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Documents disponibles dans cette catégorie (736)
Article
The COVID-19 pandemic and the Russian-Ukrainian war have significantly impacted global supply chains, including the food supply chain, in numerous countries. As one of the leading wheat importers, Egypt has been adversely affected by the simulta[...]Article
Y.M. Youssef ; K.S. Gemail ; H.M. Atia ; M. Mahdy |The destabilization of delta's worldwide due to climate change and human activities presents challenges in meeting the growing demands for freshwater and food. The Nile Delta in Egypt is a prime example of a vulnerable region facing various stre[...]Article
Intermediaries play a crucial role in the functioning of agricultural and food markets in developing countries through linking production, imports and storage with consumption. We analyse how competition in the intermediary sector and alternativ[...]Article
Article
Egypts quota of Nile River water has been constant since the 1950s, despite the continual agricultural land expansion. To facilitate land reclamation, Egypt has reallocated Nile water from downstream users, mostly smallholders in the old lands[...]Article
Promoting well-functioning ecosystems that maintain the sustainability of agricultural systems in response to climate change remains a major challenge in North Africa. Agroecological practices have the potential to serve as an alternative to che[...]Article
H.A.A. Sayed ; Q. Ding ; M.A. Abdelhamid ; J.O. Alele ; A.Y. Alkhaled ; M. Refai |Agricultural production can achieve sustainability by appropriately applying agricultural mechanization, especially in developing countries where smallholding farmers lack sufficient agricultural machinery for their farming operations. This pape[...]Article
R.A. El Behairy ; H.M. El Arwash ; A.A. El Baroudy ; M.M. Ibrahim ; E.S. Mohamed ; N.Y. Rebouh ; M.S. Shokr |Developing countries all over the world face numerous difficulties with regard to food security. The purpose of this research is to develop a new approach for evaluating wheats suitability for cultivation. To this end, geographical information [...]Article
Growing water imbalance requires a systematic development process to enable the agriculture sector to address what it faces as challenges. However, the overall longevity and efficiency of developed infrastructure become doubtful if water users a[...]Thèse, Mémoire, Master
H.T. Ali Mekhamer | 2023To characterize the potential of agroecological transformation in Egypt in Luxor Governorate in two areas (Zanqta and El-Baghdadi), the issue of promoting agroecology is viewed differently by agricultural producers, consumers and other actors in[...]Communication à un Congrès (avec Actes)
In North Africa agriculture is a significant sector influencing the lifestyle of the population. The current dominant form of cultivation is what is called conventional agriculture, which relys on the use of great amounts of inputs to achieve th[...]Thèse, Mémoire, Master
C. Galanis | 2023The exponential increase in population has created numerous challenges for humankind. Challenges such as the change of landscape, and the increased need for food production. The most affected sector is the primary, which at the same time has to [...]Thèse, Mémoire, Master
R. Mohamed Salah | 2023The scale of the environmental challenges we face today requires create sustainable practices that are socially, culturally, and economically resilient, it is necessary to involve a wide set of stakeholders and partners. Living Labs explore, co-[...]Rapport, Expertise, Working Paper
Rainfall in the Maghreb and the Iberian Peninsula arrived too late to bring a beneficial effect on crops. Crop failures occurred in several important grain-producing regions of Spain, Morocco, Algeria and Tunisia. In other areas, crop growing co[...]Rapport, Expertise, Working Paper
The Maghreb and the Iberian Peninsula are facing one of the worst seasonal droughts in recent decades. In comparison with the previous outlook, this resulted in a downward revision to well-below average expectations for the final production part[...]Article
Drawing on systems theory, the extended resource-based view and dynamic capability theory, this research develops an integrated framework to offer a more nuanced understanding of the mediating role of dynamic capabilities between supply chain cl[...]Article
D. Pereira ; J.C. Leitao ; P.D. Gaspar ; C. Fael ; I. Falorca ; W. Khairy ; N. Wahid ; H. El Yousfi ; B. Bouazzama ; J. Siering ; H. Hansmann ; J. Zascerinska ; S. Camilleri ; F. Busuttil ; M. Borg ; J. Mizzi ; R. Micallef ; J. Cutajar |Water security is a hot topic all over the world, due to global warming, climate change, natural calamities such as droughts and floods, overuse of water, and other factors. Water issues have been scientifically investigated from several perspec[...]Ouvrage
Les tensions écologiques, ses répercussions de plus en plus visibles et les dangers qu'elles font peser sur les écosystèmes mondiaux, imposent des réponses politiques, y compris aux segments les plus polluants du capital. Ils tentent en effet de[...]Article
I.A. Elshaer ; A.M.S. Azazz ; S.S. Hassan ; S. Fayyad |In recent years, there has been growing interest in promoting sustainable agriculture and reducing the environmental impact of the food system. One approach to achieving these goals is through farm-to-Fork (FTF) sourcing, which involves direct p[...]Article
A. Elbeltagi ; A. Srivastava ; A.H. Al-Saeedi ; A. Raza ; I. Abd-Elaty ; M. El-Rawy |The estimation of reference evapotranspiration (ETo), a crucial step in the hydrologic cycle, is essential for system design and management, including the balancing, planning, and scheduling of agricultural water supply and water resources. When[...]Rapport, Expertise, Working Paper
The economic contribution of women to agricultural and irrigation activities and to the livelihoods, well-being and food security of families and communities is often unrecognized, invisible and mostly undervalued. Moreover, the role of women in[...]Article
Assessing the energy cycle and greenhouse gas (GHG) emissions of wheat production in small Egyptian farms is essential to improve wheat productivity to meet population growth and achieve sustainable development. This study aims to compare wheat [...]Article
Soil plays an essential role as a habitat, source of nutrients and support for vegetation. Promoting food security and environmental sustainability of agricultural systems requires an integrated approach to soil fertility management. Agricultura[...]Article
Rapport, Expertise, Working Paper
G. Anríquez ; W. Foster ; J. Santos Rocha ; J. Ortega ; J. Smolak ; S. Jansen | Le Caire [Égypte] : FAO | 2023Food loss and waste (FLW) reduction is an important component in the transformation of the regions agrifood systems. Addressing the drivers of FLW along value chains provides an opportunity to tackle some of the inherent problems within the NEN[...]Article
E. Elsadek ; K. Zhang ; A. Mousa ; G.T. Ezaz ; T.L. Tola ; H. Shaghaleh ; A.A. Hamad ; Y. Alhaj Hamoud |Crop growth models are cost-effective and user-friendly tools for decision-makers to develop efficient in-field management strategies. These models are particularly important in countries such as Egypt, where the risk of water scarcity is inevit[...]Article
In Egypt, recent shortfalls in the wheat supply from Russia and Ukraine have necessitated substantial increases in domestic production. As agricultural practices influence the yield of bread wheat, we assessed current production strategies in th[...]Article
Egypt is one of the countries expected to suffer from climate change in the next 50 years. This study analyses the impacts of climate change on food security dimensions in Egypt during the period 20222070 by using statistical analysis methods ([...]Article
The agricultural sector in the EU Southern Neighbourhood Partners (SNP) is struggling to respond to sustainability challenges. It needs stronger policies to deliver balanced sustainability outcomes in economic, social and environmental terms. Ba[...]Article
Most of the approximately 105 million Egyptians depend on wheat in the form of baladi bread for their daily diet. Millions of smallholders along the River Nile have produced wheat for millennia; however, in more recent history, the wheat demand [...]Rapport, Expertise, Working Paper
E. Lemaitre-Curri ; D. Gasc ; G. Manfron | Montpellier [France] : CIHEAM-IAMM | MED-Amin Bulletin | 2023The start into the 2023 cereal campaign was mainly influenced by dry conditions with uneven impacts across the Mediterranean region. In Northern and Eastern Mediterranean, despite relatively dry conditions in January and February 2023, crops are[...]Article
A. Elnashar ; H. Zeng ; B. Wu ; T.G. Gebremicael ; K. Marie |Assessing environmentally sensitive areas (ESA) to desertification and understanding their primary drivers are necessary for applying targeted management practices to combat land degradation at the basin scale. We have developed the MEditerranea[...]Article
Institutional linkages and information flow between agricultural organizations play a critical role in addressing sustainability issues and promoting agrarian innovation. The aim of this study was to evaluate institutional relations and informat[...]Article
Land evaluation has an important role in agriculture. Developing countries such as Egypt face many challenges as far as food security is concerned due to the increasing rates of population growth and the limited agriculture resources. The presen[...]Article
A. Alkhawaga ; A. Alkhawaga ; B. Zeidan ; M. Elshemy |Egypt faces great challenges to manage its limited freshwater resources. Shortage in freshwater, due to expected stresses of climatic changes and upper Nile projects, will have major impacts on Egypt's water and food security. About 85% of the a[...]Article
Z.M. Nigatu ; D. Fan ; W. You ; A.M. Melesse ; L. Pu ; X. Yang ; X. Wan ; Z. Jiang |Soil moisture (SM) and groundwater (GW) depletion triggered by anthropogenic and natural climate change are influencing food security via crop production per capita decrease in the Nile River Basin (NRB). However, to the best of our understandin[...]Article
Scarcity of water has emerged as a major problem globally due to climate change and population growth, especially in semi-arid and arid regions. Egypt is currently experiencing serious water challenges due to its limited water resources. The wat[...]Article
M.E.S. Amin ; E.S. Mohamed ; A.A. Belal ; M.E.M. Jalhoum ; M.A. Abdellatif ; D. Nady ; A.M. Ali ; A.G. Mahmoud |The development of Agro-Ecological Zones (AEZs) is a vital step in sustainable agricultural development. This study proposes a quantitative method for developing the AEZs and land suitability for Wadi El-Grawla, North-Western Coastal Region (NWC[...]Thèse, Mémoire, Master
A. Morina | 2022Climate change is one of the world's most critical issues, particularly in areas with dry and hot climates, where even minor changes can cause major problems. Developing countries, such as Egypt, are having a difficult time adapting to climate c[...]Article
R.S. Makar ; S.A. Shahin ; M. El-Nazer ; A. Wheida ; M. Abd El-Hady |Climate change and its impact on agriculture and water resources have become a global concern. The implications of extreme weather events on food production and water resource availability are starting to have social and economic effects worldwi[...]Article
Desertification is a serious threat to human survival and to ecosystems, especially to inland desert oases. An assessment of desertification severity is essential to ensure national sustainable development for agricultural and land expansion pro[...]Article
The purpose of this article is to investigate the factors that influence consumers intention to purchase organic food in Egypt. Given the novelty of organic food marketing in developing countries, much of the factors that influence its consumpt[...]Article
T. Ben Hassen ; H. El Bilali ; M.S. Allahyari ; I.M. Kamel ; H. Ben Ismail ; H. Debbabi ; K. Sassi |The COVID-19 pandemic-related measures in the Near East and North Africa (NENA) region have resulted in many lifestyle modifications, including changes in diet and food buying patterns among adults. However, the pandemic has impacted women and m[...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Article
The coronavirus disease-2019 (COVID-19) pandemic had a great impact on the agricultural sector, especially in developing countries. In particular, it caused exceptional challenges to small and local-scale farmers. Field questionnaires and interv[...]Rapport, Expertise, Working Paper
The Russian Federation and Ukraine are major global suppliers of cereals and sunflower oil, while the Russian Federation is also a leading exporter of fertilizers and energy. Due to the devastating war in Ukraine, global prices for these commodi[...]Article
Due to the increasing concern about climate change and environmental sustainability, the investigation of energy consumption represents a very intriguing and undeniable subject. This study was directed to investigate energy footprints, greenhous[...]Article
Groundwater is a vital water resource for economic, agricultural, and domestic purposes in arid regions. To reduce water scarcity in arid regions, recently, remote sensing and GIS techniques have been successfully applied to predict areas with p[...]Article
A.M.S. Kheir ; G. Hoogenboom ; K.A. Ammar ; M. Ahmed ; T. Feike ; A. Elnashar ; B. Liu ; Z. Ding ; S. Asseng |Current wheat crop management practices in the Nile Delta of Egypt are unsustainable due to the overuse of limited water resources. Therefore, the aim of this study was to investigate opportunities to maximize wheat yield and resource efficiency[...]