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Documents disponibles dans cette catégorie (1418)
Article
This study examines how the Covid-19 pandemic crises has not only modified networks and rhythms of human movement and migratory flows on both a global and local scale; yet it also has weakened the hegemony of the prevailing paradigm that conside[...]Article
N. Molina ; G. Brunori ; E. Favilli ; S. Grando ; P. Proietti |Recently, the interpretation of the innovation process has changed significantly. Its linear model has evolved to a dynamic and ongoing participatory approach where cooperation, oriented to generate co-ownership, is the essence to co-produce kno[...]Bulletin : Revue Electronique
Rural connections, n. 1 - May 2021
2021This edition focuses on how to communicate successfully about rural development projects, based on the NRN's work and the Rural Inspiration Awards. Articles by rural development stakeholders across Europe range from social farming to LEADER enha[...]Article
This paper presents a systemic Adaptation Assessment Framework (AAF) conceived to guide agricultural adaptation mainstreaming into broader policy domains, particularly, those related to rural development. Starting from a review of the main phase[...]Article
Le secteur agricole constitue une activité importante au Maroc, représentant 14% du produit national brut et employant 40% de la population active. Avec l'émergence de la pandémie de la Covid-19, il a été ébranlé par des incertitudes économiques[...]Article
Rural Development Plan (RDP) measures support farmers in improving the sustainability of their agricultural holdings. The implementation of these policies has economic, social, and environmental impacts, which are monitored either ex-ante, ongoi[...]Article
The potential of social farming has always been studied from a perspective in which the combination of agricultural production with the provision of welfare services was the predominant feature. Nonetheless, social farming is a tool that can per[...]Article
Cet article analyse la place des chaînes alimentaires courtes de proximité dans la politique de développement rural (PDR) en Occitanie. Lanalyse textuelle des PDR Midi-Pyrénées et Languedoc-Roussillon 2014-2020 et de leurs respectifs appels à p[...]Bulletin : Revue Electronique
EU rural review, n. 31 - May 2021 - Rural social economy
2021An economy that puts people and the planet first is highly relevant to rural areas, where it can improve access to basic services, create jobs and foster social inclusion while promoting the digital and green transition. This edition of the EU R[...]Article
The article aims to present the essence of agritourism in the literature regarding the subject of its profitability during the COVID-19 pandemic. To verify the goal, data from our own research was applied. The research was conducted in 2019 and [...]Article
M. Longo ; N. Dal Ferro ; B. Lazzaro ; F. Morari |Agri-environmental measures (AEMs) are meant to foster environmentally-friendly farming techniques. The use of AEMs to enhance agroecosystem quality is still under debate due to site-specific spatial mismatches that often occur between adopted A[...]Article
K. Harbaoui ; E. Hamrouni ; H. Ouilhezi ; Z. Aouadi ; N. Faysse ; N. Benaissa ; S. Mouelhi ; S. Jebari ; H. Braiki ; S. Morardet ; S. Younsi ; G. Lestrelin ; E. Hassenforder ; C. Leauthaud ; X. Augusseau ; J.Y. Jamin ; J. Burte |En Tunisie, des politiques récentes cherchent à mettre en place une participation effective des populations rurales à la formulation de plans territoriaux de développement intégrant des dimensions économiques, sociales et environnementales. Le p[...]Article
M. Jendoubi ; E. Hassenforder ; G. Lestrelin ; A. Imache ; H. Braiki ; A. Barbe |De plus en plus dinitiatives de développement rural au Maghreb affichent une volonté dadopter des approches participatives. Or, pour les agents de ladministration, la mise en oeuvre de ces approches implique souvent un changement de posture e[...]Bulletin : Revue Electronique
EU rural review, n. 30 - April 2021 - Climate action in rural areas
2021Climate action, particularly climate change mitigation, can provide opportunities for the primary sector, rural communities and businesses to become more sustainable, resilient and competitive. These rural development stakeholders can make a maj[...]Article
Au cours des dernières années, le Maroc a consacré une multitude de programmes pour développer ses territoires ruraux. Dans lensemble de ces programmes, une attention particulière est accordée à lamélioration de la condition des femmes rurales[...]Article
Un intérêt de plus en plus grandissant est porté sur l'entrepreneuriat en milieu rural et sur la promotion dentreprises dites « vertes ». Diverses politiques ont été adoptées pour pouvoir lencadrer. Ce travail cherche à étudier lentrepreneuri[...]Article
The association of farmers as a model of sustainable rural development is a significant factor in the rapid development of agriculture and the improvement of the position of agricultural producers. The economic importance of cooperatives in the [...]Article
The paper investigates the drivers of farm size and farm size growth in Slovenia during the period 2007-2017 using a farm-level Farm Accountancy Data Network dataset within a quantile regression framework. Farm size growth is measured by growth [...]Article
Today, a model for an eco-friendly agricultural sector represents a necessity. Organic agriculture is a production system that tries to reach this goal. European programs encourage farmers into being more environmentally conscious: the funds for[...]Article
V. Alary ; M.E. Caulfield ; L. Amsidder ; X. Juanes ; I. Boujenane ; M.T. Sraïri ; A. Sam ; J. Hammond ; M. van Wijk |A large proportion of rural households, particularly in the dry land areas, representative for more than 10% of the world's land surface and up to 80% in Morocco, depend for their livelihoods on livestock. They exploit livestock's capacity to li[...]Article
Les territoires ruraux sont des territoires davenir. Ils disposent de toutes les ressources pour participer au développement économique de lhexagone.Article
E. Ravazzoli ; C. Dalla Torre ; R. Da Re ; V.M. Govigli ; L. Secco ; E. Gorriz-Mifsud ; E. Pisani ; C. Barlagne ; A. Baselice ; M. Bengoumi ; M. Dijskhoorn-Dekker ; A. Labidi ; A. Lopolito ; M. Melnykovych ; M. Perlik ; N. Polman ; S. Sarkki ; A. Vassilopoulos ; P. Koundouri ; D. Miller ; T. Streifeneder ; M. Nijnik |Social innovation (SI) impacts are long-term changes that affect different dimensions of territorial capital (i.e., economy, society, environment, governance) for the territory in which SI occurs. Yet, systematic empirical evidence and theoretic[...]Article
S. Ammirato ; A.M. Felicetti ; M. Ferrara ; C. Raso ; A. Violi |It is widely recognized that the adoption of collaborative organization models in the agri-food sector can help farmers in rural areas to reach sustainable development goals. In any case, a holistic and coherent view of sustainability, organizat[...]Article
In recent decades, alongside industrialized agriculture and food-supply systems, an alternative, network-based framework has evolved supporting local development, social innovation and sustainability objectives. Short supply chains are in the fo[...]Article
Agroecology can be considered an approach to farming and food systems which integrates the use of ecological principles and biological cycles methods of the traditional systems to the design and management of sustainable agriculture. Despite som[...]