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Caccavale O.M., Giuffrida V. (2020). The Proteus composite index: towards a better metric for global food security. World development, 01/02/2020, vol. 126, p. 1-25.
https://doi.org/10.1016/j.worlddev.2019.104709Article
Woltering L., Fehlenberg K., Gérard B., Ubels J., Cooley L. (2019). Scaling – from “reaching many” to sustainable systems change at scale: a critical shift in mindset. Agricultural systems, 01/11/2019, vol. 176, p. 1-9.
https://doi.org/10.1016/j.agsy.2019.102652Article
Shilomboleni H., Owaygen M., De Plaen R., Manchur W., Husak L. (2019). Scaling up innovations in smallholder agriculture: lessons from the Canadian international food security research fund. Agricultural systems, 01/10/2019, vol. 175, p. 58-65.
https://doi.org/10.1016/j.agsy.2019.05.012Article
Busetti S. (2019). A theory-based evaluation of food waste policy: evidence from Italy. Food policy, 01/10/2019, vol. 88, p. 1-9.
https://doi.org/10.1016/j.foodpol.2019.101749Article
Sadok W., Schoppach R., Ghanem M.E., Zucca C., Sinclair T.R. (2019). Wheat drought-tolerance to enhance food security in Tunisia, birthplace of the Arab Spring. European Journal of Agronomy, 01/07/2019, vol. 107, p. 1-9.
https://doi.org/10.1016/j.eja.2019.03.009Article
Fallot A., Bousquet F., Dury S. (2019). Les paradoxes de la résilience en matière de sécurité alimentaire ? Revue internationale des études du développement, 01/07/2019, n. 239, p. 57-87.
https://doi.org/10.3917/ried.239.0057Article
Rossi A., Bui S., Marsden T. (2019). Redefining power relations in agrifood systems. Journal of rural studies, 01/05/2019, vol. 68, p. 1-12.
https://doi.org/10.1016/j.jrurstud.2019.01.002Article
Braun J. von. (2019). Talking about food systems - a paradigm shift? Rural 21, 01/05/2019, vol. 53, n. 3, p. 6-9.
https://www.rural21.com/english/current-issue/detail/article/talking-about-food-systems-a-paradigm-shift-00003385/Article
Pulighe G., Lupia F. (2019). Multitemporal geospatial evaluation of urban agriculture and (non)-sustainable food self-provisioning in Milan, Italy. Sustainability, 12/04/2019, vol. 11, n. 7, p. 1-17.
https://doi.org/10.3390/su11071846Article
Ickowitz A., Powell B., Rowland D., Jones A., Sunderland T. (2019). Agricultural intensification, dietary diversity, and markets in the global food security narrative. Global food security, 01/03/2019, vol. 20, p. 9-16.
https://doi.org/10.1016/j.gfs.2018.11.002Article
Impiglia A., Lewis P. (2019). Combatting food insecurity and rural poverty through enhancing small-scale family farming in the Near East and North Africa. New Medit, 01/03/2019, vol. 18, n. 1, p. 109-112.
https://newmedit.iamb.it/2019/03/15/combatting-food-insecurity-and-rural-poverty-through-enhancing-small-scale-family-farming-in-the-near-east-and-north-africa/Article
Allen T., Prosperi P., Cogill B., Padilla M., Peri I. (2019). A Delphi approach to develop sustainable food system metrics. Social Indicators Research, 01/02/2019, vol. 141, n. 3, p. 1307-1339.
https://doi.org/10.1007/s11205-018-1865-8Rapport, Expertise, Working Paper
Aderghal M., Lemeilleur S., Romagny B. (2019). Contribution des systèmes de distribution alimentaire à la sécurité alimentaire des villes : étude de cas sur l’agglomération de Rabat (Maroc). Paris (France) : AFD. 65 p. (Notes Techniques, n. 48).
https://www.afd.fr/fr/nt-48-systeme-alimentaire-qualite-sanitaire-aderghal-lemeilleur-romagnyArticle
Ruben R., Verhagen J., Plaisier C. (2019). The challenge of food systems research: what difference does it make? Sustainability, 01/01/2019, vol. 11, n. 1,
https://doi.org/10.3390/su11010171Article
Brun M. (2019). Méditerranée – Moyen-Orient : on récolte ce que l’on sème ! Confluences Méditerranée, 01/01/2019, n. 108, p. 11-15.
https://doi.org/10.3917/come.108.0011
