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Article
D. Pulido-Velazquez ; L. Baena-Ruiz ; B. Mayor ; P. Zorrilla-Miras ; E. López-Gunn ; J. de Dios Gómez-Gómez ; Á. de la Hera-Portillo ; A.-J. Collados-Lara ; M.M. Moreno ; J.L.G. Aróstegui ; F.J. Alcalá |Designing sustainable management strategies in groundwater-dependent socio-economic systems in areas with scarce water resources and protected wetlands is a challenging issue. The high vulnerability of these systems to droughts will be exacerbat[...]
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C. Zagaria ; C.J.E. Schulp ; Z. Malek ; P.H. Verburg |CONTEXT The Mediterranean Basin has been identified as a climate change ?hotspot?, a region where increased warming and drying are expected to occur at rates faster than the global average. Increasing scientific attention has therefore been draw[...]
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CONTEXT Both long-term climate trend and interannual climate variability are projected to affect agricultural activities. Actually, major changes in climate patterns have already occurred, affecting crop yields and livestock productivity. OBJECT[...]
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A. Farooq ; N. Farooq ; H. Akbar ; Z.U. Hassan ; S.H. Gheewala |Food security can be under threat due to climate change, which has the potential to alter crop yield. Wheat, maize, and rice are major crops contributing to global food security. The impact of climate change on crop yield with different models a[...]
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This study explores the adaptation strategies to water shortage at the farm level in the Tunisian semi-arid region and investigates factors determining the farmers' behavior. In this area, climate change exacerbates the scarcity of water resourc[...]
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This study aims to investigate the impact of climate change on agricultural production and incomes in 25 river basins of Turkey, with a focus on water availability assessment using a volumetric water footprint approach under two-greenhouse gas c[...]
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A. Naulleau ; C. Gary ; L. Prévot ; F. Vinatier ; L. Hossard |Context Climate change threatens wine growing systems in varying ways because of their high diversity, even at a local scale. This diversity needs to be considered when designing and assessing adaptation strategies to coordinate better with thes[...]
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In light of increasing concerns towards climate change and its implications for global agriculture and international food security, a small but growing literature has assessed the sensitivity of agricultural trade to weather conditions and event[...]
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F. Beauvais ; O. Cantat ; P. Legouee ; P. Madeline ; S. Brunel-Muguet ; L. Boulonne ; H. Gaillard ; C. Jolivet ; M.-P. Bataille ; M. Medjkane |Cinquième pays producteur de blé tendre (Triticum aestivum L.) dans le monde, la France subit depuis le milieu des années 1990 le changement climatique qui perturbe la filière céréalière, avec d’ores et déjà une stagnation des rendements attribu[...]
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A. Cano-Ortiz ; J.C. Fuentes ; F.L. Gea ; J.M. Ighbareyeh ; R.J. Quinto Canas ; C.I. Meireles ; M. Raposo ; C.J. Gomes ; G. Spampinato ; S. del Río González ; C.M. Musarella ; E. Cano |This work establishes the relationship between bioclimatology and agronomy. Bioclimatic indices are obtained for several areas under olive cultivation and correlated with olive yields. Due to the effect of climate change on cultivation and the h[...]
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Weather condition is the main factor affecting winegrape production. Therefore, it is necessary to study the expected consequences of climate change on vineyards to anticipate adaptation strategies. To analyse how viticulture in Extremadura, in [...]
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Climate change is impacting on the agricultural sector in several ways, and the effects on yields are generally among the most observable ones. Open fields crops, such as cereals, are very vulnerable to climate change. We study the historical da[...]
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The food system plays a crucial role in mitigating climate change. Even if fossil fuel emissions are halted immediately, current trends in global food systems may prevent the achieving of the Paris Agreement's climate targets. The high degree of[...]
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The influence of regional climate change (CC) on agricultural production variance in the Mediterranean region has been discussed based on the assessment of the last decade. Most of the Mediterranean region has experienced frequent natural disast[...]
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F. Eddoughri ; F.Z. Lkammarte ; M. El Jarroudi ; R. Lahlali ; A. Karmaoui ; M. Yacoubi Khebiza ; M. Messouli |Climate change (CC) is a significant concern for many climate-sensitive socio-economic sectors, such as agriculture and food production. The current study aimed at analyzing the current vulnerability of the Moroccan agricultural sector to CC and[...]
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Carbon stocks and changes in biomass of mediterranean woody crops over a six-year period in NE Spain
I. Funes ; R. Molowny-Horas ; R. Savé ; F. de Herralde ; X. Aranda ; J. Vayreda |Carbon sequestration and storage in biomass is one of the most important measures to mitigate climate change. Mediterranean woody crops can sequestrate carbon in the biomass of their permanent structures for decades; however, very few studies ha[...]
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The problem of food insecurity is growing across the world, in particular in developing countries. Due to their economic structure, climate change represents one of the major threats for food security levels in African countries. The object of t[...]
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This article analyzes how climate change influences the exports of agricultural goods and the specialization of nations (e.g., comparative advantages) by altering farmers' capability to use available water. Our main contribution is methodologica[...]
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La lutte contre le changement climatique est l’un des défis les plus importants auxquels l’humanité est confrontée. Après la combustion des énergies fossiles, la déforestation et l’activité agricole sont les autres sources majeures de changement[...]
Article
L’agriculture est l’un des principaux secteurs émetteurs de gaz à effets de serre (GES), en étant la principale source de méthane (CH4) et de protoxyde d’azote (N2O), deux importants GES autres que le CO2. Réciproquement, le climat est un facteu[...]
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W.L. Filho ; A.F.F. Setti ; U.M. Azeiteiro ; E. Lokupitiya ; F.K. Donkor ; N.A.N.A. Etim ; N. Matandirotya ; F.M. Olooto ; A. Sharifi ; G.J. Nagy ; I. Djekic |This paper provides an overview of how food production influences climate change and also illustrates the impact of climate change on food production. To perform such an overview, the (inter)link between different parts of the food supply chain [...]
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Even though agricultural activities have always had to face systemic risk, increasing uncertainty linked to market conditions, policy revision and climate change require the adoption of extensive, functional and informed risk management strategi[...]
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S. Camposeo ; G.A. Vivaldi ; G. Russo ; F.M. Melucci |The relationship between agriculture and climate change is gaining prominence year by year in due to both adaptation and mitigation issues, because agriculture contributes to carbon emissions and acts as a carbon sink. Innovation on olive growin[...]
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A. Mayer ; C. Egger ; A. Loyau ; C. Plutzar ; D.S. Schmeller ; V. Gaube |Mountain pastures are embedded in highly sensitive mountain ecosystems and provide forage for livestock during summer. In years when forage in the lowlands becomes scarce due to over-grazing and land degradation, or climate-related extreme event[...]
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Areas where there is a scarcity of water frequently experience significant drought periods, which may become exacerbated in the future due to climate change. In this paper we propose a novel and integrated method for a semi-distributed analysis [...]
Article
Participatory modeling to assess the impacts of climate change in a Mediterranean vineyard watershed
A. Naulleau ; C. Gary ; L. Prévot ; V. Berteloot ; J.-C. Fabre ; D. Crevoisier ; R. Gaudin ; L. Hossard |The diversity of both pedoclimatic and socio-economic contexts in agricultural landscapes makes evaluating the impacts of climate change a challenge. Models are pertinent tools to quantitatively explore possible futures, and participatory approa[...]
Article
Les projections du GIEC quant aux fortes tensions à venir sur l’accès et le partage de l’eau interrogent en particulier les voies et les moyens d’adaptation de l’agriculture d’ici à 2050. Le ministère de la Transition écologique et solidaire et [...]
Article
Participatory modeling to assess the impacts of climate change in a mediterranean vineyard watershed
A. Naulleau ; C. Gary ; L. Prévot ; V. Berteloot ; J.-C. Fabre ; D. Crevoisier ; R. Gaudin ; L. Hossard |The diversity of both pedoclimatic and socio-economic contexts in agricultural landscapes makes evaluating the impacts of climate change a challenge. Models are pertinent tools to quantitatively explore possible futures, and participatory approa[...]
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Climate change threatens agricultural production and leads to an increasing contradiction between food supply and needs. Greenhouse gas (GHG) emissions from agricultural activities will exacerbate climate change in the future. Solving food secur[...]
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Lorsque l’analyse géopolitique se penche sur la Méditerranée, décrite comme quasi fermée sur le plan physique mais aussi comme un espace de circulation civilisationnel, il s’agit souvent d’en considérer les contours et plus précisément les tensi[...]
