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Article
A. Shakoor ; A.A. Dar ; M.S. Arif ; T.H. Farooq ; T. Yasmeen ; S.M. Shahzad ; M.A. Tufail ; W. Ahmed ; G. Albasher ; M. Ashraf |Globally, agriculture sector is the significant source of greenhouse gases (GHGs) emissions into the atmosphere. To achieve the goal of limiting or mitigating these emissions, a rigorous abatement strategy with an additional focus on improving c[...]Thèse, Mémoire, Master
La pomme de terre de Noirmoutier jouit dun climat doux et ensoleillé qui contribue à perpétuer sa qualité gustative connue du monde entier. Pourtant, derrière ce produit renommé se cache des enjeux culturaux importants. Les conditions sablonneu[...]Thèse, Mémoire, Master
Lobjectif de ce stage est de déterminer quels indicateurs produits par le modèle de culture SARRA-H peuvent être intégrés dans loutil dévaluation environnementale FootPrint Target de Green Score Capital, dans lobjectif dévaluer les scores a[...]Thèse, Mémoire, Master
S. Ellefi | 2022Farmers were always skeptical and questioned the economic profit of the adoption of site-specific fertilization technologies under uncertain climate conditions. In the light of this, the present study aims to examine the profitability of applyin[...]Thèse, Mémoire, Master
Le changement climatique et ses effets sur lagriculture soulèvent la question de ladaptation de nos sociétés à ces enjeux. En particulier, au sein de grandes cultures comme celle du blé dur, il convient dexaminer les différentes options dada[...]Thèse, Mémoire, Master
M. Bouhafs | 2022Climate change is the worlds number one concern nowadays. In the northern cold regions, it has positive effects on agriculture while in other parts of the word such as the Mediterranean area, the increase in temperatures and periods of drought [...]Article
Un programme agro-écologique pour réinventer l'énergie de la terre et optimiser les rendements grâce au carbone écologique et à des cultures associées.Article
M. Engen ; E. Sando ; B.L. Sjolander ; S. Arenberg ; R. Gupta ; M. Goodwin |Farm-scale crop yield prediction is a natural development of sustainable agriculture, producing a rich amount of food without depleting and polluting environmental resources. Recent studies on crop yield production are limited to regional-scale [...]Article
Agricultural systems are constantly stressed due to higher demands for products. Consequently, water resources consumed on irrigation are increased. In combination with the climatic change, those are major obstacles to maintaining sustainable de[...]Article
L.E. Dewenam ; S. Er-Raki ; J. Ezzahar ; A. Chehbouni |The main goal of this investigation was to evaluate the potential of the WOFOST model for estimating leaf area index (LAI), actual evapotranspiration (ETa), soil moisture content (SM), above-ground biomass levels (TAGP) and grain yield (TWSO) of[...]Article
A. Tomaz ; J.F. Palma ; T. Ramos ; M.N. Costa ; E. Rosa ; M. Santos ; L. Boteta ; J. Dôres ; M. Patanita |The evaluation of the role of different agronomic strategies in achieving sustainable wheat yields under variable Mediterranean climate conditions may involve the use of resource-use indicators that combine productivity and environmental impact.[...]Article
C. Laurent ; B. Oger ; J.A. Taylor ; T. Scholasch ; A. Metay ; B. Tisseyre |Grapevine yield is defined as the quantity of harvest, expressed as either grape mass or wine volumeunits, which has been collected per surface unit are and per crop cycle. The information about current and future yield, termed a yield assessmen[...]Article
M. Moriondo ; M. Bindi ; L. Brilli ; S. Costafreda-Aumedes ; C. Dibari ; L. Leolini ; G. Padovan ; G. Trombi ; A. Karali ; K.V. Varotsos ; G. Lemesios ; C. Giannakopoulos ; C. Papadaskalopoulou ; P. Merante |The impact of climate change on the agricultural systems of three major islands in the Mediterranean basin, namely Sicily, Crete and Cyprus, was evaluated using a suite of specifically calibrated crop models and the outputs of a regional circula[...]Article
K. Djouadi ; A. Mekliche ; S. Dahmani ; N.I. Ladjiar ; Y. Abid ; Z. Silarbi ; A. Hamadache ; M. Pisante |In semi-arid Mediterranean areas, there is a growing interest in adopting conservation tillage practices for their advantages in improving soils fertility, reducing production costs, and stabilizing crop yields. The aim of this study conducted i[...]Article
Lutilisation de produits phytosanitaires par les agriculteurs possédant des petites exploitations agricoles est nécessaire pour obtenir un rendement satisfaisant. Mais lapplication de ces produits peut affecter la santé et la sécurité de lagr[...]Article
T. Kourat ; D. Smadhi ; B. Mouhouche ; N. Gourari ; M.G.M. Amin ; C.R. Bryant |Maintaining sustainability in rainfed wheat production under changing climate is a grave concern for food security in Algeria. This study aims to assess the impact of future climate change on rainfed wheat yield in the semiarid Eastern High Plai[...]Article
Simulating organic agriculture is a considerable challenge. One reason is that few models are capable of simulating crop-pest interactions and the yield losses they cause. Here, a recently developed process-based crop-pest model (Pest-EPIC) was [...]Article
Zero tillage (ZT) is recommended for dryland farming because it enhances retention of residual soil moisture. However, it is not always clear whether this translates to an economic advantage over conventional tillage, which helps in controlling [...]Article
Z. Saber ; R. van Zelm ; H. Pirdashti ; A.M. Schipper ; M. Esmaeili ; A. Motevali ; A. Nabavi-Pelesaraei ; M.A.J. Huijbregts |Eco-efficiency, defined as the economic profit per unit of environmental impact, can largely differ between farms that produce the same crop. Understanding the underlying drivers of differences in eco-efficiency can help to identify effective op[...]Article
The crop yield modeling remains a central input in the assessment of climate change risks. This study aims at investigating to what extent that rainfall, temperature and runoff could ably transmit significant information needed for analyzing and[...]Article
K.V. Varotsos ; A. Karali ; G. Lemesios ; G. Kitsara ; M. Moriondo ; C. Dibari ; L. Leolini ; C. Giannakopoulos |The paper presents the analysis of a sub-set of high-resolution bias-adjusted simulations from the EURO-CORDEX initiative, in order to examine the changes in the mean climate and the extremes in three Mediterranean islands, namely, Sicily, Crete[...]Article
La présente recherche vise à étudier les effets de la dégradation des ressources naturelles sur la petite agriculture dans la vallée de lOued Khoumane, Moulay Idriss, Province de Meknès au Maroc. Dans cette perspective, une enquête par question[...]Article
F. Reyes ; M. Gosme ; K.J. Wolz ; I. Lecomte ; C. Dupraz |Introduction: Climate change (CC) and the increased occurrence of extreme climatic events pose a serious threat to crop yields and their stability worldwide. This study analyzed the CC mitigation potential of an alley cropping system on crop phy[...]Article
F. Cadeddu ; R. Motzo ; F. Mureddu ; F. Giunta |Thanks to their low fertilization requirements and high consumer demand, ancient wheats and old durum wheat cultivars represent an attractive option for the marginal areas of Mediterranean environments no longer cultivated due to the low grain y[...]Article
N. Boke Olén ; F. Roger ; M.V. Brady ; C. Larsson ; G.K.S. Andersson ; J. Ekroos ; P. Caplat ; H.G. Smith ; J. Dänhardt ; Y. Clough |Context The global demand for food is expected to continue increasing for decades, which may drive both agricultural expansion and intensification. The associated environmental impacts are potentially considerable but will depend on how the agr[...]