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Documents disponibles dans cette catégorie (410)

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Article
A.S. Dietrich ; G. Vico ; R. Bommarco ; H. Hansson |Ecosystem services, such as weed and pest regulation provided by biodiversity, are vital for sustainable crop production. However, the economic contributions of biodiversity are often overlooked in commercial markets due to the absence of market[...]![]()
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There is a pressing need to deal with the sustainability of agricultural management practices to adapt and mitigate the impacts of climate change on agriculture, while ensuring the food provision. Sustainable intensification emerges as a feasibl[...]![]()
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G. Ortega ; J.M. Barragán ; J.D. Gilbert ; F. Ortega ; F. Guerrero |Wetlands play an important role, not only in relation to diversity but also to human health and well-being, supporting a large number of ecosystem services. One of the most important losses of wetland ecosystem values is established by anthropog[...]![]()
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O. Scammacca ; D. Montagne ; Sa. Asins-Velis ; G. Bondi ; L. Boruvka ; G. Buttafuoco ; A. Cadero ; C. Calzolari ; I. Cousin ; M. Czuba ; C. Foldal ; A. Malli ; A. Klimkowicz-Pawlas ; L. Kukk ; E. Lumini ; E. Medina-Roldán ; K. Michel ; M.J. Molina ; L. O'Sullivan ; S. Pindral ; E. Putku ; B. Kitzler ; C. Walter |Scenario analysis plays a central role in estimating how global changes affect the relationships linking ecosystem conditions and functioning to human needs. This is particularly true for agroecosystems, which are pivotal to ensure sustainable l[...]![]()
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The Life Cycle Assessment (LCA) methodology is a scientifically sound tool, endorsed by the European Commission, for conducting environmental assessments. Despite its standardized approach, certain areas require improvement, particularly concern[...]![]()
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L'imposition de la question environnementale dans le débat social, et plus précisément la montée en puissance des problèmes soulevés par la gestion de services écosystémiques, biens très souvent non marchands et communs, invitent les économistes[...]![]()
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Emission reduction, heat mitigation, and improved access to water and food provision are increasingly critical challenges for urban areas in the context of global climate change adaptation and mitigation. The revival of local agricultural produc[...]![]()
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G. Vercambre ; J.M. Mirás-Avalos ; P. Juillion ; M. Moradzadeh ; D. Plénet ; P. Valsesia ; M.-M. Memah ; M. Launay ; V. Lesniak ; B. Cheviron ; M. Génard ; F. Lescourret |We know that fruit production, especially in the Mediterranean, will need to adapt to climate change to ensure the sustainability of fruit tree-based agroecosystems. However, there is a lack of evidence on the long-term effects of this change on[...]![]()
Article
F.W. Rainsford ; M. Appleby ; A. Hawdon ; A. Maisey ; R. Lawrence ; I. Semmler ; D. O'Brien ; S. Ogilvy ; J.Q. Radford |Context Natural capital accounting is an emerging approach to help address the challenge of preventing further biodiversity loss while sustainably providing resources for a growing human population. It requires an effective and robust framework [...]![]()
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The agricultural strategy developed in Extremadura, southwest Spain, has successfully improved the region's socioeconomic conditions over the last 50 years. However, it has led to an increased dependence on natural ecosystem services, which are [...]![]()
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Linear landscape elements, such as field margins, are agricultural practices whose adoption is supported by agri-environmental climate measures (AECMs). AECMs are meant to improve ecological conditions on farms and surrounding areas. The effecti[...]![]()
Article
V.H. Klaus ; S. Schaub ; R. Séchaud ; Y. Fabian ; P. Jeanneret ; A. Lüscher ; O. Huguenin-Elie |Ecosystem services and biodiversity are frequently measured by field-scale indicators. Yet, many important agricultural and economic drivers as well as agri-environmental policies operate at larger sales, to which field-scale indicators first ne[...]![]()
Article
L.M. Brander ; R. De Groot ; J.P. Schägner ; V. Guisado-Goñi ; V. van 't Hoff ; S. Solomonides ; A. McVittie ; F. Eppink ; M. Sposato ; L. Do ; A. Ghermandi ; M. Sinclair ; R. Thomas |This paper presents a global synthesis of economic values for ecosystem services provided by 15 terrestrial and marine biomes. Information from over 1,300 studies, yielding over 9,400 value estimates in monetary units, has been collected and org[...]![]()
Article
F. Alcon ; J.A. Albaladejo-García ; V. Martínez-García ; E.S. Rossi ; E. Blasi ; H. Lehtonen ; J.M. Martínez-Paz ; J.A. Zabala |Crop diversification can enhance farm economic sustainability while reducing the negative impact on the environment and ecosystem services related. Despite the market and non-market benefits of crop diversification, monocropping is a widely used[...]![]()
Article
Agricultural landscapes are linked to many functions that benefit human well-being, with a focus on food production. These functions are intrinsically linked with the management choices made by farmers, which are reflected in different farming s[...]![]()
Ouvrage
S. Cordeau, coord. ; P.-A. Maron, coord. ; J.-P. Sarthou, coord. ; B. Chauvel, coord. | Versailles [France] : Editions Quae | Savoir Faire, ISSN 1952-1251 | 2024Lagriculture de conservation des sols est au cur des débats sur le rôle de lagriculture dans la préservation de la qualité des sols et de la biodiversité, la nécessaire réduction de lusage des produits phytopharmaceutiques, ainsi que dans l[...]![]()
Ouvrage
H.S. Jatav ; V.D. Rajput ; T. Minkina ; E.D. van Hullebusch ; A. Dutta | Singapour [Singapour] : Springer | Sustainable Development and Biodiversity | 2024This edited book brings out comprehensive insights on agro-forestry systems to cope up climate change globally. The main essence of this book is to unfurl the positive sides of agri-silvipastoral system to reduce greenhouse gases (GHGs) and temp[...]![]()
Actes de Congrès ou Communication isolée
V. Capocefalo ; M. Requier-Desjardins ; A. Dal Borgo | 2024![]()
Article
D. Vackárová ; H. Medková ; P. Krpec ; J. Weinzettel |Agricultural activities utilize provisioning ecosystem services while degrading nature?s contributions to people of natural ecosystems. These impacts are partly driven by international trade and consumption abroad. The objective of this Communic[...]![]()
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The present study is inspired by a current scientific debate around the economic valuation of soil ecosystem services. It details the estimation of the services identified in the watershed O.Lachbal and develops projections in order to analyse t[...]![]()
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This study aims to model hydrological ecosystem services provided by forests and explore how they can be captured in an ecosystem accounting framework. We test a dynamic GIS-based hydrological model to quantify and map key hydrological ecosystem[...]![]()
Article
In the last two centuries, land-use change (LUC) has been the most important direct change driver for terrestrial ecosystems. In contrast with the consequent ecosystem degradation, forward-looking spatial policies and target landscape and land-u[...]![]()
Article
High Nature Value farmland (HNVf) represents a rural landscape characterized by extensive farming practices. These lands not only deliver vital ecosystem services (ES) but also serve as significant harbors of biodiversity, underscoring their cri[...]![]()
Article
E. Dorr ; B. Goldstein ; C. Aubry ; B. Gabrielle ; A. Horvath |There is increasing interest in evaluating the environmental performance of urban agriculture (UA), primarily using life cycle assessment (LCA). However, LCA has been applied to UA inconsistently, making it difficult to confidently compare or dr[...]![]()
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The present study aims to support the Mapping and Assessment of Ecosystems and their Services (MAES) implementation in Greece, by synthesizing an indicator that could be used for abiotic attribute assessments and specifically for geodiversity. S[...]![]()
Article
K. Van Ruymbeke ; J.G. Ferreira ; V.D. Gkisakis ; J. Kantelhardt ; G. Manevska-Tasevska ; P. Matthews ; A. Niedermayr ; L. Schaller ; K. Bankowska ; K. Mertens ; L. Vranken |Many farm-management practices focus on maximizing production, while others better reconcile production with the regulation of ecological processes and sociocultural identity through the provisioning of ecosystem services (ESs). Though many stud[...]![]()
Article
P. Pradhan ; M. Callaghan ; Y. Hu ; K. Dahal ; C. Hunecke ; F. Reusswig ; H. Lotze-Campen ; J.P. Kropp |Urban agriculture, including peri-urban farming, can nourish around one billion city dwellers and provide multiple social, economic, and environmental benefits. However, these benefits depend on various factors and are debated. Therefore, we use[...]![]()
Article
Agricultural stakeholders disagree on how to put the general concept of sustainability into practice. But most recognize the need for assessment methods to characterize the current situation and gauge progress yet to be made. Many sustainability[...]![]()
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S. Rafflegeau ; M. Gosme ; K. Barkaoui ; L. Garcia ; C. Allinne ; O. Deheuvels ; J. Grimaldi ; P. Jagoret ; P.-E. Lauri ; A. Mérot ; A. Metay ; F. Reyes ; S. Saj ; G.N. Curry ; E. Justes |Duru et al. (Agron Sustain Dev 35:1259-1281, 2015) highlighted a missing tool for studying and improving the performance of cropping systems in the transition to highly diversified agriculture. In response, this paper proposes a concept for desi[...]