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Documents disponibles dans cette catégorie (220)

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A. Patel ; A. Kethavath ; N.L. Kushwaha ; A. Naorem ; M. Jagadale ; K.R. Sheetal ; P.S. Renjith |The challenges of urbanization, land degradation, water scarcity, and climate change are threatening agricultural systems and food security. Therefore, it is essential to manage land and water resources sustainably to improve productivity and ad[...]![]()
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Digital transformation affects all stages of the agri-food value chain. Digitalisation is being combined with innovations and eco-innovations to gain a competitive advantage and ensure greater sustained competitiveness. However, not all technolo[...]![]()
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Digital transformation in farming via smart farming technologies (SFTs) is highly considered to stimulate sustainability in the food market and agriculture, as well as to promote viability in the agricultural sector and the prosperity of rural a[...]![]()
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The objective of this study was to provide a comprehensive overview of the recent advancements in the use of deep learning (DL) in the agricultural sector. The author conducted a review of studies published between 2016 and 2022 to highlight the[...]![]()
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The Income Stabilisation Tool (IST), which was recently added to the European Common Agricultural Policy's risk management toolkit, is a mutual fund that aims at stabilising farmers' income. We investigate the drivers of farmers' participation i[...]![]()
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M. Haris ; T. Hussain ; H.I. Mohamed ; A. Khan ; M.S. Ansari ; A. Tauseef ; A.A. Khan ; N. Akhtar |The potential of nanotechnology for the development of sustainable agriculture has been promising. The initiatives to meet the rising food needs of the rapidly growing world population are mainly powered by sustainable agriculture. Nanoparticles[...]![]()
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S. Wolfert ; C. Verdouw ; L. van Wassenaer ; W. Dolfsma ; L. Klerkx |CONTEXT Digital technologies nowadays play a major role in innovation within the agri-food domain. The evolution of IT systems has currently arrived at a level that involves complex systems integration and business ecosystems in which many stake[...]![]()
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Mobile Internet refers to a new mode of information interaction through mobile terminals and the use of wireless communication to access information services. The mobile Internet has provided a new model for the traditional information circulati[...]![]()
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In Portugal, the olive orchard is the most representative agricultural crop and one of the most impactful on the national economy. Therefore, a production structure accompanying the technological advances in this field would be expected; however[...]![]()
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Nowadays, smart irrigation is becoming an essential goal in agriculture, where water and energy are increasingly limited resources. Its importance will grow in the coming years in the agricultural sector where the optimal use of resources and en[...]![]()
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M. Masi ; M. De Rosa ; Y. Vecchio ; L. Bartoli ; F. Adinolfi |The adoption of innovations may boost the transition to sustainable agricultural models. Among these innovations, precision farming offers a fundamental contribution to sustainable soil management and the improvement in product quality. The work[...]![]()
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M. Frau ; L. Moi ; F. Cabiddu ; T. Keszey |This article employs a multiple-case study research design to unpack the complex relationship between digital transformation, agility, and environmental sustainability in the agri-food industry. Our findings show that to achieve a cleaner food p[...]![]()
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Environmental perspectives for food loss reduction via smart sensors: a global life cycle assessment
This study incorporates theoretical and empirical perspectives in developing an understanding that, whether there is a leverage on the key environmental impacts through the potential large-scale application of Internet of Things (IoT) in the foo[...]![]()
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Saving fresh water is a big challenge for the next generation due to enhanced living standards and population growth. In addition, the expansion of agricultural and industrial activities is causing unmatched demands for fresh water supplies acro[...]![]()
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Larticle analyse le rôle que jouent les coopératives dans lécologisation et la numérisation de la viticulture. Lenquête menée en Occitanie montre que pour ces deux processus, elles jouent un rôle dintermédiaire entre les adhérents et les aut[...]![]()
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V. Sharma ; A.K. Tripathi ; H. Mittal |With increasing population, the demand for agricultural productivity is rising to meet the goal of 'Zero Hunger'. Consequently, farmers have optimized the agricultural activities in a sustainable way with the modern technologies. This integratio[...]![]()
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Le domaine agricole et alimentaire constitue un point névralgique du recueil et du traitement de données numériques. Comment réguler ce big data ? Par lapplication dun droit des communs.![]()
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V.S. Yadav ; A.R. Singh ; R.D. Raut ; S.K. Mangla ; S. Luthra ; A. Kumar |The need for Industry 4.0 (I4.0) is felt across agriculture food supply chain (AFSC) to tackle the global demand for food items and concerns regarding food safety and security. Further, this transformation is possible due to recent advancement[...]![]()
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Potato crops are one of the main sources of income for farmers living in the Bekaa Valley of Lebanon. Given the high sensitivity of potatoes to water stress, water shortages can cause considerable losses in terms of potato yield and quality. To [...]![]()
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C. Besic ; M. Bakator ; D. Dordevic ; D. Cockalo ; S. Stanisavljev |The domestic agribusiness sector has an important role in economic development and in economic growth. The goal of the paper is to analyze potential influencing factors on sustainable agribusiness. The research methodology included qualitative c[...]![]()
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New players are entering the new and important digital data market for agriculture, increasing power asymmetries and reinforcing their competitive advantages. Although the farmer remains at the heart of agricultural data collection, to date, onl[...]![]()
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A. Berthe ; P. Grouiez ; M. Fautras |Literature on biogas production mainly studies the outputs of production or the technical dimension of its organization. We argue that there is a need to study this process in a more institutional political economy perspective to understand the [...]![]()
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C. Gascuel ; F. Lescourret ; B. Dedieu ; C. Détang-Dessendre ; P. Faverdin ; L. Hazard ; I. Litrico ; S. Petit ; L. Roques ; X. Reboud ; M. Tixier-Boichard ; H. De Vries ; T. Caquet |A profound transformation of agricultural production methods has become unavoidable due to the increase in the worlds population, and environmental and climatic challenges. Agroecology is now recognized as a challenging model for agricultural s[...]![]()
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K.H. Dakpo ; L. Latruffe ; Y. Desjeux ; P. Jeanneaux |In this article, we assess farms technical efficiency accounting for their production heterogeneity and correcting for the potential endogeneity associated with the adoption of Common Agricultural Policy (CAP) agri-environmental schemes (AESs).[...]![]()
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The potential beneficial and harmful social impacts generated by the introduction of novel technologies, in general, and those concerning nutrient recovery and the improvement of nutrient efficiency in agriculture, in particular, have received l[...]![]()
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A. Finco ; D. Bentivoglio ; G. Chiaraluce ; M. Alberi ; E. Chiarelli ; A. Maino ; F. Mantovani ; M. Montuschi ; K.G. Raptis ; F. Semenza ; V. Strati ; F. Vurro ; E. Marchetti ; Manuele Bettelli ; M. Janni ; E. Anceschi ; C. Sportolaro ; G. Bucci |The scarcity of water due to climate change is endangering worldwide the production, quality, and economic viability of growing wine grapes. One of the main mitigation measures to be adopted in the viticulture sector will be an adequate irrigati[...]![]()
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A.E.S. Pereira ; J. Luiz de Oliveira ; S. Maira Savassa ; C. Barbara Rogério ; G. Araujo de Medeiros ; L.F. Fraceto |Global agriculture is looking for new agri-tech revolutions not only due to the ever-growing need for increased food production but also to protect the environment from the harmful impacts of many of the current practices in the field. In this c[...]![]()
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L.-A. Sutherland ; L. Madureira ; B. Elzen ; C. Noble ; N. Bechtet ; L. Townsend ; E. Zarokosta ; P. Triboulet |In this article we assess the diversity of sources of advice identified by 678 adopters, 295 non-adopters and 107 droppers (or dis-adopters, who have ceased or reduced the use) of agricultural innovations across 13 European countries. For most i[...]![]()
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Recent progress in IoT and software development has simplified data acquisition and immutability of information in the agri-food supply chain. In the last few years, several frameworks and applications were proposed to ensure traceability in the[...]