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This article develops a calculation method to compare the total effect of different agricultural land-use systems on biodiversity. The results of the calculations offer a clear indication of which land-use system provides the highest biodiversit[...]
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This article discusses how climate changes are intersecting with other environmental and social pressures to affect farmers in the Lombardy region of the central Italian Alps. Alpine areas are particularly susceptible to climate change. Natural [...]
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Climate change and trade are closely related. Climate may alter the comparative advantages across countries, which may in turn trigger changes in trade patterns. Trade itself may constitute an adaptation strategy, moving excesses of agri-food su[...]
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P.D. Wagner ; S. Kumar ; N. Fohrer |There is a common scientific understanding that global change impact analysis, mitigation, and adaptation require interdisciplinary work. Integrated modeling could help to address the challenges associated with the impacts of global change. Part[...]
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K. Deconinck ; M. Jansen ; C. Barisone |Powerful long-term drivers are increasing both the demand and supply of quantified environmental impact information in food systems. The trend is fast (with many initiatives underway) and furious (presenting a confusing landscape) but has so far[...]
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J. Rieger ; F. Freund ; F. Offermann ; I. Geibel ; A. Gocht |The implications of dietary changes for the environment and for human health are well documented, but the impacts on the agricultural sector are less well researched. We fill this gap by specifying scenarios in which European consumers' diets ap[...]
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Reducing poverty is a critical priority for developing countries. Despite the government allocating approximately 13% of the GDP to social support expenditures, poverty affects around 15% of the population in Turkey. However, there is a need for[...]
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P. Mérel ; Z. Qin ; R.J. Sexton |Public policies increasingly support the expansion of organic agriculture as part of a menu of food and environmental initiatives. A little-studied yet crucial element of such expansion, especially in light of scientific evidence on lower yields[...]
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Productivity is an always-hotly-debated issue within the EU agricultural policymaking, particularly concerning the effect of subsidies distributed via the Common Agricultural Policy (CAP). The cereal sector is under particular political scrutiny[...]
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Les enjeux de transformation des pratiques de production et de commercialisation questionnent les arrangements organisationnels dans les filières agricoles, dont les démarches contractuelles. Celles-ci sont diverses et peu de travaux étudient le[...]
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Food waste is a global multidimensional problem, with economic, social, and environmental dimensions linked to sustainable development. This study analyses the socio-economic and pollution effects of reducing food waste in the European Union. Th[...]
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A. Ait Sidhoum ; C. Canessa ; J. Sauer |The European Union (EU) budget allocated to agri-environmental schemes (AES) has increased consistently over the past 20 years. European citizens should expect effective spending of these public funds, so investigation of the effects of th[...]
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Egypt is one of the countries expected to suffer from climate change in the next 50 years. This study analyses the impacts of climate change on food security dimensions in Egypt during the period 2022–2070 by using statistical analysis methods ([...]
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V. Higgins ; D. van der Velden ; N. Bechtet ; M. Bryant ; J. Battersby ; M. Belle ; L. Klerkx |Assemblage thinking is an increasingly influential approach in critical studies of food and farming, and particularly in research on new agri-food technology such as precision agriculture (PA). This research is important in highlighting the dist[...]
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B. Thareau ; A. Sigwalt ; N. Ben Arfa ; T. Petit |Les espaces de fonds de vallées sont des territoires où se superposent des politiques publiques d'environnement (PPE). Dans le cadre du programme de recherche FARMAINE, nous avons interrogé le rôle de ces politiques publiques dans l'évolution de[...]
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A. Varacca ; L. Arata ; E. Castellari ; P. Sckokai |The Common Agricultural Policy reform 2013–2020 has conditioned 30 per cent of the direct payments to greening requirements. Our study investigates whether one of these requirements, the ecological focus area (EFA) obligation, has led to e[...]
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In this article, we quantify the impact of the crop diversification measure implemented in France as part of the 2013 common agricultural policy greening reform. We exploit a discontinuity in the constraints imposed on farms larger and smaller t[...]
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A. Saltelli ; M. Kuc-Czarnecka ; S.L. Piano ; M.J. Lorincz ; M. Olczyk ; A. Puy ; E. Reinert ; S.T. Smith ; J.P. van der Sluijs |Current approaches and cultures for the economic evaluations of environmental and health policies may suffer from excessive reliance on a standard neoclassic economic toolbox that neglects alternative perspectives. This may prematurely limit the[...]
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Narratives dominate the agricultural discourse that digitalisation is the ‘silver bullet’ to agricultural, environmental, and global issues, resulting in an external push towards automation and a rapid increase in digital technologies in the sec[...]
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The progressive climate change has an impact on the quantity and quality of grapes. Among meteorological parameters, air temperature is believed to have a direct influence on grape yield and composition, as well as on the organoleptic characteri[...]
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Digital transformation in farming via smart farming technologies (SFTs) is highly considered to stimulate sustainability in the food market and agriculture, as well as to promote viability in the agricultural sector and the prosperity of rural a[...]
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This paper investigate how cereal price volatility impacts import bill, tax revenue and foreign exchange reserves in Morocco. It uses GARCH family models to characterize the price and exchange rate volatility functions, ARDL model and Toda and Y[...]
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The role of digital agriculture in mitigating climate change and ensuring food security: an overview
Digital agriculture involving different tools and management practices has advanced considerably in recent years, intending to overcome climate risk and reduce food insecurity. Climate change and its impacts on agricultural production and food s[...]
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T. Ding ; B. Steubing ; W.M.J. Achten |The life cycle assessment framework was adapted to the territorial level (the 'territorial LCA') to assess the environmental impacts and services of land-use planning scenarios. Given the various geographical conditions of the territory, the pot[...]
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Existing indicators of agricultural protection and support were developed primarily to gauge the market and welfare effects of government policies. They have shed light on a wider range of impacts through their use in economic models and empiric[...]
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This paper analyzes the dynamic effects of agricultural subsidies on food loss using the two-stage dynamic panel model. The results reveal that dynamic adjustments exist in agricultural productivity (0.56) and food loss (0.58), with a U-shaped c[...]
