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Documents disponibles dans cette catégorie (1519)
Article
LEspagne, par sa position géographique, son niveau de développement, les aides et les soutiens de lUnion européenne, a développé une infrastructure de transport tout mode de première classe, alors que le Maroc, en dépit de sa position géograph[...]Actes de Congrès ou Communication isolée
H. Bazzi ; N. Baghdadi ; D. Ienco ; M. Zribi ; H. Belhouchette | 2020The objective of this paper is to present an approach for mapping irrigated areas at plot scale using the Sentinel-1 radar time series. Over a study site located in Catalonia region of north Spain, a dense temporal series of S1 backscattering co[...]Article
Cet article présente une étude comparative de deux indicateurs économiques, à savoir la logistique et les échanges commerciaux entre le Maroc et lEspagne. Il ressort de cette étude quaussi bien la logistique que les échanges commerciaux évolue[...]Chapitre d'ouvrage
M. Maire ; M. Qarro ; M. Segur ; N. Robert ; F. Gouriveau ; M. Estévez Malvar ; S. Martínez Martínez ; P. Sfeir | Rome [Italie] : FAO | 2020Actes de Congrès ou Communication isolée
H. Bazzi ; N. Baghdadi ; D. Ienco ; M. Zribi ; H. Belhouchette | 2020Irrigation plays a significant role in agricultural production in order to meet the global food requirement under changing climatic conditions. To fulfill the high demand for food with an ever-increasing global population, better planning of irr[...]E-Book
The Mediterranean Diet: An Evidence-Based Approach, Second Edition provides authoritative material on the many facets surrounding the complex interrelationships between diet, nutrition, health and well-being. The book discusses historical, cultu[...]Ouvrage
C. Bosc, dir. ; M. Arrignon, dir. | Clermont-Ferrand [France] : Presses Universitaires Blaise Pascal | Territoires | 2020Alors que les appels médiatiques, politiques et sociaux en faveur d'une transition écologique se font de plus en plus nombreux à léchelle mondiale, quelle analyse et quel regard peut-on porter sur la « transition agroécologique » menée en Franc[...]Article
J. Rivas ; J.M. Perea ; C. De-Pablos-Heredero ; H. Angon ; C. Barba ; A. Garcia |Integrated dairy sheep system in Castilla La Mancha (Spain) suffers from a crisis based on lack of profitability. Technological innovation is a key factor to increase farm's viability. It requires the identification of the appropriate technologi[...]Article
In Europe, a core-periphery model has been allowed to develop in rural areas, leading to the marginalization and even abandonment of farms due to low competitiveness, which in turn has negatively impacted on the local agri-food industry. Innovat[...]Article
Under semi-arid conditions, water is the most limiting factor for ensuring the sustainability of Mediterranean agriculture. Proper management of practices such as irrigation, fertilization, and changes in sowing date and sowing density can contr[...]Article
H. Bazzi ; N. Baghdadi ; D. Ienco ; M. El Hajj ; M. Zribi ; H. Belhouchette ; M.J. Escorihuela ; V. Demarez |Mapping irrigated plots is essential for better water resource management. Today, the free and open access Sentinel-1 (S1) and Sentinel-2 (S2) data with high revisit time offers a powerful tool for irrigation mapping at plot scale. Up to date, f[...]Article
D. Villalba ; B. Diez-Unquera ; A. Carrascal ; A. Bernues ; R. Ruiz |A decision support tool for sheep farming systems (PASTOR-DSS) was developed to investigate trade-offs between economic and environmental objectives on Spanish dairy sheep farms. The tool combines a hierarchical stochastic simulation model at th[...]Article
A. Belanche ; A.I. Martin-Garcia ; J. Fernandez-Alvarez ; J. Pleguezuelos ; A.R. Mantecon ; D.R. Yanez-Ruiz |Dairy goat production systems in developed countries are experiencing an intensification process in terms of higher farm size, electronic identification, reproductive intensification, genetic selection and milking automation. This new situation [...]Article
N. Vivier ; C. Lippert ; E. Moyano Estrada ; N. van Opstal ; D. Ciolos ; G. Bazin |Cette séance est à linitiative de la section 4 (Nadine VIVIER qui fera lintroduction) et de la section 10 (Gilles BAZIN qui fera la conclusion). Quatre interventions de 20 minutes (maximum) sont prévues, suivies dune demi-heure de débats. La [...]Article
Viticultural zoning studies that support the definition of terroir units general follow two main approaches of geographic differentiation related either to: a) land capability or vineyard suitability, or b) grape, grapevine or wine characteristi[...]Article
Article
The aim of this paper is to assess and highlight the significance of cultural landscapes in protected areas, considering both biodiversity and the delivery of provisioning ecosystem services. In order to do that, we analyzed 26 protected areas i[...]Article
Water is considered the most critical resource for sustainable development in Spain. Crop models can enhance water efficiency, which provides an economic advantage while also reducing environmental burdens. The aim of this study was to calibrate[...]Article
Climate change is anticipated to exacerbate the frequency, the intensity, and the duration of droughts, especially in Mediterranean countries. This might lead to more serious water scarcity episodes and fierce competition among water users. Are [...]Article
Periurban agriculture is being hit by the effects of the globalized food system, as well as by concrete aspects of urban sprawl. Nonetheless, proximity to the main markets provides an opportunity to sustain agriculture in highly urbanized areas.[...]Article
The aim of the GREDRIP model (Part I) is to provide centralized management of an irrigation network, with a minimum energy cost at the pumping station, based on irrigation scheduling to guarantee crop water requirements in the irrigation network[...]Article
This paper analyses territorial resilience in rural Andalusia, Spain, after the impact of the recent economic crisis and identifies the factors associated with the highest recovery rates in different contexts and territories. To this end, we dev[...]Article
Lentrée en vigueur de la directive cadre européenne sur leau en 2000 a compliqué le partage de leau en Espagne entre les différentes régions et usagers. La mise en place dobjectifs environnementaux et durables pour sa gestion remet en cause [...]Article
The conventional dominant global agri-food system is a main driver in the Anthropocene: food production entails profound global environmental changes from greenhouse gas emissions to biodiversity loss, and shifting diets further impact planetary[...]Article
Article
Entrepreneurship initiatives that could have an impact in rural areas are embedded in broader agricultural, rural development or structural policies at the European Union level. Nevertheless, there is a prevailing lack of rural strategies focuse[...]Article
The increasing use of internet, especially the proliferation of social networks has offered companies of all sectors the opportunity to keep in contact with their consumers; getting their feedbacks and complains on a daily basis and even to crea[...]Article
The aim of the present study is twofold. The first is the analysis of societal preferences for externalities generated by marginal olive groves in Aragon (Spain). The second is the exploration of sociodemographic and personal determinants of the[...]Article
Considering the social and ecological obsolescence of the conventional agricultural model and the crisis faced by rural areas, innovative models based on collective initiatives and agroecological practices are emerging. Here, we present the use [...]Article
In the context of nutritional disaffection with a dominant food and agricultural system and the social questioning of everyday nutritional habits, we studied what Eating Well means to people and what role organic food plays in their lives. We co[...]