investigating also the preferred sources of information, to identify potential interventions to[...]Article
A. Gara ; M. Nahdi ; L. Laajili Ghezal |Land degradation is a serious threat in Tunisia. That is why many strategies of soil and water conservation have been established since the 90s in many areas in the country such as Oued Sabaihia watershed, located at Zaghouen governorate. In thi[...]Article
S.M. Pedersen ; K.M. Lind ; O. Xhoxhi ; A. Yazar ; S.-E. Jacobsen ; J.E. Orum |In order to look for a more diverse and sustainable cropping system with high value crops in the Mediterranean region of Turkey, the drought and salt tolerant crop quinoa was analysed as an alternative to the current major crops, for instance wh[...]Thèse, Mémoire, Master
Partant dun constat relatif aux défis et contraintes auxquels le secteur agricole est exposé, à savoir la variabilité du revenu ainsi que le statut du métier dagriculteur, nous nous interrogeons sur les motivations et organisations de la pluri[...]Chapitre d'ouvrage
S. Grando ; F. Bartolini ; I. Bonjean ; G. Brunori ; E. Mathijs ; P. Prosperi ; D. Vergamini | Bingley [Royaune Uni] : Emerald | Research in Rural Sociology and Development | 2020This chapter opens the second part of the Volume, focusing on the small farms' role and dynamics within the evolving food system. Assessing small farmers' actual and potential contribution to the change towards a sustainable food and nutrition s[...]Thèse, Mémoire, Master
Les agriculteurs irrigants en Tunisie font face à des risques divers, notamment les situations de manque deau de plus en plus fréquentes à cause dun ensemble de changements dordre institutionnel, politique et climatique. Pour se protéger cont[...]Article
G. Sevinç ; M.H. Aydogdu ; M. Cançelik ; M.R. Sevinç |Despite agricultural support in Turkey, agricultural production areas, production quantities, and the number of farmers have gradually decreased. In this research, we aimed to determine farmers attitudes toward public agricultural support polic[...]Article
For agricultural industries to capture many environmental and economic benefits that have been demonstrated for precision agriculture (PA) technologies, an understanding of the factors affecting adoption of these technologies is required to adeq[...]Article
Despite a constant decline in grassland areas between the 1970s and 2010 at the regional and national scale in France, in particular on lowlands, grasslands have been maintained locally. This raises questions about long-term changes on the farms[...]Article
Climate change poses a major challenge for farmers, but agricultural sustainability, mitigation, and adaptation can effectively decrease climate impacts on agricultural systems. Changes in farming practices are necessary to reduce emissions and [...]Article
A. Chalak ; A. Irani ; J. Chaaban ; I. Bashour ; K. Seyfert ; K. Smoot ; G.K. Abebe |With increasing food insecurity and climate change, conservation agriculture has emerged as a sustainable alternative to intensive conventional agriculture as a source of food supply. Yet the adoption rate of conservation agriculture is still lo[...]Article
R. Hijbeek ; A.A. Pronk ; M.K. van Ittersum ; A. Verhagen ; G. Ruysschaert ; J. Bijttebier ; L. Zavattaro ; L. Bechini ; N. Schlatter ; H.F.M. ten Berge |Soil organic matter (SOM) in agricultural soils builds up via - among others - the use of organic inputs such as straw, compost, farmyard manure or the cultivation of green manures or cover crops. SOM has benefits for long-term soil fertility an[...]