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7.6 - Changement Climatique |
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Article
More than one-quarter of the world's greenhouse gas emissions come from agriculture, forestry, and land-use change. As with other sectors of the economy, agriculture should also contribute to meeting countries' emission reduction targets. Transf[...]Article
I. Pérez Domínguez ; A. Del Prado ; K. Mittenzwei ; J. Hristov ; S. Frank ; A. Tabeau ; P. Witzke ; P. Havlík ; H. van Meijl ; J. Lynch ; E. Stehfest ; G. Pardo ; J. Barreiro Hurlé ; J.F.L. Koopman ; M.J. Sanz-Sánchez |Methanes short atmospheric life has important implications for the design of global climate change mitigation policies in agriculture. Three different agricultural economic models are used to explore how short- and long-term warming effects of [...]Article
Climate change is expected to have serious environmental, economic, and social impacts on arid regions such as Tunisia country. This research uses a bottom-up approach, which seeks to gain insights from the farmers themselves based on a farm h[...]Article
This paper investigates in the foreground the state of agricultural systems in interdependence with climate change, a condition synec vanon of decarbonization of agriculture. The relationship between ecologically responsible agricultural systems[...]Article
A. Tomaz ; J.F. Palma ; T. Ramos ; M.N. Costa ; E. Rosa ; M. Santos ; L. Boteta ; J. Dôres ; M. Patanita |The evaluation of the role of different agronomic strategies in achieving sustainable wheat yields under variable Mediterranean climate conditions may involve the use of resource-use indicators that combine productivity and environmental impact.[...]Article
Modelling future change to land use and land cover is done as part of many local and global scenario environmental assessments. Nevertheless, there are still considerable challenges related to simulating land-use responses to climate change. Mos[...]Article
Smallholder agriculture employs the majority of the global poor and produces substantial shares of food in developing countries while also being highly vulnerable to environmental change. This makes it a focus of numerous policies for increased [...]Article
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This paper analyzes French winemakers' decision-making process to adapt to climate change, and how the institutional and relational context of an innovation system, including a clean technological regime, affect these decisions. Our study used a[...]Article
La plupart des analyses traitant aujourdhui des changements climatiques et de leurs conséquences sappuient sur des ensembles de projections intégrant plusieurs scénarios plausibles dévolution des émissions humaines de gaz à effet de serre. Or[...]Article
M. Moriondo ; M. Bindi ; L. Brilli ; S. Costafreda-Aumedes ; C. Dibari ; L. Leolini ; G. Padovan ; G. Trombi ; A. Karali ; K.V. Varotsos ; G. Lemesios ; C. Giannakopoulos ; C. Papadaskalopoulou ; P. Merante |The impact of climate change on the agricultural systems of three major islands in the Mediterranean basin, namely Sicily, Crete and Cyprus, was evaluated using a suite of specifically calibrated crop models and the outputs of a regional circula[...]Article
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Water scarcity has a significant impact on agricultural productivity, and it usually constitutes the main criterion for the continuation of agricultural activity. Cyprus agri-sector faces increasing challenges since water resources are very limi[...]Article
Agriculture is the main and, in some cases, the only, source of income and employment in rural areas. The change in the conditions under which agriculture is practiced has various effects on the agricultural economy but also on the social struct[...]Article
H. Mairech ; A. López-Bernal ; M. Moriondo ; C. Dibari ; L. Regni ; P. Proietti ; F.J. Villalobos ; L. Testi |Olive orchards represent a key agricultural system with high economic and environmental prominence. Expected future climate tendencies over the Mediterranean could threaten the sustainability of such strategic tree crop. This study evaluates the[...]Article
M. Fetoui ; F. Aribi ; F. Chouikhi ; M. Sghaier ; M. Sghaier |This paper presents a livelihood vulnerability assessment and compares the levels of exposure, sensitivity and adaptation to climate change of the local populations in mountains area and coastal plains in Tunisian arid regions. The United Nation[...]Article
Even though agricultural and land sector emissions contribute almost one-quarter of total anthropogenic greenhouse gas emissions to the atmosphere, it has been a long struggle to properly recognise and discuss within the UNFCCC framework the con[...]Article
The south of Portugal is one of the regions that will be most affected by the impacts of climate change (CC), with an expected increase in water scarcity. Irrigated super-intensive olive orchards occupy a large area of the used agricultural surf[...]Article
A. Al Dirani ; G.K. Abebe ; R.A. Bahn ; G. Martiniello ; I. Bashour |Agriculture is the most natural resource-intensive and climate-sensitive sector. This study examines the perceptions and attitudes of small family farmers toward climate change and identifies adaptation strategies supporting household food secur[...]Article
Climate change mitigation will require significant efforts from all emitting sectors, including agriculture. However, agricultural emission reduction measures raise specific concerns, both in respect of their distinct climate outcomes and how th[...]Article
E. López Gunn ; M. Rica ; P. Zorrilla-Miras ; L. Vay ; B. Mayor ; A. Pagano ; M. Altamirano ; R. Giordano |Nature based solutions are proposed as integrated solutions to transform the current water intensive economic model to a more balanced model, where water is considered as an eco-social asset. We analyse the logic of action and underpinning belie[...]Article
Ce travail propose détudier la variabilité spatiale et temporelle des sécheresses pluviométriques (absence prolongée de pluie) à léchelle de la France métropolitaine, depuis les années 1950 et pour chacune des quatre saisons (printemps, été, a[...]Article
The potential capacity of an agricultural community to adapt to climate change is directly related to several indicators, mainly the initial state of local farmerss perceptions to climate and adaptation, the socio-economy, the space and biophysi[...]Article
V. Mereu ; A. Gallo ; A. Trabucco ; G. Carboni ; D. Spano |The Mediterranean basin has been identified as a prominent hotspot of climate change, with expected negative impacts on crop productivity, among others. Given the primary role that agriculture has to sustain cultural values, economic opportuniti[...]Article
T. Kourat ; D. Smadhi ; B. Mouhouche ; N. Gourari ; M.G.M. Amin ; C.R. Bryant |Maintaining sustainability in rainfed wheat production under changing climate is a grave concern for food security in Algeria. This study aims to assess the impact of future climate change on rainfed wheat yield in the semiarid Eastern High Plai[...]