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UNION EUROPEENNESynonyme(s)Espace économique européen Communauté européenneVoir aussi |
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Article
Recent progress in IoT and software development has simplified data acquisition and immutability of information in the agri-food supply chain. In the last few years, several frameworks and applications were proposed to ensure traceability in the[...]Article
Lorsque lon évoque la coopération internationale en Méditerranée, on se réfère le plus souvent, depuis 1995, à la coopération initiée par lUnion européenne (UE). Dabord le partenariat de Barcelone, puis les politiques européennes de voisinage[...]Article
M. Hamam ; M. D'Amico ; C. Zarbà ; G. Chinnici ; J. Toth |Eco-innovations that reduce the environmental effect of manufacturing and consumption are seen as critical components of sustainable development and a critical component of the transition to a circular economy. Food systems address the issue of [...]Article
L. Battisti ; F. Larcher ; S. Grella ; N. Di Bartolo ; M. Devecchi |The Natura 2000 network is an ecological network covering the whole territory of the European Union to ensure the long-term maintenance of threatened or rare natural habitats and species of flora and fauna, including in metropolitan and rural ar[...]Article
Cet article interroge lévolution des récents rapport de force en Méditerranée du point de vue maritime. Les modèles de stabilité davant 2000 ont laissé place à des états de crise et de violence : lutte sans contrôle contre le terrorisme, mouve[...]Article
S. McGarraghy ; G. Olafsdottir ; R. Kazakov ; E. Huber ; W. Loveluck ; I.Y. Gudbrandsdottir ; L. Cechura ; G. Esposito ; A. Samoggia ; P.-M. Aubert ; D. Barling ; I. Duric ; T.J. Jaghdani ; M. Thakur ; N.M. Saviolidis ; S.G. Bogason |System dynamics and agent-based simulation modelling approaches have a potential as tools to evaluate the impact of policy related decision making in food value chains. The context is that a food value chain involves flows of multiple products, [...]Article
Pesticides are widely used to protect agricultural products from pests and diseases. Although a strict regulatory framework exists in the EU, concerns about pesticide residues in food are retained among consumers. This study represents the first[...]Article
Under the EU Common Agriculture Policy, only 11 of 19 sugar beet producing EU Member States provide coupled direct payments for sugar beet. This paper analyses the market effects of this uneven implementation of an agricultural policy instrument[...]Article
Agriculture has been identified as one of the main drivers of environmental degradation in the European Union (EU). It can have negative impacts on air, water, soil and biodiversity. The condition of agroecosystems is affected by soil degradatio[...]Rapport, Expertise, Working Paper
T. Berchoux ; F. Iadecola | 2022This manual provides key information and instructions on the application and use of the SHERPA Characterisation Tool for rural areas. The tool was developed to examine the characteristics of rural areas in the EU. It consists of an excel file pr[...]Article
The systematically strengthening role of emerging economies has become a factor strongly determining the overall trade policy of the European Union (EU) and the United States of America (USA), as well as their bilateral relations. One of the ini[...]Rapport, Expertise, Working Paper
Article
The Water Framework Directive 2000/60/CE (WFD) of 2000 was issued by the European Union (EU) to prevent water deterioration and promote its restoration. It introduced a water pricing policy in the agricultural sector that is based on a polluter[...]Article
V. Hermoso ; S.B. Carvalho ; S. Giakoumi ; D. Goldsborough ; S. Katsanevakis ; S. Leontiou ; V. Markantonatou ; B. Rumes ; I.N. Vogiatzakis ; K.L. Yates |The European Union (EU) has committed to an ambitious biodiversity recovery plan in its Biodiversity Strategy for 2030 and the Green Deal. These policies aim to halt biodiversity loss and move towards sustainable development, focusing on restori[...]Article
D. Curzi ; M. Huysmans |The European Union protects over 1,000 Geographical Indications for distinctive regional foods such as Parma ham and Feta cheese. This paper tests whether external protection of Geographical Indications through trade agreements has increased exp[...]Article
Article
Keeping rural areas alive is a major objective of the Common Agricultural Policy (CAP) through the promotion of employment in the agri-food sector. Changing demographics on traditional EU farms challenge that objective.Article
EU income stabilization tool: potential impacts, financial sustainability and farmers risk aversion
The Income Stabilization Tool, a risk management scheme introduced within the Common Agricultural Policy (CAP) 20142020, could help European Union farmers manage the income risks they face. This study assesses the potential impact of implementi[...]Article
Thirty years after their conception and adoption, European rural development policies are about to enter a new programming period, splitting away from the cohesion funds and showing, for the first time since the implementation of agricultural po[...]Article
Des négociations seraient bienvenues pour réduire les inégalités entre producteurs européens et importateurs face aux distorsions de concurrence en matière de produits phytosanitaires. Renforcement des protocoles sanitaires et ajustement des lim[...]Article
The periodic reforms of the Common Agricultural Policy (CAP) are announced each time by a strategic document in the form of a Communication by the European Commission (EC). The content of the last Communication differs from previous ones, which [...]Article
A. Cheptea ; M. Huchet ; L. Henry |We analyse how Brexit will affect European agrifood trade using a structural gravity model and by comparing the present deal to four alternative scenarios on the UKs trade policy. European Union (EU) countries will suffer marginal drops in impo[...]Article
Economics has been trying to understand market functioning for a long time. However, the neoclassical approach does not satisfy the understanding of the mechanisms that operate in the construction, stabilization, and transformation of markets. F[...]Article
J. Barreiro Hurlé ; M. Bogonos ; M. Himics ; J. Hristov ; I. Pérez Domínguez ; A. Sahoo ; G. Salputra ; F. Weiss ; E. Baldoni ; C. Elleby |Agricultural stakeholders have concerns regarding the potential impact of the Farm-to-Fork and Biodiversity strategies on the agricultural sector. Several studies have been published recently trying to understand how these strategies would affec[...]Article
H. Guyomard ; Z. Bouamra Mechemache ; V. Chatellier ; L. Delaby ; C. Détang-Dessendre ; J.-L. Peyraud ; V. Réquillart |Le secteur de lélevage fait aujourdhui lobjet, notamment dans lUnion européenne, de nombreuses controverses liées à ses impacts sur le changement climatique, lenvironnement, la santé humaine et le bien-être animal. Après une analyse des ser[...]Bulletin : Revue Electronique
Europe en formation (L'), n. 393 - Hiver 2021 - Priorités environnementales et gouvernance européenne : le Pacte vert européen et la pandémie de COVID-19
2021Article
The Covid-19 crisis has shed light on two structural problems that affect a large part of the European model of industrial fruit and vegetable production, mainly in Spain and Italy: excessive dependence on foreign labour and the appalling social[...]Article
J. Stubenrauch ; F. Ekardt ; K. Heyl ; B. Garske ; V.L. Schott ; S. Ober |Agricultural practices require a comprehensive transformation to preserve natural resources and secure high-quality food supply. Conventional and organic farming practices offer different pathways to further develop the sector. In particular, bl[...]Article
Due to the problems of the European rural environment, the European Union introduced territorial development strategies called the Leader Method (LEADER Initiatives and the now extinct PRODER Operational Programs implemented only in Spanish terr[...]Article
Le marché de la bio se restructure. La bio artisanale sefface au profit dune production à grande échelle et mondialisée. Les grands groupes de lagro-alimentaires sen emparent.Article
Les clauses miroirs qui permettraient de rendre les importations conformes aux normes écologiques européennes et protéger les agriculteurs font face à de nombreux écueils.Article
In the context of EU rural development policy, one of the proposed actions is the formation of Operational Groups (OGs). These OGs are part of the framework of the European Innovation Partnership on Agricultural Productivity and Sustainability ([...]Article
I. Ferto ; Z. Bakucs ; J. Falkowski |While the positive effect of economic integration on trade is commonly accepted, we still lack a proper understanding of the complex patterns behind this phenomenon. In particular, it is important to better understand how the structure of trade [...]Article
The study aims to explore the sources of competitiveness of dairy producers before and after the abolition of milk quotas in selected EU member states. The investigation is based on the stochastic frontier modelling of an input distance function[...]Article
Face au vieillissement des agriculteurs, la PAC post-2020 entend favoriser le renouvellement de la profession. Lattribution daides en fonction de la qualité des conditions de travail est une piste prometteuse pour soutenir lemploi.Article
A. Baselice ; M. Lombardi ; M. Prosperi ; A. Stasi ; A. Lopolito |The European Union promotes social innovation (SI) initiatives for the support of marginalised rural areas through rural and sustainable development policies. These are based on the engagement of local actors and the strengthening of their mutua[...]Article
C. Zarbà ; G. Chinnici ; G. La Via ; S. Bracco ; B. Pecorino ; M. D'Amico |In the transition from linear production systems, unsustainable from the point of view of resources, to a model that finds strength in environmental, social and economic sustainability, the circular economy paradigm is the foundation that facili[...]Article
LUnion européenne doit à la PAC de tenir un rang majeur dans le commerce mondial de denrées agroalimentaires. Une place qui lui confère de grandes responsabilités.Article
The aim of this paper is to investigate the role of EU legislation in shaping innovation in cereal varieties. The research focuses on two fields of law and their relationship, i.e., intellectual property and agricultural law. More specifically, [...]Article
The food- and feed-value systems in the European Union are not protein self-sufficient. Despite the potential of legume-supported production systems to reduce the externalities caused by current cultivation practices (excessive use of N fertiliz[...]Article
The so-called European Migrant Crisis has been blamed on armed conflict and economic misery, particularly in the Middle East and Sub-Saharan Africa. Some have suggested that this process has been exacerbated by climate change and weather event[...]Article
The emphasis put on environmental issues of the European Union (EU) agricultural sector in the strategies like the European Green Deal, Biodiversity and Farm to fork strategy give new directions to the Common Agricultural Policy (CAP) changing t[...]Article
B. Grizzetti ; O. Vigiak ; A. Udias ; A. Aloe ; M. Zanni ; F. Bouraoui ; A. Pistocchi ; C. Dorati ; R. Friedland ; A. De Roo ; C. Benitez Sanz ; A. Leip ; M. Bielza |Intensive agriculture and densely populated areas represent major sources of nutrient pollution for European inland and coastal waters, altering the aquatic ecosystems and affecting their capacity to provide ecosystem services and support econom[...]Article
Z. Palkova ; M. Okenkova ; M. Harnicarova ; J. Valicek ; M. Gombar ; J. Dvorsky ; M. Behanovska ; M. Slaninova ; M. Reiskupova ; P. Vnucko |The European Union Quality policy promotes original and traditional agricultural and food products of high quality at the EU level. It aims at protecting the names of specific products to promote their unique characteristics, linked to their geo[...]Article
Voilà des décennies que lon annonce limminence dun pic de la production pétrolière (le fameux peak oil) sans pour autant que cette annonce ait suscité un investissement massif dans un changement de modèle énergétique. Pourtant, le peak oil a [...]Article
G.F. de Carvalho-Souza ; M.A. Torres ; C. Farias ; J.J. Acosta ; J. Tornero ; I. Sobrino ; F. Ramos ; M. Llope |Seafood is an essential source of protein globally. As its demand continues to rise, balancing food security and the health of marine ecosystems has become a pressing challenge. Ecosystem-based fisheries management (EBFM) has been adopted by the[...]Bulletin : Revue Electronique
EU rural review, n. 32 - July 2021 - Long-term Vision for rural areas
2021This edition of the EU Rural Review looks at the future of rural areas in digital, environmental and social terms, as well as in terms of resilience. The content builds on the outcomes of the ENRD work on the Long-Term Rural Vision and of Rural[...]Article
La politique étrangère turque a été marquée par une logique de confrontation qui a fait d'elle un acteur majeur de la région, mais qui, cependant, a contribué à l'accumulation de conflits.Bulletin : Revue Electronique
Rural connections, n. 2 - June 2021
2021Ce numéro a pour thème la Semaine de la vision rurale, une conférence interactive en ligne de cinq jours organisée pour associer les parties prenantes au processus délaboration dune Vision à long terme pour lavenir des zones rurales de lUE. [...]Article
Volatile prices and income uncertainties are major issues for farmers, leading to a demand for policies that mitigate such risks. However, the budgetary consequences of risk management schemes are uncertain due to their dependence on market pric[...]