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Article
A. Shakoor ; A.A. Dar ; M.S. Arif ; T.H. Farooq ; T. Yasmeen ; S.M. Shahzad ; M.A. Tufail ; W. Ahmed ; G. Albasher ; M. Ashraf |Globally, agriculture sector is the significant source of greenhouse gases (GHGs) emissions into the atmosphere. To achieve the goal of limiting or mitigating these emissions, a rigorous abatement strategy with an additional focus on improving c[...]Thèse, Mémoire, Master
La pomme de terre de Noirmoutier jouit dun climat doux et ensoleillé qui contribue à perpétuer sa qualité gustative connue du monde entier. Pourtant, derrière ce produit renommé se cache des enjeux culturaux importants. Les conditions sablonneu[...]Thèse, Mémoire, Master
Lobjectif de ce stage est de déterminer quels indicateurs produits par le modèle de culture SARRA-H peuvent être intégrés dans loutil dévaluation environnementale FootPrint Target de Green Score Capital, dans lobjectif dévaluer les scores a[...]Thèse, Mémoire, Master
S. Ellefi | 2022Farmers were always skeptical and questioned the economic profit of the adoption of site-specific fertilization technologies under uncertain climate conditions. In the light of this, the present study aims to examine the profitability of applyin[...]Thèse, Mémoire, Master
Le changement climatique et ses effets sur lagriculture soulèvent la question de ladaptation de nos sociétés à ces enjeux. En particulier, au sein de grandes cultures comme celle du blé dur, il convient dexaminer les différentes options dada[...]Thèse, Mémoire, Master
M. Bouhafs | 2022Climate change is the worlds number one concern nowadays. In the northern cold regions, it has positive effects on agriculture while in other parts of the word such as the Mediterranean area, the increase in temperatures and periods of drought [...]Article
Un programme agro-écologique pour réinventer l'énergie de la terre et optimiser les rendements grâce au carbone écologique et à des cultures associées.Article
M. Engen ; E. Sando ; B.L. Sjolander ; S. Arenberg ; R. Gupta ; M. Goodwin |Farm-scale crop yield prediction is a natural development of sustainable agriculture, producing a rich amount of food without depleting and polluting environmental resources. Recent studies on crop yield production are limited to regional-scale [...]Article
Agricultural systems are constantly stressed due to higher demands for products. Consequently, water resources consumed on irrigation are increased. In combination with the climatic change, those are major obstacles to maintaining sustainable de[...]Article
L.E. Dewenam ; S. Er-Raki ; J. Ezzahar ; A. Chehbouni |The main goal of this investigation was to evaluate the potential of the WOFOST model for estimating leaf area index (LAI), actual evapotranspiration (ETa), soil moisture content (SM), above-ground biomass levels (TAGP) and grain yield (TWSO) of[...]Article
A. Tomaz ; J.F. Palma ; T. Ramos ; M.N. Costa ; E. Rosa ; M. Santos ; L. Boteta ; J. Dôres ; M. Patanita |The evaluation of the role of different agronomic strategies in achieving sustainable wheat yields under variable Mediterranean climate conditions may involve the use of resource-use indicators that combine productivity and environmental impact.[...]Article
C. Laurent ; B. Oger ; J.A. Taylor ; T. Scholasch ; A. Metay ; B. Tisseyre |Grapevine yield is defined as the quantity of harvest, expressed as either grape mass or wine volumeunits, which has been collected per surface unit are and per crop cycle. The information about current and future yield, termed a yield assessmen[...]Article
M. Moriondo ; M. Bindi ; L. Brilli ; S. Costafreda-Aumedes ; C. Dibari ; L. Leolini ; G. Padovan ; G. Trombi ; A. Karali ; K.V. Varotsos ; G. Lemesios ; C. Giannakopoulos ; C. Papadaskalopoulou ; P. Merante |The impact of climate change on the agricultural systems of three major islands in the Mediterranean basin, namely Sicily, Crete and Cyprus, was evaluated using a suite of specifically calibrated crop models and the outputs of a regional circula[...]Article
K. Djouadi ; A. Mekliche ; S. Dahmani ; N.I. Ladjiar ; Y. Abid ; Z. Silarbi ; A. Hamadache ; M. Pisante |In semi-arid Mediterranean areas, there is a growing interest in adopting conservation tillage practices for their advantages in improving soils fertility, reducing production costs, and stabilizing crop yields. The aim of this study conducted i[...]Article
Lutilisation de produits phytosanitaires par les agriculteurs possédant des petites exploitations agricoles est nécessaire pour obtenir un rendement satisfaisant. Mais lapplication de ces produits peut affecter la santé et la sécurité de lagr[...]Article
T. Kourat ; D. Smadhi ; B. Mouhouche ; N. Gourari ; M.G.M. Amin ; C.R. Bryant |Maintaining sustainability in rainfed wheat production under changing climate is a grave concern for food security in Algeria. This study aims to assess the impact of future climate change on rainfed wheat yield in the semiarid Eastern High Plai[...]Article
Simulating organic agriculture is a considerable challenge. One reason is that few models are capable of simulating crop-pest interactions and the yield losses they cause. Here, a recently developed process-based crop-pest model (Pest-EPIC) was [...]Article
Zero tillage (ZT) is recommended for dryland farming because it enhances retention of residual soil moisture. However, it is not always clear whether this translates to an economic advantage over conventional tillage, which helps in controlling [...]Article
Z. Saber ; R. van Zelm ; H. Pirdashti ; A.M. Schipper ; M. Esmaeili ; A. Motevali ; A. Nabavi-Pelesaraei ; M.A.J. Huijbregts |Eco-efficiency, defined as the economic profit per unit of environmental impact, can largely differ between farms that produce the same crop. Understanding the underlying drivers of differences in eco-efficiency can help to identify effective op[...]Article
The crop yield modeling remains a central input in the assessment of climate change risks. This study aims at investigating to what extent that rainfall, temperature and runoff could ably transmit significant information needed for analyzing and[...]Article
K.V. Varotsos ; A. Karali ; G. Lemesios ; G. Kitsara ; M. Moriondo ; C. Dibari ; L. Leolini ; C. Giannakopoulos |The paper presents the analysis of a sub-set of high-resolution bias-adjusted simulations from the EURO-CORDEX initiative, in order to examine the changes in the mean climate and the extremes in three Mediterranean islands, namely, Sicily, Crete[...]Article
La présente recherche vise à étudier les effets de la dégradation des ressources naturelles sur la petite agriculture dans la vallée de lOued Khoumane, Moulay Idriss, Province de Meknès au Maroc. Dans cette perspective, une enquête par question[...]Article
F. Reyes ; M. Gosme ; K.J. Wolz ; I. Lecomte ; C. Dupraz |Introduction: Climate change (CC) and the increased occurrence of extreme climatic events pose a serious threat to crop yields and their stability worldwide. This study analyzed the CC mitigation potential of an alley cropping system on crop phy[...]Article
F. Cadeddu ; R. Motzo ; F. Mureddu ; F. Giunta |Thanks to their low fertilization requirements and high consumer demand, ancient wheats and old durum wheat cultivars represent an attractive option for the marginal areas of Mediterranean environments no longer cultivated due to the low grain y[...]Article
N. Boke Olén ; F. Roger ; M.V. Brady ; C. Larsson ; G.K.S. Andersson ; J. Ekroos ; P. Caplat ; H.G. Smith ; J. Dänhardt ; Y. Clough |Context The global demand for food is expected to continue increasing for decades, which may drive both agricultural expansion and intensification. The associated environmental impacts are potentially considerable but will depend on how the agr[...]Article
De nombreuses techniques d'estimation du rendement des cultures sont utilisées. La plus efficace repose sur l'utilisation de données géo spatiales et de technologies telles que la télédétection, notamment dans des conditions de la présente étude[...]Article
F. Temani ; A. Bouaziz ; K. Daoui ; J. Wery ; K. Barkaoui |Agroforestry systems can be an effective means of stabilizing or even enhancing crop yields under climate change. Although trees compete with crops for soil resources in agroforestry,they can also improve crops' growing conditions, especially, b[...]Article
H. Mootacem ; H. Oufdou ; A. Ouazzani |Dans un contexte de mondialisation et du libre-échange, les entreprises agricoles marocaines sont appelées à se conformer aux standards internationaux en matière de qualité, dhygiène, denvironnement et de sécurité. Le Global G.A.P (Good Agricu[...]Article
The long-term effects of conservation agriculture on soil physical and chemical properties and their relationship with crop yields are still relatively poorly understood. In addition, the effects of those practices ranged widely depending on cli[...]Article
S. Ouda ; T. Noreldin ; J.J. Alarcon ; R. Ragab ; G. Caruso ; A. Sekara ; M.T. Abdelhamid |In many areas of the world, water shortages prevail and threaten food production. Deficit irrigation was commonly investigated in dry areas as a precious and sustainable production approach. Using the CropSyst model to simulate the effects of di[...]Article
M. Raimondo ; M. Raimondo ; C. Nazzaro ; G. Marotta ; F. Caracciolo |This study aims at estimating the wheat yield response to future challenges (land degradation and climate change) through a statistical emulator. Data from Global Agro-ecological Zones on the overall wheat yields of 254 provinces for nine main w[...]Article
Développer la production biologique baissera le potentiel productif agricole. Or, à léchelle mondiale, la demande alimentaire des classes moyennes saccroît.Article
Quantifying the economic effects of climate change is a crucial step for planning adaptation in developing countries. For Egypt, global warming has put it among the most vulnerable countries. Wherefore, this study assesses the economy-wide impac[...]Article
This study proposes a novel method to assess the overall economic effects of agricultural droughts using a coupled agronomic-economic approach that accounts for the direct and indirect impacts of this hazard in the economy. The proposed methodol[...]Article
Olive cultivation (Olea europaea L.) is one of the most significant sources of income for agricultural areas in the Mediterranean basin, and the olive oil industry as well as the environmental protection are an important part of the Greek agricu[...]Thèse, Mémoire, Master
Limportance des enjeux environnementaux dans les activités viticoles est devenue un sujet de préoccupation sociale. Pour cela, plusieurs alternatives sont de plus en plus utilisées dans les systèmes de production pour aider les agriculteurs à d[...]Article
A. Attia ; A. Attia ; S. El-Hendawy ; N. Al-Suhaibani ; M.U. Tahir ; M. Mubushar ; M. dos Santos Vianna ; H. Ullah ; E. Mansour ; A. Datta |Crop models may potentially explore alternative ways to improve agroecosystem resilience in arid regions of Middle East and North Africa. Mapping the outputs behavior as a function of the inputs and quantifying the uncertainty contribution of in[...]Article
The main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 20412070 (2050s). The Statistical Downscaling Model (SDSM) was performed in thi[...]Article
R. Benniou ; H. Tayeb-Bey ; S. Yahiaoui ; C. Tir |En Algérie, comme au Maghreb, les ressources naturelles sont certes diversifiées mais elles demeurent menacées par leffet du changement climatique. Afin de maintenir un minimum de production agricole en cette région, la gestion de leau sous le[...]Article
Water stress is considered to be the most influential type of abiotic stress to which plants may be exposed. In grapevines (Vitis vinifera L.), it is a common practice to keep plants under water stress at different stages of the season with the [...]Article
Le sol représente la couche superficielle, meuble, de la croûte terrestre, résultant de la transformation de la roche mère, enrichie par des apports organiques. Il est à la fois le support et le produit du vivant. Le sol est considéré comme un s[...]Article
Les impacts des changements climatiques auront inévitablement des conséquences importantes, en particulier dans les régions arides et semi-arides où leur vulnérabilité sera exacerbée par les problèmes de sécheresse et le déficit en eau qui vont [...]Article
High water availability enhances agricultural performance and food security. However, many countries where water is abundant according to hydrological indicators face difficulties in the utilization of water in agriculture, being in a situation [...]Article
C. Bouri |Algeria is currently one of the largest importers of foodstuff and agricultural products. For the Algerian government, solving the problem of food insecurity has been a main component of development policy. Indeed, the object was to make sure a [...]Article
A. Elbeltagi ; M.R. Aslam ; A. Malik ; B. Mehdinejadiani ; A. Srivastava ; A.S. Bhatia ; J. Deng |Spatial-temporal information of different water resources is essential to rationally manage, sustainably develop, and optimally utilize water. This study focused on simulating future water footprint (WF) of two agronomically important crops (i.e[...]Article
Does conversion to organic farming impact vineyards yield? A diachronic study in Southeastern France
Given the need to reduce pesticide use and rising consumer demand for healthy food, organic vineyard areas have increased since 2000. Converting to organic farming requires numerous changes in pest and disease management, fertilization and weedi[...]Article
Pour éviter la poursuite de la dégradation des revenus des agriculteurs, il faut changer de logiciel : changer les modèles productifs, économiques et politiques.Article
D. Cammarano ; D. Cammarano ; D. Ronga ; I. Di Mola ; M. Mori ; M. Parisi |Tomato (Solanum lycopersicum L.) is a globally important vegetable recognized for its positive health benefits. As most of the vegetable production, tomato require significant amount of agronomic inputs. However, recent shifts in climate pattern[...]Article
R. Mancinelli ; S. Marinari ; M. Allam ; E. Radicetti |Agricultural practices should be approached with environmental-friendly strategies, able to restore soil organic matter and reduce the greenhouse gas emissions. The main objective of this study is to evaluate the environmental benefits, in terms[...]Article
Agricultural production systems are sensitive to weather and climate anomalies and extremes as well as to other environmental and socio-economic adverse events. An adequate evaluation of the resilience of such systems helps to assess food securi[...]