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Documents disponibles dans cette catégorie (248)
Rapport, Expertise, Working Paper
This study modelled the responsiveness of small-scale farmers in France to two types of producer subsidies available under the Common Agricultural Policy (CAP): the small farmers scheme and voluntary coupled support. The potential impacts of sub[...]Rapport, Expertise, Working Paper
Cette étude a modélisé limpact potentiel sur la prise de décision des agriculteurs à petite échelle en France, par rapport à deux types de régimes de subventions à la production dans le cadre de la Politique Agricole Commune (PAC) : un régime d[...]Article
There are few examples in the existing literature that address the quantitative linkages between food waste, food security, and environmental sustainability, at global scale. Here we develop a new panel database on household food waste at the na[...]Article
Le début de lannée 2020 a été marqué par la propagation de la pandémie du SARS-CoV-2 suite à laquelle de nombreux pays ont adopté le confinement comme mesure sanitaire pour limiter lexpansion du virus. Lapparition de cette crise a donné naiss[...]E-Book
C. Basset-Mens, coord. ; A. Avadi, coord. ; C. Bessou, coord. ; I. Acosta-Alba, coord. ; Y. Biard, coord. ; S. Payen, coord. | Versailles [France] : Editions Quae | Savoir Faire, ISSN 1952-1251 | 2021Life Cycle Assessment (LCA) is the internationally recognized method to assess the environmental impacts of products and services. Its application to agri-food systems in developing or emerging contexts is recent and represents many challenges o[...]Rapport, Expertise, Working Paper
G. Gruère ; M. Shigemitsu | Paris [France] : OCDE | OECD Food, Agriculture and Fisheries Papers | 2021Measuring policy progress on agriculture and water policies is essential to help decision makers identify necessary policy changes and understand how further progress may be achieved to improve agricultural water management. A thorough review of[...]E-Book
O. Lepiller, coord. ; T. Fournier, coord. ; N. Bricas, coord. ; M. Figuié, coord. | Versailles [France] : Editions Quae | Update Sciences et Technologies, ISSN 1773-7923 | 2021Les chercheurs donnent rarement à voir le détail des choix méthodologiques qui fondent leurs recherches. Les considérations théoriques et pratiques qui les ont guidés dans ces choix restent souvent implicites. Dans cet ouvrage, les méthodes pour[...]Rapport, Expertise, Working Paper
F. Montanari ; I. Ferreira ; F. Lofstrom ; C. Varallo ; S. Volpe ; E. Smith ; M. Kirova ; A. Wion ; U. Kubota ; J.D. Albuquerque | Bruxelles [Belgique] : Parlement Européen | 2021This study provides a preliminary quantitative and qualitative analysis of the impact of COVID-19 on European agriculture and the agri-food supply chain in light of the responses deployed by the European Union and its Member States to mitigate i[...]Article
The concept of virtual water was first proposed by the geographer Tony Allan in 1993, referring to the amount of water needed to produce products and services. Research on virtual water has gradually increased in recent years. This paper explore[...]Article
The impact of climate change on wheat and barley yields in two regions of the Iberian Peninsula is here examined. Regression models are developed by using EURO-CORDEX regional climate model (RCM) simulations, forced by ERA-Interim, with monthly [...]Article
After thirty years of the framework legislation for parks, their effect on the territories and social communities that created new national park institutes in 1991 was investigated. Some significant indicators were used, such as demography, the [...]Article
The Covid-19 pandemic will have impacts that will vary across countries and commodity sectors, reflecting factors such as the importance of trade, differences in the functioning of supply chains and the market which producers and farmers supply.[...]Article
The main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 20412070 (2050s). The Statistical Downscaling Model (SDSM) was performed in thi[...]Article
Dans le monde rural agricole à forte tendance migratoire, la migration internationale peut jouer un rôle prépondérant dans le processus de développement agricole, comme elle pourrait avoir des impacts négatifs. La compréhension fine de ce proces[...]Article
Considering the current pandemic, in which changes in the food system and the relationship between food and society are under discussion, I take the opportunity with this editorial to offer some points for debate.Article
L. Laguna ; S. Fiszman ; P. Puerta ; C. Chaya ; A. Tarrega |This preliminary study describes the impact of the COVID-19 health crisis on peoples interests, opinions, and behaviour towards food. Here, the evolution of peoples internet searches, the characteristics of the most watched YouTube videos, and[...]Article
In a context of increased world population and imbalanced access to resources, the concept of food waste has gained increased attention in the past years. The waste of food has a negative impact on the economy, the society and the environment. I[...]Article
Does conversion to organic farming impact vineyards yield? A diachronic study in Southeastern France
Given the need to reduce pesticide use and rising consumer demand for healthy food, organic vineyard areas have increased since 2000. Converting to organic farming requires numerous changes in pest and disease management, fertilization and weedi[...]Article
Drought is an important natural hazard that is expected to increase in frequency and intensity as a consequence of climate change. This study aimed to evaluate the impact of future changes in the temperature and precipitation regime of Spain on [...]Article
D. Cammarano ; D. Cammarano ; D. Ronga ; I. Di Mola ; M. Mori ; M. Parisi |Tomato (Solanum lycopersicum L.) is a globally important vegetable recognized for its positive health benefits. As most of the vegetable production, tomato require significant amount of agronomic inputs. However, recent shifts in climate pattern[...]Article
Viticulture and winemaking have a strong socio-economic importance worldwide. Weather and climate represent key forcing factors for grapevine development, yields, and quality. Hence, climate change is expected to pose a strong impact on this cro[...]Article
Les effets post-covid liés aux modes de consommation seront plus éphémères, mais directement dictés par l'évolution préoccupante du pouvoir d'achat des ménages.Article
H. Hamilton ; H. Hamilton ; R. Henry ; M. Rounsevell ; D. Moran ; F. Cossar ; K. Allen ; L. Boden ; P. Alexander |Globalised food supply chains are increasingly susceptible to systemic risks, with natural, social and economic shocks in one region potentially leading to price spikes and supply changes experienced at the global scale. Projections commonly ext[...]Article
A. Thomas ; C. Lamine ; B. Allès ; Y. Chiffoleau ; A. Doré ; S. Dubuisson-Quellier ; M. Hannachi |We discuss in this paper the role of the economic and social organization in agriculture and the food industry, in relation with the Health-Agriculture-Food-Environment (HAFEN) concept. The aim is to better understand the potential impact of the[...]Article
O. Mghirbi ; J. Caubel ; P. Le Grusse ; E. Mandart ; J. Fabre ; I. Nembrot ; S.J. Arredondo ; S. Louvet ; J.-P. Boulanger |Pour faire face à laugmentation de la demande alimentaire, les modes de production de lagriculture se sont tournés vers la mécanisation et lutilisation intensive dintrants. Lagriculture française est très dépendante de ces intrants, notamme[...]Article
Pass-through of global food commodity prices to food inflation in Morocco: a structural VAR approach
This paper examines the pass-through of world food commodity prices to food inflation in Morocco, over the period 2004-2018, by using Structural Vector Autoregression (SVAR) model on monthly data. Several interesting results are found from this [...]Article
G. Kruseman ; K.A. Mottaleb ; K. Tesfaye ; S. Bairagi ; R. Robertson ; D. Mandiaye ; A. Frija ; S. Gbegbelegbe ; A. Alene ; S. Prager |Rural transformation is an inevitable and fundamental process of development. However, the speed and dimensions of rural transformation can affect investments in major staples such as maize, wheat and rice, which continue to play an important ro[...]Article
Jugée atypique de son genre, en plus de ses effets symptomatiques aigus sur la santé humaine, la pandémie Covid-19 a propagé des répliques de forces variées sur les différents maillons de léconomie mondiale. La supply chain maritime, qui const[...]Article
As a multi-objective policy, the EU Common Agricultural Policy continues to secure significant income support for farmers as one of the nine specific objectives. We estimate the income transfer efficiency of a broad set of pivotal policy measure[...]Article
F. Oncini ; F. Oncini ; E. Bozzini ; F. Forno ; N. Magnani |This paper makes use of a unique dataset on the population of online food provisioning services to shed light on the organization of the food e-commerce in the Italian context. Building on the opposition between pipelines and platforms, we propo[...]Article
This paper provides a critical assessment of the literature estimating the consequences of climate impacts in agriculture and the food system. This literature focuses overwhelmingly on the impact of elevated CO2 concentrations in the atmosphere,[...]Article
The Corona virus is spreading at a very rapid rate, causing tremendous damage to all sectors without any exception, but nevertheless the extent of these damage and the losses resulting from the pandemic differ from one sector to another and from[...]Article
The paper focuses on the effects of the Covid-19 pandemic on some Italian farms. In particular, the aim is to investigate the consequences of the health emergency on diversified farms, their reactions, and their agricultural and rural policy nee[...]Article
C. Dibari ; S. Costafreda-Aumedes ; G. Argenti ; M. Bindi ; F. Carotenuto ; M. Moriondo ; G. Padovan ; A. Pardini ; N. Staglianò ; C. Vagnoli ; L. Brilli |As the basis of livestock feeding and related performances, pastures evolution and dynamics need to be carefully monitored and assessed, particularly in the Alps where the effects of land abandonment are further amplified by climate change. As s[...]Article
C. Bigard ; B. Regnery ; S. Pioch ; J.D. Thompson |La séquence Éviter-Réduire-Compenser (ERC) est devenue un instrument réglementaire important visant à concilier aménagement et préservation de lenvironnement. Le succès de son application dépend notamment de linterprétation des textes normatif[...]Article
N. Chams ; B. Guesmi ; J. María Gil |Due to the climate change and increased attention toward environmental management issues, the agri-food sector has been extensively relying on research, development, and innovation (RDi) to transform conventional agricultural production into a s[...]Article
Wheat yield potentials under rainfed Mediterranean conditions have been long limited by late-in-season occurrence of enhanced water deficits and high temperatures, coinciding with sensitive reproductive stages. Present study aims to quantify and[...]Article
Climate change will affect the water resources system, on global and regional levels. Over the past thirty years, the High Atlas Mountains in Morocco have experienced severe droughts, which causes a decrease in water supply that affects both agr[...]Article
C. Papadaskalopoulou ; M. Moriondo ; I. Lemesios ; A. Karali ; A. Konsta ; C. Dibari ; L. Brilli ; K.V. Varotsos ; A. Stylianou ; M. Loizidou ; M. Markou ; C. Giannakopoulos |In this paper, the results of a climate change impact and vulnerability assessment conducted for the agricultural sector of Cyprus are presented. The assessment is based on the outputs of specialized climatic and crop models, while it incorporat[...]Article
Hydro-economic models (HEMs) constitute useful instruments to assess water-resource management and inform water policy. In the last decade, HEMs have achieved significant advances regarding the assessment of the impacts of water-policy instrumen[...]Article
J. Phillipson ; M. Gorton ; R. Turner ; M. Shucksmith ; K. Aitken-McDermott ; F. Areal ; P. Cowie ; S. Maioli ; R. McAreavey ; D.M. Souza Monteiro ; R. Newbery ; L. Panzone ; F. Rowe ; S. Shortall |This paper presents a rapid assessment of current and likely future impacts of the COVID-19 outbreak on rural economies given their socio-economic characteristics. Drawing principally on current evidence for the UK, as well as lessons from the 2[...]Article
As the world population grows, so do the challenges facing global agricultural systems. Increasing production to satisfy the world's demand for food, fiber and energy intensifies pressure on natural resources, especially soil and water. To face [...]Article
Pratique ancienne, dont l'objectif est dévacuer les excès d'eau dans les sols pour en favoriser la culture, le drainage agricole génère toutefois des impacts sur les milieux naturels qu'il est important de comprendre pour faire évoluer les tech[...]Article
This study examines the scope and depth of research on the five major types of risks in agriculture, and the extent to which those studies have addressed the impacts of, and policies to mitigate individual types of risk as opposed to more holist[...]Chapitre d'ouvrage
E. Valette ; K. Schreiber ; D. Conaré ; V. Bonomelli ; A. Blay-Palmer ; N. Bricas ; D. Sautier ; O. Lepiller ; K. Schreiber ; D. Conaré ; V. Bonomelli ; A. Blay-Palmer ; N. Bricas ; D. Sautier ; O. Lepiller | Londres [Royaume-Uni] : Routledge | Routledge Studies in Food, Society and the Environment | 2020This chapter presents an emerging effort to develop a participatory mapping methodology that will illuminate the pathways through which sustainable urban food systems achieve lasting impact. Carried out in collaboration with Està (Economia e Sos[...]Article
O. Englund ; P. Börjesson ; G. Berndes ; N. Scarlat ; J.-F. Dallemand ; B. Grizzetti ; I. Dimitriou ; B. Mola-Yudego ; F. Fahl |Society faces the double challenge of increasing biomass production to meet the future demands for food, materials and bioenergy, while addressing negative impacts of current (and future) land use. In the discourse, land use change (LUC) has oft[...]Article
T. Iizumi ; Z. Shen ; J. Furuya ; T. Koizumi ; G. Furuhashi ; W. Kim ; M. Nishimori |Adaptation will be essential in many sectors, including agriculture, as a certain level of warming is anticipated even after substantial climate mitigation. However, global adaptation costs and adaptation limits in agriculture are understudied. [...]E-Book
The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries. COVID-19 & Global Food Security brings together a groundbreaking [...]Article
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