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Thésaurus IAMM > ECONOMIE > ECONOMIE AGRICOLE > PRODUCTION AGRICOLE
PRODUCTION AGRICOLESynonyme(s)Offre agricoleVoir aussi |
Documents disponibles dans cette catégorie (1395)
Article
G. Coppola ; M. Costantini ; L. Orsi ; D. Facchinetti ; F. Santoro ; D. Pessina ; J. Bacenetti |In this study, the economic profitability of hazelnut production in central Italy using conventional and organic farming systems was evaluated using the costbenefit analysis methodology. Viterbos province is the leading province in Italy in te[...]Article
La filière marocaine des fruits rouges a connu un essor consistant durant la dernière décennie, soutenue par la stratégie nationale agricole et tractée par lexpansion de la demande sur les marchés internationaux. Cependant, lévolution qua enr[...]Article
K. Kashiwagi ; E. Yamna ; L. Arfa ; L. Zaibet |While olive oil production is spreading to the non-traditional producer countries, including the US, Australia, and New Zealand, Mediterranean countries are still major producers and exporters. However, little is known about their olive oil expo[...]Article
F. Galli ; S. Grando ; A. Adamsone-Fiskovica ; H. Bjørkhaug ; M. Czekaj ; D.G. Duckett ; H. Almaas ; P. Karanikolas ; O.M. Moreno-Pérez ; D. Ortiz-Miranda ; T. Pinto-Correia ; P. Prosperi ; M. Redman ; M. Rivera ; I. Toma ; P. Sánchez-Zamora ; S. Sumane ; K. Zmija ; D. Zmija ; G. Brunori |Despite a longstanding literature on small farm-households, there is limited consideration of small farms role in food and nutrition security (FNS) at territorial level. The purpose of this study is to provide insights about how small farms con[...]Article
G. Nguyen ; F. Purseigle ; J. Brailly ; B. Legagneux |Répondant à la difficile transmission familiale des exploitations ou aux stratégies de croissance des plus grandes d'entre elles, l'essor de la prestation de services est lune des tendances marquantes de l'évolution de l'agriculture française. [...]Article
L'Association française d'agroforesterie, créée en 2007, uvre pour le développement d'une agriculture plus durable « par et avec l'arbre ». L'agroforesterie renferme une grande diversité de pratiques utilisant l'arbre comme outil de production [...]Article
The Egyptian government initiated a development project in 2015 to reclaim 1.5 million acres with the primary goal of increasing agricultural production. Siwa is one of these areas in the Western Desert of Egypt, with 30,000 acres using groundwa[...]Article
Climate variability in agriculture and crop water requirement: spatial analysis of Italian provinces
Water saving in crop production under climate and environmental changing conditions represents a critical issue for agricultural economy and sustainability. This study develops a novel approach to measure the impact of climate variability on cro[...]Article
The retailers dominating the fresh fruit and vegetable markets in Europe came together in 1997 to initiate a program that minimizes threats to human health from fruit and vegetable products. They developed the foundations of todays Good Agricul[...]Bulletin : Revue Electronique
Terres#, n. 8 - Juin 2020 - Après COVID-19. Comment redresser l'agriculture française ?
L'agriculture a fortement été impactée par la crise sanitaire du COVID-19. Son impact sera ressenti à court et moyen termes et a révélé quelques failles dans notre souveraineté alimentaire. Parallèlement des changements de comportements au bénéf[...]Article
The maintenance or even more the enhancement of stuttering networks and supply chains suffering the imperfections of globalisation have been critically stressed by the pandemic. Solutions will require technology, innovation, and political determ[...]Article
Despite the fact that policy makers and governments are promoting the development of diverse agro-bio food systems to push and promote sustainability, they are challenging to implement because of a series of obstacles that hinder a successful tr[...]Article
Social distancing and mobility restrictions adopted in Italy to deal with the COVID-19 emergency can also alter the operating conditions of the Italian agricultural labour market. The restrictions can limit the movement of temporary labour that [...]Article
Assessing the effectiveness of precision agriculture management systems in mediterranean small farms
L. Loures ; A. Chamizo ; P. Ferreira ; A. Loures ; R. Castanho ; T. Panagopoulos |While the world population continues to grow, increasing the need to produce more and better-quality food, climate change, urban growth and unsustainable agricultural practices accelerate the loss of available arable land, compromising the susta[...]Article
In recent years, the environmental sustainability of agri-food systems has become a crucial issue. Agri-food firms are increasingly concerned with the implementation of viable environmentally friendly production processes. The environmental impa[...]Article
M. Berton ; G. Bittante ; F. Zendri ; M. Ramanzin ; S. Schiavon ; E. Sturaro |In the European Alps traditional, low-input dairy farming systems still coexist with modern high-input intensive systems. This study aimed at evaluating the effect of different Alpine farming systems on the environmental footprint, production ef[...]Article
As organic farming gains more popularity across the world, it is important to discuss the underlying trends of its development in Ukraine, who is an important agricultural producer. Organic farming may have lower environmental pressurestherefor[...]Article
Article
Recent decades have witnessed unprecedented development in the field of biomedical and chemical science due to an economical, precise, and sensitive microelectromechanical system (MEMS) technology. Nevertheless, very few reports have highlighted[...]Article
Crop production must increase substantially to meet the needs of a rapidly growing human population, but this is constrained by the availability of resources such as nutrients, water, and land. There is also an urgent need to reduce negative env[...]Article
La mise en oeuvre à grande échelle des principes de l'agroécologie et de l'agriculture biologique est une option proposée pour répondre aux enjeux de durabilité de l'agriculture. Toutefois la capacité de tels systèmes à répondre aux enjeux de sé[...]Article
Z. Zhai ; J.F. Martínez ; V. Beltran ; N.L. Martínez |Undoubtedly, high demands for food from the world-wide growing population are impacting the environment and putting many pressures on agricultural productivity. Agriculture 4.0, as the fourth evolution in the farming technology, puts forward fou[...]Article
A. Aït Houssa ; S. Drissi ; A. Asfers ; L. Oubaki ; Z. Haddouche ; F. Amlal ; H. Chraibi |Létude est dédiée aux grandes entreprises agrumicoles structurées et décentralisées. Elle fournit les éléments agronomiques et financiers pour un modèle de contrôle de gestion de type bottom-up concevable à partir de lexpérience sur la nouvell[...]Article
Environmental impact assessment of organic vs. integrated olive-oil systems in Mediterranean context
Olive oil is a widely used consumer product, so producers and consumers are increasingly looking for sustainable productions. The olive-oil production chain requires continuous improvements to gradually replace the most environmentally impactful[...]Article
Predicting crop yield response to management and environmental variables is a crucial step towards nutrient management optimization. With the increase in the amount of data generated by agricultural machinery, more sophisticated models are neces[...]Article
Farm structure is a multi-dimensional concept that can be measured through different criteria. Meanwhile, farm structure has been identified to discern small farms or well-endowed farms from the other farms. Distinguishing and identifying these [...]Article
Climate change, in addition to reducing rainfall and increasing temperature, has led to a decline in water quality and increased groundwater salinity in Iran. These factors have a negative effect on crop yields. Therefore, the assessment of the [...]Article
Les productions agricoles sont soumises à des aléas portant sur les prix des récoltes, sur leur rendement ou encore sur leur état sanitaire. Si la gestion du risque de prix repose largement sur lutilisation dinstruments financiers adaptés ou d[...]Article
R. Francaviglia ; J. Álvaro-Fuentes ; C. Di Bene ; L. Gai ; K. Regina ; E. Turtola |In the European Union, various crop diversification systems such as crop rotation, intercropping and multiple cropping, as well as low-input management practices, have been promoted to sustain crop productivity while maintaining environmental qu[...]