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Catégories principales > 06 - AGRICULTURE. FORÊTS. PÊCHES > 6.1 - Généralités. Situation Agricole
6.1 - Généralités. Situation Agricole |
Documents disponibles dans cette catégorie (486)
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Organisé tous les dix ans par le ministère de l'Agriculture, le recensement agricole concerne toutes les exploitations agricoles, même les plus petites. Cette opération statistique de grande ampleur dresse un portrait instantané et détaillé de l[...]Article
Promoting rural development is essential for the general economic transformation of people, hence requiring great attention from different government systems. This study assessed the risk, vulnerability, and resilience of agriculture, as well as[...]Article
Global climate change has led to a severe loss of water and land resources and has exacerbated food crisis concerns. The water-land-food nexus in agricultural irrigation systems is receiving increasing attention. However, for sustainable food pr[...]Article
La crise sanitaire de 2020-2021, et plus récemment la crise ukrainienne, ont révélé, d'une part, la vulnérabilité alimentaire des pays du Maghreb et, d'autre part, l'incapacité des politiques publiques agricoles mises en uvre à résoudre les que[...]Article
This study aims to measure the total productivity of agricultural production factors through the calculation of the Malmquist index for six Mediterranean countries during the period 2003-2018. The results indicate that the growth of agricultural[...]Article
This short perspective reviews the development of Sustainable Development Goal (SDG) Indicator 2.4.1. The progress of developing SDG Indicator 2.4.1, such as defining the concept of sustainable agriculture and selecting sub-indicators, reflect t[...]Article
Considering population projections, which are estimated to be 10 billion people in the world by 2050, agricultural demand is expected to rise by about 50% compared to 2013 levels, even under a moderate economic development scenario. The number o[...]Article
R.A. El Behairy ; H.M. El Arwash ; A.A. El Baroudy ; M.M. Ibrahim ; E.S. Mohamed ; N.Y. Rebouh ; M.S. Shokr |Developing countries all over the world face numerous difficulties with regard to food security. The purpose of this research is to develop a new approach for evaluating wheats suitability for cultivation. To this end, geographical information [...]Article
CONTEXT The Mediterranean basin and specifically Northeast Italy are recognised as climate change hotspots. The latter is a key socio-economic area in Europe among the most agriculturally productive. However, increasingly frequent drought period[...]Article
V. Higgins ; D. van der Velden ; N. Bechtet ; M. Bryant ; J. Battersby ; M. Belle ; L. Klerkx |Assemblage thinking is an increasingly influential approach in critical studies of food and farming, and particularly in research on new agri-food technology such as precision agriculture (PA). This research is important in highlighting the dist[...]Article
CONTEXT To address sustainability challenges in agriculture, private and multi-stakeholder initiatives increasingly use sustainability indicators to monitor the sustainability impact of farms. These indicators can be part of standards for certif[...]Article
CONTEXT Agriculture plays a central role in the European Green Deal with various policies and strategies converging to promote sustainable agriculture and food systems. The Farm to Fork strategy approaches agriculture from a sustainable food sys[...]Article
The agricultural sector in the EU Southern Neighbourhood Partners (SNP) is struggling to respond to sustainability challenges. It needs stronger policies to deliver balanced sustainability outcomes in economic, social and environmental terms. Ba[...]Article
I. El Fartassi ; A.E. Milne ; R. El Alami ; M. Rafiqi ; K.L. Hassall ; T.W. Waine ; J. Zawadzka ; A. Diarra ; R. Corstanje |Farmers face the challenge of increasing production to feed a growing population and support livelihoods, whilst also improving the sustainability and resilience of cropping systems. Understanding the key factors that influence farming managemen[...]Article
Article
O. Coca ; D. Creanga ; S. Viziteu ; I.S. Bruma ; S. Gavril |In the context of the increase in energy prices and, as a consequence, on other inputs on the global and European market, the study aims to analyze the performance of the European Union's agriculture through the lens of the correlations and link[...]Article
Article
There is uncertainty regarding the resilience of modern intensive agricultural systems, given that they have been developed recently in history (post-WWII). Historically, agricultural sciences have focused on scales from the molecular and plant [...]Article
In this article, the risk of agricultural farmland abandonment was assessed with the use of a synthetic measure of socioeconomic problems as challenges to the quality of life in rural areas in the European Union. To determine the direction and d[...]Article
Understanding the systemic approach and its potential for decision-making is important for resource management, especially in agriculture in which increasing food demands and environmental and social issues are the main challenges. Therefore, mu[...]Article
Knowledge of better farming methods has been a crucial step upon which agriculture has grown over time. Knowledge, on the other hand, is a currency transferred from one person to another with the vision to improve the quality of life of the othe[...]Article
Increasing the environmental sustainability of the agriculture sector is an important policy goal for many governments. This study employs Necessary Condition Analysis (NCA) to identify potential necessary conditions (bottlenecks) and to assess [...]Article
South Italy is characterised by a semi-arid climate with scarce rain and high evaporative demand. Since climate change could worsen this condition, the need to optimise water resources in this area is crucial. In citrus cultivation, which involv[...]Article
W. Huang ; Q. Liu ; A. Abu Hatab |There is widespread recognition of the global environmental impact of agricultural production on greenhouse gas emissions, but evidence is sparse regarding the impact in the Middle East and North Africa (MENA) region. In this study, we treat agr[...]Article
Our broad aim was to systematically analyse research on the effect of COVID-19 on smallholder farming during 2019-2021 and to discuss how the research could be beneficial to smallholder farm resilience to future pandemics. The review methods wer[...]Article
The new Common Agricultural Policy (CAP) for the period 2023–2027 commits farmers towards achieving ambitious environmental objectives through farm organization and management. This European agricultural policy has adapted to the contempor[...]Article
The release of the new Italian Agricultural Census shows many features in line with the previous decades and also some novelties, which shall be properly investigated in the upcoming future. The reduction in number of farms was largely announced[...]Article
Food crop yield and species diversity are critical for global population growth, undernourishment, and environmental burden. Crop redistribution is a practical solution to the sustainable intensification of agricultural systems by replacing exis[...]Article
L.-A. Sutherland ; A. Adamsone-Fiskovica ; B. Elzen ; A. Koutsouris ; C. Laurent ; E.P. Stræte ; P. Labarthe |The establishment of effective national agricultural knowledge and innovation systems (AKIS) became a European policy imperative in the 2010s, lodged in a political ideology which emphasised the importance of innovation to economic growth. We ar[...]