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Thésaurus IAMM > GEOGRAPHIE ECONOMIQUE > ZONE URBAINE
ZONE URBAINESynonyme(s)Espace urbain |
Documents disponibles dans cette catégorie (200)
Ouvrage
C. Napoleone, coord. ; G. Geniaux ; A.-M. Jouve ; D. Morge ; V. Raymond | Aix-en-Provence [France] : CEMAGREF | 2002L'étalement spatial des villes dans les 20 dernières années en France influe sur les espaces périurbains, qui accueillent actuellement 25 pour-cent de la Population urbaine. Ceci introduit dans ces zones riches d'espaces mnaturels et agricoles d[...]Article
A travers lexploration de paysages alimentaires de la Métropole grenobloise, cet article se propose détablir un diagnostic de lagriurbain pour révéler comment la question alimentaire le met à lépreuve tout en dégageant des potentiels prospec[...]Ouvrage
L.M. Boukharaeva ; M. Marloie | Dordrecht [Pays-Bas] : Springer | Urban Agriculture, ISSN 2197-1730 | 2015The book results from research carried out by the authors since 1999 on urban gardening collectives in Russia, then from the extension of this research towards collective urban gardening in France, with some investigations in other European Unio[...]Article
Due to the growth of the urban shadow, farming systems in metropolitan areas (MAs) are characterized by specific environmental, economic, and social pressures. Urbanization pressure and its related threats, as well as the opportunities resulti[...]Ouvrage
Ouvrage
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Food democracy is a concept with growing influence in food research. Food democracy deals with how actors may regain democratic control over the food system enabling its sustainable transformation. Following multi-level perspective framework's c[...]Article
The regionalization of food systems in order to shorten supply chains and develop local agriculture to feed city regions presents particular challenges for food planning and policy. The existing foodshed approaches enable one to assess the theor[...]Article
A. Zanzi ; F. Andreotti ; V. Vaglia ; S. Alali ; F. Orlando ; S. Bocchi |The expansion of urban agglomerates is causing significant environmental changes, while the demand and need for sustainability keep on growing. In this context, urban and peri-urban agriculture can play a crucial role, mainly if associated with [...]Article
Rapport, Expertise, Working Paper
S. Féret ; T. Berchoux ; M. Requier-Desjardins ; T. Abdelhakim ; E. Slätmo, collab. ; O. Chartier, collab. ; E. Nieto, collab. ; D. Miller, collab. | Montpellier [France] : CIHEAM-IAMM | 2020This deliverable D3.2 aims at compiling the existing data, knowledge and policy framework on rural in the EU, so to provide an operational framework for SHERPA multi-actor platforms (MAPs) when they come at describing rural trends, challenges an[...]Ouvrage
J.-F. Troin, dir. ; J. Bisson ; V. Bisson ; J.-C. Brulé ; R. Escallier ; J. Fontaine ; P. Signoles | Paris [France] : Armand Colin | Collection U : Géographie, ISSN 0768-2875 | 2006Article
More and more people worldwide live in urban areas, and these areas face many problems, of which a sustainable food provision is one. In this paper we aim to show that a transition towards more sustainable, regionally organized food systems stro[...]Article
The main objective of this study was to characterize the spatial structure of periurban agriculture for the purpose of operational urban development, avoiding the use of cumbersome and costly surveys when the public action sphere is extended to [...]Article
This paper presents the case of peri- and urban agriculture in the context of Rome municipality by highlighting, in particular, its contribution to ecosystem services provided to urban population. These different agriculture cases are participat[...]Thèse, Mémoire, Master
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Cities, which now host the majority of the global population, are vulnerable to environmental and socio-economic disturbances, which are likely to increase in number and severity in the near future. Urban agriculture (UA) could help increase the[...]Rapport, Expertise, Working Paper
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The production of food within cities through urban agriculture can be considered as a nature-based solution and is argued to be an important response to the current COVID-19 pandemic as well as to climate change and other urban challenges. Howev[...]Article
Over the last decades, urban agriculture (UA) and controlled environmental agriculture (CEA) have been growing in many urban areas of the world to supply fresh food locally and to provide multiple benefits for the sustainable development of urba[...]Article
For the last ten years, Social farming (SF) has become an innovative practice able to connect multifunctional agriculture and novel social services for urban and rural areas in Italy and the EU. By looking at the experience from Italy, it is pos[...]Article
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In recent years, the landscape has become another environmental resource, so it is important to incorporate it into planning actions. However, its broad sense of study has made it difficult to develop methodologies that precisely diagnose the st[...]Bulletin : Revue Electronique
Revue internationale des études du développement, n. 233 - 01/01/2018 - Lecture croisée de la gouvernance des communs
S. Leyronas, dir. ; T. Bambridge, dir. | 2018Article
Article
E. Loiseau ; L. Jouve ; T. Salou ; M. Perignon ; S. Drogué ; P. Rollet ; P. Roux |The environmental challenges raised by urban food supply requirements must be addressed and sustainable local food policies need to be designed. For these reasons, the major areas of improvement should be identified in terms of both consumption [...]