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Thésaurus IAMM > RESSOURCE FONCIERE > TERRE AGRICOLE
TERRE AGRICOLESynonyme(s)Sau Surface agricole utileVoir aussi |
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C. Bernard-Mongin ; X. Poux ; I. Herzon ; J. Moran ; T. Pinto-Correia ; D.E. Dumitras ; M. I. Ferraz-de-Oliveira ; F. Gouriveau ; D. Goussios ; M. Jitea ; Y. Kazakova ; R. Koivuranta ; F. Lerin ; M. Ljung ; A. Lomba ; V. Mihai ; M. Puig de Morales ; G. Vlahos |High Nature Value (HNV) farmlands currently retain most of the biodiversity associated with agricultural landscapes in Europe. In a time of globalized food systems, the social-ecological conditions to maintain these low-intensity and thus less p[...]
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Life cycle assessment (LCA) is applied to assess large-scale systems supporting policymaking. However, most LCA studies focused on evaluating the impacts of policies and strategic planning on a static basis ignoring the dynamic nature of the ter[...]
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L. Boumaiza ; J. Walter ; R. Chesnaux ; F. Zahi ; F. Huneau ; É. Garel ; R.L. Stotler ; G. Bordeleau ; K.H. Johannesson ; Y. Vystavna ; T. Drias ; V. Re ; K. Knöller ; C. Stumpp |This study focuses on coastal aquifers subject to uncontrolled land use development by investigating the combined effects of seawater intrusion and nitrate contamination. The research is undertaken in a Mediterranean coastal agricultural area (P[...]
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Reduction of pesticide use is one of the major challenges in the agricultural sector. Several methods, including efficiency analysis, have been proposed to address this issue. In general, efficiency analysis in the use of pesticides is conducted[...]
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R. Morgado ; P.F. Ribeiro ; J.L. Santos ; F. Rego ; P. Beja ; F. Moreira |Over the last 30 years, olive farming has experienced a fast and large-scale intensification process across its Mediterranean range, that is reshaping Mediterranean farmland landscapes with associated impacts on biodiversity and ecosystem servic[...]
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The increasing global demand for food has forced farmers to produce higher crop yields in order to keep up with population growth, while maintaining sustainable production for the environment. As knowledge about natural cropland suitability is m[...]
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The issue of agricultural land loss in urban and suburban areas, paired with the societal demand for local food provision, calls for the development of innovative procedures aiming at preserving agricultural land to secure local food provision. [...]
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Preserving farmland on the urban fringe is challenging. We hypothesise that the inefficiency of some farmland protection policies may partly arise from a lack of consideration of their social impacts. This paper hence provides a 7-criterion anal[...]
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The existing cultivated land in the Mediterranean region faces great pressure from various sources. A suitability evaluation of potential arable land is urgent for helping adaptation measures to mitigate the impacts of climate change and human p[...]
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The European Green Deal sets targets for biodiversity, climate change, sustainable farming, and rural development. For abandoned agricultural lands to contribute to these goals, specific policy measures to support appropriate land management are[...]
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Assessment of groundwater contamination is an efficient means to discover and carry out the demarcation of the more vulnerable zones to pollution from human activities. This study is focused on the plain of El Asnam (Northern Algeria) characteri[...]
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The Geographical Indications (GIs) scheme is the EU’s primary policy tool for increasing the market values of geographically distinct food products. Although GIs are linked to the landscapes of food production, little is known about the social-e[...]
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Global scenario-based modelling efforts to support biodiversity policies typically consider agriculture only as a pressure factor. Current scenarios typically include the expansion of protected areas combined with higher agricultural productivit[...]
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A. Mayer ; C. Egger ; A. Loyau ; C. Plutzar ; D.S. Schmeller ; V. Gaube |Mountain pastures are embedded in highly sensitive mountain ecosystems and provide forage for livestock during summer. In years when forage in the lowlands becomes scarce due to over-grazing and land degradation, or climate-related extreme event[...]
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Water scarcity is the most significant challenge facing semi-arid and arid areas because fresh water is often transferred from other areas to these regions, and then discharged as wastewater. Irrigating agricultural lands and green spaces with t[...]
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C.M. Viana ; D. Freire ; P. Abrantes ; J. Rocha ; P. Pereira |Agriculture provides the largest share of food supplies and ensures a critical number of ecosystem services (e.g., food provisioning). Therefore, agriculture is vital for food security and supports the Sustainable Development Goal (SDGs) 2 (SDG [...]
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La dégradation des terres est un problème préoccupant et d’actualité dans plusieurs régions du monde. Il représente toujours un thème de recherche d’actualité en géographie. Cet intérêt prend de l’importance surtout avec l’avènement du changemen[...]
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Conversion of native lands into agricultural use, coupled with poor land management practices, generally leads to changes in soil properties. Understanding the undesirable effects of land-use and land-cover (LULC) changes on soil properties is e[...]
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Agricultural land is a very important ecosystem that provides a range of services like food, maintenance of soil structure, and hydrological services with high ecological value to human wellbeing Ecosystem Services (ESs). Understanding the contr[...]
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This research investigates the reasons of changing the agricultural land use to tourism in a developing country with different political, economic and social context (Iran). The method used in this research is qualitative, and unstructured inter[...]
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The study involved an in-depth analysis of the main land cover and land use data available nationwide for the Italian territory, in order to produce a reliable cartography for the evaluation of ecosystem services. In detail, data from the land m[...]
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Agricultural land abandonment is a relevant occurrence in mountainous and peripheral regions all over the world. While both positive and negative environmental consequences of this abandonment are documented (depending on the specific location a[...]
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G.F. Safonte ; C. Bellia ; P. Columba |The purpose of this paper is to analyze how the commoning heritage processes find application for the production of agro-environmental public goods in contexts of high socio-economic marginality and environmental vulnerability, characterized by [...]
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Agricultural expansion areas in the Egyptian deserts are one of the main governmental inputs that increased during the last decade. Evaluation of such agricultural lands helps decision makers in strategic planning of future projects. The present[...]
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Farmland abandonment is common in the southern EU countries. This complex phenomenon has a set of interlinked causes and consequences, among the latter the undermining of farmers' cooperatives role as supply aggregators. The paper discusses a mu[...]
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C.M. Viana ; M. Santos ; D. Freire ; P. Abrantes ; J. Rocha |To effectively plan and manage the use of agricultural land, it is crucial to identify and evaluate the multiple human and environmental factors that influence it. In this study, we propose a model framework to identify the factors potentially e[...]
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Improving the agrarian structure is an overall objective of land consolidation schemes. Unfavorably shaped parcels are optimally rearranged in the land reallocation process and redistributed to pre-determined blocks. In conventional reallocation[...]
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The marginalization of mountain regions in Mediterranean Europe since the mid-20th Century has triggered important socioeconomic and environmental changes that are putting the survival of highly regulated and environmentally adapted landscapes i[...]
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À travers les cadres d’analyse de la sociologie de l’action organisée, cet article met en évidence les jeux d’acteurs concrets qui se structurent autour des processus de transformation de l’usage du foncier agricole aux interfaces entre urbain e[...]
