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Documents disponibles dans cette catégorie (124)
Article
The maintenance or even more the enhancement of stuttering networks and supply chains suffering the imperfections of globalisation have been critically stressed by the pandemic. Solutions will require technology, innovation, and political determ[...]Article
Shifting from a linear to a circular economy in the agrifood domain requires innovative business models, including reverse logistics, new visions on customer-supplier relationships, and new forms of organization and marketing strategies at the c[...]Article
La politique de subvention du lait (à la production, à la collecte, et à la transformation) a permis laccès des petits éleveurs de la wilaya de Sétif à la chaîne de valeur de la filière. Cette politique était consolidée par une autorisation min[...]Article
The concept of resilience gained traction in academic, policy, and development discourse in recent years, yet its conceptualization and application at the farm level has received little attention. For instance, recent policy recommendations pres[...]Article
The agri-food sector has changed significantly over the years, moving from a simple production system to a more and more industrialized one. For agents/operators involved in this sector, ensuring product quality and environmental externalities h[...]Chapitre d'ouvrage
E. Valette ; K. Schreiber ; D. Conaré ; V. Bonomelli ; A. Blay-Palmer ; N. Bricas ; D. Sautier ; O. Lepiller ; K. Schreiber ; D. Conaré ; V. Bonomelli ; A. Blay-Palmer ; N. Bricas ; D. Sautier ; O. Lepiller | Londres [Royaume-Uni] : Routledge | Routledge Studies in Food, Society and the Environment | 2020This chapter presents an emerging effort to develop a participatory mapping methodology that will illuminate the pathways through which sustainable urban food systems achieve lasting impact. Carried out in collaboration with Està (Economia e Sos[...]Thèse, Mémoire, Master
La production laitière constitue un secteur stratégique pour lagriculture tunisienne. En Tunisie, la filière lait bovin souffre encore dune mauvaise organisation et dune répartition inégale de la valeur ajoutée entre les différents acteurs im[...]Ouvrage
S. Zrncic, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série B. Etudes et Recherches, ISSN 1016-1228 | 2020MedAID (Mediterranean Aquaculture Integrated Development) is a European H2020 Research and Innovation Project that started in 2017. The main objective was to increase the overall competitiveness and sustainability of the whole value chain of the[...]Thèse, Mémoire, Master
La filière des dattes constitue un réel potentiel pour les pays de sud de la méditerranée, en particulier pour les pays du Maghreb en raison de leur proximité avec le marché européen qui pourrait leur servir de portail pour dautres marchés pote[...]E-Book
This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overview of the multifaceted problem, it considers environmental, economic, social and ethic[...]Thèse, Mémoire, Master
La filière fruits et légumes en France joue un rôle central dans le secteur agricole du pays. Lun des enjeux majeurs de cette filière est la logistique. Avec comme objectif didentifier les facteurs qui déterminent le degré des pertes tout au l[...]Article
A. Gara ; M. Hammami ; L. Rached |Pistachio tree is considered one of the main fruit species widely cultivated in arid and semi-arid zones of Tunisia. It has a socio-economic and environmental importance. It is mainly cultivated in Gafsa-North region located in south Tunisia reg[...]E-Book
This book provides one of the most detailed and comprehensive examinations of the Moroccan argan tree, the products derived from it and its cultural significance. The Moroccan argan trade is booming, but as the tree provides important ecologica[...]Article
E. Barberis ; D. Freddi ; R. Giammetti ; P. Polidori ; D. Teobaldelli ; E. Vigano |This article aims to analyse the European pig sector and its transformations (e.g. vertical integration and phase specialization). In particular, we will both explore the specialization and territorial concentration of pig production, and the si[...]Série
Banque Mondiale (Washington, États-Unis) | Washington [États-Unis] : Banque Mondiale | Rapport sur le Développement dans le Monde, ISSN 0163-5085 | 2020Global value chains (GVCs) powered the surge of international trade after 1990 and now account for almost half of all trade. This shift enabled an unprecedented economic convergence: poor countries grew rapidly and began to catch up with richer [...]Article
The integration of male and female smallholders in high-end value chains (e.g. those for tree crops like cocoa, oil palm, avocado, and mango), has been promoted throughout the global South as a strategy for poverty alleviation, economic growth, [...]Article
D. Kos ; S. Kloppenburg |Globalization of food value chains has increased the demand for greater transparency over where food is produced, how, by whom and with what effect on society and the environment. A range of new digital technologies are available to facilitate t[...]Article
Article
Private business is increasingly presented as a leading agent of development in policy, also in the pursuit of developmental goals beyond business, such as food security (SDG2 in particular). It is argued that the private sector is more effectiv[...]Article
R. Oostendorp ; M. van Asseldonk ; J. Gathiaka ; R. Mulwa ; M. Radeny ; J. Recha ; C. Wattel ; L. van Wesenbeeck |Inclusive agribusiness models aim at benefitting broad layers of the farming population in developing countries, not only farmers in well-structured value chains, but also (remote) subsistence smallholders producing for local markets. Under clim[...]Article
B. Pancino ; E. Blasi ; A. Rappoldt ; S. Pascucci ; L. Ruini ; C. Ronchi |The objective of the paper is to understand the process of designing a multi-stakeholder partnership in the adoption of sustainable innovations in value chains. More specifically, the focus is on the design of feasible types of horizontal agreem[...]Article
The dairy value chain in Tunisia has been facing recurrent problems mostly related to coordination, contracting, pricing and quality imperfections. The policy focus on technology generation and dissemination, without considering the underlying p[...]Article
The paper proposes to carry out a preliminary analysis of the Italian food value chain based on the analysis of social agriculture, in particular social farms associated with antimafia activities. The analysis is based on the assumption that s[...]Article
Since 2010, advances in scientific knowledge and innovative agricultural technology have revitalized urban agriculture (UA) into innovative urban agriculture (IUA). The continuous intensification of IUA could lead to a Second Green Revolution, w[...]Article
La reflexion stratégique de lentreprise moderne repose sur la mise en application dun certain nombre de concepts et leur mise en application, ces derniers se sont traduits et développés en modèles danalyse stratégique. La chaîne de valeur con[...]Article
S.T. Tawk ; M. Chedid ; A. Chalak ; S. Karam ; S.K. Hamadeh |The farming sector in Lebanon, particularly grains production, is threatened by environmental, socio-economic, and political factors that have led to a high dependence on food imports, thereby under mining national food security. This study focu[...]Article
T. Reardon ; R. Echeverria ; J. Berdegué ; B. Minten ; S. Liverpool-Tasie ; D. Tschirley ; D. Zilberman |Developing regions' food system has transformed rapidly in the past several decades. The food system is the dendritic cluster of R&D value chains, and the value chains linking input suppliers to farmers, and farmers upstream to wholesalers and p[...]Article
La stratégie de transformation digitale renvoie à lensemble des actions qui doivent être mises en uvre autour du numérique par une organisation en vue datteindre ses objectifs. Elle intègre à la fois de façon native une orientation « business[...]Article
Article
D. Gaitán-Cremaschi ; L. Klerkx ; J. Duncan ; J. Trienekens ; C. Huenchuelo ; S. Dogliotti ; M.E. Contesse ; W.A.H. Rossing |Dominant food systems are configured from the productivist paradigm, which focuses on producing large amounts of inexpensive and standardized foods. Although these food systems continue being supported worldwide, they are no longer considered fi[...]Article
We present a conceptual framework depicting the issues and strategies of a firm with an innovation (in product or technology or system). To implement the innovation in terms of procurement of feedstock (intermediate inputs), production and pro[...]Article
This study examines the mediating role of customer cooperation in green supply chain relationships. Employing 181 manufacturercustomer relationships, we test the mediating effect of customer cooperation on the process and managerial innovations[...]Article
The adoption of modern technologies in agriculture is crucial for improving productivity of poor farmers and poverty reduction. However, the adoption of modern technology has been disappointing. The role of value chains in technology adoption ha[...]Ouvrage
Les agriculteurs dans le mouvement de la numérisation du monde : enjeux économiques et sociologiques
K. Daniel, coord. ; N. Courtade, coord. | Dijon [France] : Educagri | Références, ISSN 1629-7474 | 2019Applications, bases de données, équipements connectés : lagriculture sinscrit sans conteste dans le mouvement de numérisation du monde. Au-delà des enjeux technologiques majeurs, ce phénomène a, pour les agriculteurs, lexploitation, pour la [...]Thèse, Mémoire, Master
L'approvisionnement en matière première est une fonction qui occupe une importance majeure dans l'entreprise. Sachant que l'approvisionnement peut présenter plus de difficultés selon la nature des matières approvisionnées, ce rapport tend à préc[...]Article
Sustainable supply chain management has received much attention from both academia and industry due to various issues such as economic stability, environment conservation, and social ethics. To improve the sustainable performance of a value chai[...]Actes de Congrès ou Communication isolée
R. Ruiz, ed. ; A. Lopez-Francos, ed. ; L. López Marco, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2019Sheep and goat sectors are facing an uncertain future due to a general lack of competitiveness stemming from poor technical and economic results, but also due to severe social and environmental challenges. In order to overcome this situation, in[...]Article
La filière dargane a connu des progrès importants durant ces dix dernières années. Lenjeu de son développement est de permettre la réduction de lextrême pauvreté tout en soutenant la protection de larganeraie. Sa chaine de valeur sarticule [...]Article
Stakeholders are increasingly demanding transparency on food value chain sustainability performance. Today there is no standard framework to meet this demand and support defining indicators to be used to conduct an overall sustainable performanc[...]Article
A Tunisian domestic market is emerging due to the opportunities created by the high value international markets for various essential oils (EO). However, many constraints have limited Tunisian exports, largely related to the weakness of the valu[...]Article
Article
The second Sustainable Development Goal (SDG) challenges the world to achieve food security and improve nutrition by 2030 but food insecurity and micronutrient deficiencies remain stubbornly high and rates of overweight and obesity are rising th[...]Thèse, Mémoire, Master
Loléiculture est enracinée dans le régime alimentaire des pays méditerranéens (diète méditerranéenne). En marge des études réalisées sur les aspects morphologique, botanique, archéologique ou ethnoécologique qui permettent de comprendre le proc[...]Rapport, Expertise, Working Paper
In the context of the activities of ENPARD II/Egypt and upon a request from the Minister of Agriculture and Land Reclamation of Egypt, it was proposed to address the issue of the agricultural value chains and ways and methods to raise their effi[...]Article
Cette étude sest intéressée à lanalyse des chaînes de valeur de la viande et du lait du dromadaire dans la région du sud tunisien et plus précisément les gouvernorats de Kebili, Tozeur et Médenine. A cet effet, des enquêtes ont été menées aupr[...]Série
L'Étude économique de l'OCDE pour la Turquie 2016 examine les récents développements économiques, politiques, et les perspectives et jette un regard plus détaillé sur : renforcer le secteur manufacturier et participer aux chaînes de valeur mondiales.Rapport, Expertise, Working Paper
Thèse, Mémoire, Master
La réduction des coûts en soi ne peut pas être l'objectif d'une organisation. La véritable source de l'existence de l'organisation est la création de valeur pour le client. Il est donc crucial que le département logistique et chaîne d'approvisio[...]Ouvrage
Y.T. Tegegne ; J. van Brusselen ; M. Cramm ; T. Linhares-Juvenal ; P. Pacheco ; C. Sabogal ; D. Tuomasjukka ; M. Maire, collab. | Rome [Italie] : FAO | Forestry Paper | 2018Sustainable wood products and their value chains can play a fundamental role in achieving the objectives stated in the 2030 Agenda and the Paris Agreement, delivering a wide range of benefits to populations in remote forest areas as well as to l[...]Ouvrage
D. Doriol ; T. Sauvage ; J.-C. Barberan, collab. ; J. Bouverot, collab. | Paris [France] : Vuibert | Gestion | 2018Ce manuel traite du Supply Chain Management (SCM) et des achats dans une perspective managériale et stratégique tout en offrant les clés pour comprendre les enjeux de la modélisation des processus achats et logistiques. Pédagogique, le livre est[...]