Catégories
Documents disponibles dans cette catégorie (2250)
Article
Les collectivités territoriales sont de plus en plus nombreuses à inscrire à leur agenda politique des enjeux agricoles, via notamment l'élaboration de politiques alimentaires. Cet article analyse leur capacité politique en la matière, à savoir [...]Article
Monoculture farming pollutes the environment by increasing the use of inputs, accelerating soil erosion, polluting water resources, raising carbon level in the atmosphere, and decreasing biodiversity. Therefore, farmers are advised to implement [...]Article
Le recensement témoigne de la baisse inéluctable du nombre dexploitations. Rien de nouveau ! Le problème, cest quil ne propose aucune piste de réflexions sur les évolutions des résultats économiquesCommunication à un Congrès (avec Actes)
Ouvrage
Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and e[...]Article
The agricultural sector is facing the challenge of climate change, which is increasing difficulties to the activity and the economic sustainability of the primary sector, also affecting farmers revenues. There is a growing need to support polic[...]Article
Research on organic consumers preferences has been given a lot of attention in the past, analysing in detail the motives of organic food consumption across the World. Less attention has been paid to the expectations of consumers change in the c[...]Article
D. Miller ; S. Legras ; A. Barnes ; M. Cazacu ; O. Gava ; J. Helin ; K. Irvine ; J. Kantelhardt ; J. Landert ; L. Latruffe ; A. Mayer ; A. Niedermayr ; A. Povellato ; L. Schaller ; G. Schwarz ; P. Smith ; F. Vanni ; L. Védrine ; D. Viaggi ; A. Vincent ; G. Vlahos |Food systems require reorientation to take greater account of interactions with the environment, economy, health and society. Transitions to agroecological farming practices and systems can connect policy areas and realise environmental, economi[...]Article
O. Gava ; A. Povellato ; F. Galioto ; J. Prazan ; G. Schwarz ; A.L. Quero ; U.Y. Iragui ; C.A. Massa ; A. Zilans ; J. Carolus |Agroecological transitions have the potential to deliver multiple environmental and social benefits. However socio-economic barriers have prevented those transitions in many European contexts. This article aims to inform policymakers about polic[...]Article
The goals of the Paris Agreement and the Convention on Biological Diversity call for a global transition to sustainability. To achieve these goals, subsidies can be implemented. Subsidies are pervasive especially (but not only) in the agricultur[...]Article
This study aims to answer the following research questions: (a) to what extent do EU rural development supports for investments address territorial differences of rural areas, especially concerning the differences between rich and intensive area[...]Article
Climate change threatens human health, food security, and ecological sustainability. In marginalized and vulnerable communities around the globe, there is a crucial need to initiate actions to reduce adverse climatic impacts and support sustaina[...]Article
Les objectifs de développement durable et le concept « une seule santé » conduisent à recommander un changement en profondeur du modèle de consommation et de production agro-industriel. Ceci suppose une nouvelle forme de gouvernance des systèmes[...]Article
Agricultural modernization brought about a significant land use change, with the expansion both of crops that could be more easily mechanized and of woodland and natural areas. Meanwhile, to increase the cultivated area, the farmland fabric of p[...]Article
Society recognises the importance of agriculture to supply goods, which are essential for human survival and well-being. Sustainable agriculture is an important goal since resources need to be preserved for future generations. The recent agricul[...]Article
This article focuses on inequalities in agriculture in the European Union. We examine the mismatch between European legislation on employment and any rigorous interrogation of women's employment position in agriculture. Our central argument is t[...]Article
J.F. Oehmke ; S.L. Young ; A.W. Heinemann ; M. Rukuni ; A. Lyambabaje ; L.A. Post |Positive agricultural and food policy environments are critically important to the success and inclusiveness of agricultural growth and transformation. Despite the catalytic potential of enabling policies, countries vary in their willingness, ca[...]Article
A. Zickiene ; R. Melnikiene ; M. Morkunas ; A. Volkov |This study presents an innovative approach to measuring the impact of EU CAP direct payments on the economic resilience of agriculture at a sectoral level. The construct of resilience is approached from the perspective of the resilience of the m[...]Article
T.O. Ariom ; E. Dimon ; E. Nambeye ; N.S. Diouf ; O.O. Adelusi ; S. Boudalia |The agricultural sector contributes approximately 10-20% of the total anthropogenic greenhouse gas (GHGs) emissions. Consequently, climate change can negatively affect crop yields and livestock production thus threatening food security, especial[...]Article
M.R. Mosquera-Losada ; F.J. Rodriguez-Rigueiro ; J.J. Santiago-Freijanes ; A. Rigueiro-Rodríguez ; P. Silva-Losada ; A. Pantera ; J.L. Fernández-Lorenzo ; M.P. González-Hernández ; R. Romero-Franco ; J.A. Aldrey-Vázquez ; N. Ferreiro-Dominguez |Silvoarable is a type of agroforestry practice where a woody component is deliberately integrated with an arable crop as part of the understory. Silvoarable practices are generally associated with the delivery of more ecosystem services than mon[...]Article
Le contexte géopolitique, climatique et sanitaire oblige les agriculteurs à sadapter. Anticipation des risques et flexibilité sont les maîtres mots dans un monde instable.Article
A. Bjørnåvold ; M. David ; D.A. Bohan ; C. Gibert ; J.-M. Rousselle ; S. Van Passel |Despite substantial policy efforts made by the French government to reduce dependence on pesticides, farming practices are only changing slowly. This paper analyses the socio-economic trade-offs that 110 farmers are currently facing in the trans[...]Article
Transitioning to a bioeconomy involves multiple actors, institutions, and sectors. Transition stakeholder domains work independently with each being guided by their own governance/policy-regimes. However, domains are interdependent, fostering co[...]Article
P. Adair ; M. Lazereg ; A. Bouzid ; S.A. Ferroukhi |Larticle retrace les différentes étapes de lévolution, notamment de létatisation à la libéralisation, que lagriculture algérienne a traversées depuis lindépendance. Il évalue limpact des réformes et des diverses politiques publiques relati[...]Article
La politique du renouveau agricole et rural (PRAR) propose une nouvelle manière de gouverner le secteur agricole et rural, fondée sur une responsabilité partagée et un partenariat entre les acteurs publics, privés et associatifs. Cette réorienta[...]Article
The concept of resilience has been increasingly adopted on the European Union's (EU) policy agenda as a principle for agro-food policy-making. However, resilience is an ambiguous concept, allowing for different understandings and uses in the con[...]Article
The European Green Deal sets targets for biodiversity, climate change, sustainable farming, and rural development. For abandoned agricultural lands to contribute to these goals, specific policy measures to support appropriate land management are[...]Article
L. Guérine ; K. Hadjadj ; A. Derdour |Cette contribution vise à évaluer la stratégie de développement rural adoptée dans la wilaya de Djelfa. Il s'agit d'une évaluation rétrospective d'un programme qui a duré de 2010 à 2014. Cette évaluation rétrospective porte sur les projets de pr[...]Article
Dans sa nouveauté, la politique laitière oblige les laiteries, conventionnées préalablement avec lEtat, à proposer aux producteurs et collecteurs de lait cru des contrats formels et écrits qui doivent, en pratique, contribuer à résoudre ou à li[...]Article
Social innovation is gaining attention as a perspective that stresses the relevance of transforming social relations to promote sustainable territorial development. This paper adopts the social innovation approach to examine Alternative Food Net[...]