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Documents disponibles dans cette catégorie (102)
Article
L'article explore les tensions entre les objectifs économiques et les objectifs sociaux et environnementaux dans un processus de mise à l'échelle d'un business model durable. Une étude de cas qualitative et séquentielle de l'entreprise Biocoop, [...]Article
P. Prosperi ; F. Galli ; O.M. Moreno-Pérez ; Y. Chiffoleau ; S. Grando ; P. Karanikolas ; M. Rivera ; G. Goussios ; T. Pinto-Correia ; G. Brunori |With growing concern for the unsustainability of food systems, the international research community has turned its attention to small farms as key actors to potentially face the global food crisis. This study aims to support a policy design that[...]Communication à un Congrès (avec Actes)
N.-E. Fatahi ; H. Belhouchette ; T. Pinto Correia ; J.T. Marques | Évora [Portugal] : Universidade de Évora | 2023Ecosystems worldwide face threats from unprecedented climate change, which is altering their functioning and sustainability. The Montado, a traditional agro-silvopastoral system in southern Portugal within the Mediterranean area, is also experie[...]Thèse, Mémoire, Master
R. Sheet | 2023Agroforestry is a very old agricultural practice that is nowadays actively employed in several countries within the EU and is gaining more acceptance for its several economic, social and environmental advantages. This study identifies the intern[...]Article
M. Donner ; Y. Erraach ; F. López-i-Gelats ; J. Manuel-i-Martin ; T. Yatribi ; I. Radic ; F. El Hadad-Gauthier |The circular economy and bioeconomy can contribute to transitioning towards more sustainable production and consumption in the olive oil sector. This article is the first to analyse multi-actor strategies and multi-level socio-economic condition[...]Article
Le contexte actuel de crises rend nécessaire la co-construction par le monde académique, le monde des institutions publiques et celui de l'entreprise, de nouveaux concepts de politique publique. Cet article présente et met en dialogue deux conce[...]Article
Mediterranean olive oil producers have multiple incentives for adopting circular business models and better resource management, facing water scarcity and huge amounts of waste, but also seeing new opportunities for value creation. This article [...]Article
G. Stella ; B. Torquati ; C. Paffarini ; G. Giordani ; L. Cecchini ; R. Poletti |Although the different alternative food networks (AFNs) have experienced increases worldwide for the last thirty years, they are still unable to provide an alternative capable of spreading on a large scale. They in fact remain niche experiments [...]Ouvrage
C. Aubry, coord. ; G. Giacchè, coord. ; F. Maxime, coord. ; C.-T. Soulard, coord. | Versailles [France] : Editions Quae | Savoir Faire, ISSN 1952-1251 | 2022Depuis plusieurs années, de nouvelles formes dagriculture urbaine se font jour en France, questionnant la recherche et ses liens à laction. La recherche se mobilise donc pour connaître et évaluer ce phénomène, qui interroge les relations entre[...]Ouvrage
Nourrir le monde, sans pétrole, en régénérant la nature et le climat : telle est léquation alimentaire de notre temps. Face à la difficulté de lexercice, notre société dabondance hésite entre lutopie béate dun retour à la nature sauvage [...]E-Book
H. Rey-Valette ; C. Jabbour ; P. Maurel ; J.-M. Salles | Versailles [France] : Editions Quae | Guide Pratique | 2022Les demandes et les usages des données spatiales satellitaires se développent et se diversifient de façon importante, en lien avec la précision, la fréquence des prises de vue et la taille des images. Ainsi, il convient de comprendre et de rendr[...]Article
S. Baccour ; J. Albiac ; T. Kahil ; E. Esteban ; D. Crespo ; A. Dinar |Water scarcity and water quality degradation are major problems in many basins across the world, especially in arid and semiarid regions. The severe pressures on basins are the consequence of the intensification of food production systems and th[...]Article
L. Rocchi ; L. Paolotti ; C. Cortina ; F.F. Fagioli ; A. Boggia |The transition from a linear to a circular economy is a research trend topic, as well as the possibility to measure the degree of circularity of products and systems. In a linear economy, raw materials are taken from nature and transformed into [...]Article
I. Pérez Domínguez ; A. Del Prado ; K. Mittenzwei ; J. Hristov ; S. Frank ; A. Tabeau ; P. Witzke ; P. Havlík ; H. van Meijl ; J. Lynch ; E. Stehfest ; G. Pardo ; J. Barreiro Hurlé ; J.F.L. Koopman ; M.J. Sanz-Sánchez |Methanes short atmospheric life has important implications for the design of global climate change mitigation policies in agriculture. Three different agricultural economic models are used to explore how short- and long-term warming effects of [...]Article
Recent years have witnessed a substantial decline of both managed and wild bees in Europe due to the increase of pesticides use. Hence, many European agricultural systems depend on the buy/rental of managed bees in order to maintain sufficient l[...]Article
Modern agricultural systems use both managed and wild bees in order to secure the provision of pollination services. However, the decline of both bee species due to the increased use of pesticides raises concerns for the supply of pollination se[...]Article
M. Al-Saidi ; P. Das ; I. Saadaoui |The circular economy concept can enhance sustainability through restructuring consumption and production patterns using innovative designs and business models. This core premise is highly relevant for the interlinked water and food supply sector[...]Article
This paper investigates the impact of Covid-19 pandemic on food waste using an original dataset from 176 agrifood business operators in the European Union (EU). Our objective is to assess whether and why the pandemic crisis affected food waste l[...]Article
L. Severova ; R. Svoboda ; K. Sredl ; M. Prasilova ; A. Soukup ; L. Kopecka ; M. Dvorak |The purpose of this study is to express changes in consumer preferences for certain food products due to the income growth of the population, and to specify the way producers or retailers of these commodities respond to the changes in customer c[...]Article
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Article
Multifunctionality and social farming represent forms of resilience and innovation within urban and rural systems, making use of agricultural, rural, natural, and cultural resources to produce multiple benefits and eco-systemic services. Social [...]Article
H. de Gorter ; D. Drabik ; D.R. Just ; C. Reynolds ; G. Sethi |The paper provides an economic model of food waste for consumers, intermediaries and farmers based on first principles. We distinguish between purchases and sales for each intermediary, purchases and consumption for consumers, and gross producti[...]Communication à un Congrès (avec Actes)
G. Kleftodimos | 2021Recent years have witnessed a substantial decline of both managed and wild bees in Europe due to the increase of pesticides use. Hence, many European agricultural systems depend on the buy/rental of managed bees in order to maintain sufficient l[...]Ouvrage
A. Bernard de Raymond, dir. ; D. Thivet, dir. | Paris [France] : Presses de Sciences Po | Collection Académique, ISSN 1771-673 | 2021En 2008, malgré une production agricole très élevée, le monde connaît une grave crise alimentaire, provoquant des « émeutes de la faim » dans une quarantaine de pays. Une mobilisation massive de la communauté internationale s'ensuit, à l'issue d[...]Article
Models are important tools to integrate ecological and socio-economic knowledge to better understand and manage social-ecological systems. Challenges include, among others, the adequate representation of feedback loops between the socio-economic[...]Article
This introductory article presents the three main challenges faced in economics to issues raised by dietary models. The first part of this paper examines the dietary models that maximise the health profile of a population under various constrain[...]Article
Jugée atypique de son genre, en plus de ses effets symptomatiques aigus sur la santé humaine, la pandémie Covid-19 a propagé des répliques de forces variées sur les différents maillons de léconomie mondiale. La supply chain maritime, qui const[...]Article
Hydro-economic models (HEMs) constitute useful instruments to assess water-resource management and inform water policy. In the last decade, HEMs have achieved significant advances regarding the assessment of the impacts of water-policy instrumen[...]Article
Over the last 30 years, the European Union has significantly reformed its Common Agricultural Policy by introducing direct payments to farmers and reducing price support levels. While the European agricultural prices become more volatile, all ec[...]Article
A. Niang ; S. Bourdin ; A. Torre |Léconomie circulaire, nouveau modèle économique respectueux de lenvironnement, alternatif à léconomie linéaire, est souvent présentée comme une opportunité de développement soutenable au niveau local, et ses démarches de plus en plus expérime[...]Article
P. Roman ; C. Muylaert ; C. Ruwet ; G. Thiry ; K. Maréchal |Léconomie de la fonctionnalité est souvent présentée comme un nouveau modèle susceptible de favoriser la transition vers une économie soutenable. Dans la plupart des travaux en langue anglaise, la dimension environnementale est parfois mise en [...]Article
Article
Cet article présente une réflexion sur la complémentarité entre une description quantitative du métabolisme dun territoire et une compréhension qualitative des relations entre acteurs. Celle-ci apporte un complément aux approches plus classique[...]Article
Depuis le début des années 2000, des expérimentations dont lobjectif est de développer de nouveaux modèles économiques (économie circulaire, écologie industrielle et territoriale, économie de la fonctionnalité ) sorganisent autour de pratiques[...]Article
Lobjectif de cet article est de fournir des éléments de réflexion sur la place de lespace et la dimension territoriale dans les processus déconomie circulaire ainsi que dinterroger leur contribution au développement durable des territoires. [...]Article
Dans notre étude, nous évaluons quantitativement limpact de lachèvement de la zone de libre-échange entre lAlgérie et lUnion européenne prévue pour 2020, sur léconomie algérienne à travers la construction dun modèle déquilibre général cal[...]Article
Circular economy approach is receiving an increasing attention as an alternative to the current linear economic model with the ambition of positive impact on the environment while contributing to economic growth. In this paper, an Economic Order[...]E-Book
Colanders Microeconomics 11e is specifically designed to help todays students succeed in the principles of economics course and grasp economics concepts they can apply in their daily lives. Colanders trademark colloquial approach focuses on mo[...]E-Book
Microeconomics: Theory and Applications with Calculus, 5th Edition remains the premiere microeconomics text to marry formal theory with robust, thoroughly analyzed real-world problems. Intended as an intermediate microeconomics text, Perloff int[...]Article
Circular economy (CE) has become worldwide an effective pathway for sustainable development against the linear model. Sustainable consumption and production (SCP) tools have been identified either as booster of circularity and as supporter for t[...]Article
Lévolution des ressources halieutiques est liée à la manière dont sont gérées les entreprises de pêche. Lassociation des « Ligneurs de la Pointe de Bretagne » développe une innovation de gestion qui savère efficace pour lutter contre la dimin[...]Article
Over the last decades, the European wine industry has been object of increased international competition, which has implications for the dynamics of wine production. This paper examines the underlying factors of wine production in the European U[...]Article
C. Sassanelli ; P. Rosa ; R. Rocca ; S. Terzi |The depletion of resources and the downgrading of the environment, driven by globalization and consumerism phenomena, is worldwide pushing the interest on the Circular Economy (CE) concept. Supposed to substitute the end-of-life notion with rest[...]Article
Nous avons ouvert, en septembre 2018, une série consacrée au rôle des entreprises dans la fabrique du bien commun, dans le cadre de laquelle divers articles, soit danalyse, soit de retour dexpérience ou de témoignage, ont déjà été publiés dans[...]Article
While a number of works question the alterity of alternative food chains, little has been said about the social processes under which new economic models are, or may be, developed within the broader movement around short food supply chains (SF[...]Article
In the last few decades the Circular Economy has increasingly been advertised as an economic model that can replace the current linear economy whilst addressing the issues of environmental deterioration, social equity and long-term economic gr[...]Article
The circular economy literature lacks unambiguous definitions. We argue that a convenient solution to this problem consists of defining the circular economy as a function of a metric, departing from a well-defined material flow and value system.[...]Article
The aim of the study is to envision, through an inductive scenario planning methodology, future scenarios of the fast-moving consumer goods (FMCG) industry in the context of a circular economy (CE). The study uses an exploratory scenario plannin[...]Article
G. Migliore ; C. Zinnanti ; E. Schimmenti ; V. Borsellino ; G. Schifani ; C.P. Di Franco ; A. Asciuto |This is the first study which explores the impact of climate change in Sicily, a small Mediterranean region of Southern Europe. According to research, Mediterranean area has shown large climate shifts in the last century and it has been identifi[...]