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Documents disponibles dans cette catégorie (392)

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S. Troiano ; M. Carzedda ; F. Marangon |Precision agriculture is expected to support and strengthen the sustainability of food production. In spite of the demonstrated benefits of the application of Information Technology to improve agricultural practices, such as yield increase and i[...]![]()
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Plusieurs matières actives de pesticides homologuées en Algérie sont d'utilisation agricole. Ce-pendant, leur usage immodéré peut avoir des conséquences néfastes sur son utilisateur, d'autant plus si l'agriculteur ne respecte pas les mesures d'h[...]![]()
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Promoting pesticide reduction is a critical component of achieving sustainable agriculture. However, the challenges involved in coordinating diverse stakeholder demands pose difficulties in promoting pesticide reduction behavior. To reveal the e[...]![]()
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G. Leduc ; L. Billaudet ; E. Engström ; H. Hansson ; M. Ryan |Values act as driving forces for individuals to behave in a certain way or to choose certain actions. They may explain current differences of converted organic land among EU countries. In this paper, we identified and compared the types of value[...]![]()
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B. Thareau ; A. Sigwalt ; N. Ben Arfa ; T. Petit |Les espaces de fonds de vallées sont des territoires où se superposent des politiques publiques d'environnement (PPE). Dans le cadre du programme de recherche FARMAINE, nous avons interrogé le rôle de ces politiques publiques dans l'évolution de[...]![]()
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S. De Leo ; A. Di Fonzo ; S. Giuca ; M. Gaito ; G. Bonati |The purpose of this paper is to provide an assessment of the economic convenience of adopting adaptation measures to climate change at farm level. Concerns raised about climate risks on agriculture indicate that adaptation of the agricultural se[...]![]()
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I. El Fartassi ; A.E. Milne ; R. El Alami ; M. Rafiqi ; K.L. Hassall ; T.W. Waine ; J. Zawadzka ; A. Diarra ; R. Corstanje |Farmers face the challenge of increasing production to feed a growing population and support livelihoods, whilst also improving the sustainability and resilience of cropping systems. Understanding the key factors that influence farming managemen[...]![]()
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E. Abou Nader ; G. Kleftodimos ; L.S. Kyrgiakos ; C. Kleisiari ; N. Gallai ; S. Darwich ; T. Berchoux ; G. Vlontzos ; H. Belhouchette |The kiwi is a highly insect-pollinated dependent crop and is the cornerstone of the Greek agricultural sector, rendering the country as the fourth biggest kiwi producer worldwide, with an expected increase in national production the following ye[...]![]()
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T. Mokhnane ; S. Adjlane ; R. Khiari |Agricultural organizations are considered one of the most important mechanisms in the development and sustainability of Saharan agriculture. From this perspective, this study addressed the problematic role of these organizations in OuedSouf. The[...]![]()
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M. Lapierre ; G. Le Velly ; D. Bougherara ; R. Préget ; A. Sauquet |Agri-environmental schemes (AES) are part of the main tools used by decision makers to trigger a transition in agricultural practices but one of the factors that discourages farmers from enrolling is the uncertainty of the costs and benefits ass[...]![]()
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This study explores the adaptation strategies to water shortage at the farm level in the Tunisian semi-arid region and investigates factors determining the farmers' behavior. In this area, climate change exacerbates the scarcity of water resourc[...]![]()
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Sustainable agricultural education is a fundamental base for the sustainable development of the agri-food systems. Sustainable education should provide the necessary skills to the practical world. This paper is focused on skills and competences [...]![]()
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Mobile Internet refers to a new mode of information interaction through mobile terminals and the use of wireless communication to access information services. The mobile Internet has provided a new model for the traditional information circulati[...]![]()
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The European Union's Farm-to-Fork strategy, aiming at increasing the environmental sustainability of farming, is oriented to limit farm inputs that could harm the environment. This restrictive policy affects farmers' productive choices and econo[...]![]()
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Agroecology is not a new concept. Its rising prominence, however, is linked to greater societal awareness of environmental pressures associated with agricultural practices, a decline in the number of farmers, the growing market power of major co[...]![]()
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Decisions on irrigation water management are usually made at different levels, including farms, water user associations (WUAs), and regional water planning agencies. The latter generally have good access to information and decision tools regardi[...]![]()
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The aim of this study was to provide necessary agricultural extension support while carrying out agricultural activities by revealing the production patterns and farmer profiles in the villages of the Kartepe district of the Kocaeli province. Th[...]![]()
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A. Paulus ; N. Hagemann ; M.C. Baaken ; S. Roilo ; V. Alarcón-Segura ; A.F. Cord ; M. Beckmann |Agri-environmental schemes (AES) belong to the main instruments of the European Union's Common Agricultural Policy (CAP) to foster sustainable farming practices that contribute to the conservation of biodiversity, ecosystem services, climate cha[...]![]()
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Les tensions de rôles au travail des agriculteurs constituent un sujet très actuel encore peu traité. La mutation des systèmes agricoles conduit les agriculteurs à endosser de nouveaux rôles en particulier en matière de distribution de leur prod[...]![]()
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M. Salman ; I. Ferto ; E. Pék ; I.A. El-Desouky ; S. Zaki ; R. Darwesh ; F. Lebdi ; Q. Alali |Irrigation development is essential for reducing vulnerability to water resource scarcity, food insecurity, and climate change impacts in Egypt. The centralized irrigation development must, however, overcome the challenges of the diversity of sm[...]![]()
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Le contexte géopolitique, climatique et sanitaire oblige les agriculteurs à sadapter. Anticipation des risques et flexibilité sont les maîtres mots dans un monde instable.![]()
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C.D. Pérez-Blanco ; R. Parrado ; A.H. Essenfelder ; J. Bodoque ; L. Gil-García ; C. Gutiérrez-Martín ; J. Ladera ; G. Standardi |Farmers' adaptation responses to water conservation policies involve a complex decision-making process that depends on a range of criteria, including water availability, profits, and risks, which are in turn dependent on (and might have conseque[...]![]()
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Farm Management Information Systems (FMIS) have undergone tremendous development in the recent past. With the sharp increase in documentation requirements for agricultural businesses, the potential of FMIS to become widely used comprehensive man[...]![]()
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Y. Vecchio ; J. Di Pasquale ; T. Del Giudice ; G. Pauselli ; M. Masi ; F. Adinolfi |CONTEXT Precision farming (PF) is a term that is now widespread throughout agricultural systems worldwide. It is studied in many ways, from its strictly technical connotation of a farm management strategy that uses information technology to sup[...]![]()
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H. Veisi ; M. Carolan ; A. Alipour ; A.V. Besheh |In this study, a cross-cultural analysis was undertaken to compare the knowledge of organic producers and agricultural experts in Iran concerning the concepts of good farming, good farmer, and organic farming in the field of sustainable agricult[...]![]()
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Current European agriculture policies and strategies are aimed to boost the transition from the predominant conventional to a more environmentally friendly agriculture model. As part of this, it is crucial to identify the barriers that exist to [...]![]()
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To achieve social sustainability, there is a need to incorporate social metrics of farmers well-being into agricultural monitoring systems. We contribute to the operationalisation of the measurement of farmers well-being by determining how far[...]![]()
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CONTEXT The social network analysis of farmers who have adopted agroecological practices give the possibility to identify which actors are involved in the agroecological transition and are influencing the resilience at territorial level. OBJECTI[...]![]()
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Pour gérer les crises agricoles et agroalimentaires quelles qu'elles soient, l'action collective s'avère un outil indispensable.