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F. Fort ; I. Manetti ; M.R. Pupo D'Andrea ; R. Henke ; R. D'Annolfo ; F. Morandi ; F. DeMaria |Trade agreements between the European Union (EU) and developing countries are often used to promote sustainable development within economic cooperation. The EUTunisia trade relations have a long history, starting with the Association Agreement i[...]
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This paper assesses the effects of deep trade agreements on agri-food global value chain (GVC) integration. We employ a theory-consistent gravity model and utilize a detailed bilateral GVC flow dataset covering 1991 to 2020. Our findings indicat[...]
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We examine the perceived business risks and impacts on performance associated with the Russian aggression in Ukraine in February 2022 among 450 Egyptian small and medium-sized agrifood enterprises. Our analysis identifies six distinct clusters o[...]
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La volonté de libéralisation des échanges a joué un rôle clé dans le développement des relations entre l’Union européenne et les pays du Sud de la Méditerranée. Les produits agricoles apparaissent stratégiques dans ces relations, reflétant des [...]
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This study aims to evaluate the impact of the COVID-19 pandemic on the sustainability of international trade in agricultural products through semi-structured, in-depth interviews, focusing on businesses engaged in agricultural product exports in[...]
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The increasing prominence of climate change, geopolitical crises, and global economic slowdown highlights the challenges and structural deficiencies of traditional cross-border agro-food supply chains. As a result, there has been a growing conse[...]
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Spain and Portugal, two countries located in southern Europe, share a significant export specialization in agricultural and agri-food products compared to the EU-27 as a whole. Based on arguments drawn from the literature and information provide[...]
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This study conducts a quantitative analysis of the date export sector in Algeria over a 19-year period, spanning from 2000 to 2018, utilizing data sourced from the different official organizations. The study explores the structure and dynamics o[...]
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Thèse, Mémoire, Master
S. Över | 2024In international trade, comparative advantage indices are the main tools used to measure competitiveness. This study aims to analyze the competitiveness of France and Turkey in the agricultural sector. International agricultural trade is critica[...]
Série
FAO (Rome, Italie) ; OCDE (Paris, France) | Paris [France] : OCDE | Perspectives Agricoles de l'OCDE | 2024Les Perspectives agricoles de l’OCDE et de la FAO 2024-2033 contiennent une évaluation consensuelle de ce que pourrait être l’évolution, sur les dix ans à venir, des marchés des produits agricoles, halieutiques et aquacoles. L’édition de ce[...]
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D. Vackárová ; H. Medková ; P. Krpec ; J. Weinzettel |Agricultural activities utilize provisioning ecosystem services while degrading nature?s contributions to people of natural ecosystems. These impacts are partly driven by international trade and consumption abroad. The objective of this Communic[...]
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Climate change and trade are closely related. Climate may alter the comparative advantages across countries, which may in turn trigger changes in trade patterns. Trade itself may constitute an adaptation strategy, moving excesses of agri-food su[...]
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In the last two decades, Portugal suffered the effects of two global crises, the financial crisis and the COVID-19 pandemic, as well as the Common Agriculture Policy reforms. These crises had a great impact on the Portuguese economy, but it is c[...]
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Since the establishment of the World Trade Organization (WTO) also the number of Regional Trade Agreements (RTAs) has risen strongly, from less than 50 in 1995 to more than 350 in 2022. Increasingly overlapping RTAs imply challenges and can rais[...]
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We analyse whether global value chains (GVCs) reduce trade barriers in the agricultural and food sectors as they affect lobbying and government incentives. Political economy theory predicts that tariffs will be lower in countries integrated in G[...]
Article
COVID-19 has resulted in a shock to agrifood systems around the world, with the potential for low- and middle-income countries to be particularly affected. Although policy responses were more muted than during the 2007-2008 world food crisis, ef[...]
Thèse, Mémoire, Master
Ce travail vise à caractériser l’évolution du marché du blé tendre biologique (production, utilisation, échanges) dans un contexte en mouvement (Covid, changement climatique, fraudes) dans l’Union Européenne avec un éclairage sur la situation et[...]
Ouvrage
Produit vital pour l’humanité, le blé s’invite chaque jour à la table de milliards d’individus. Alors que sa consommation se mondialise, sa production s’avère très inégalement répartie sur la planète. Les changements climatiques et géostratégiqu[...]
Série
FAO (Rome, Italie) ; OCDE (Paris, France) | Paris [France] : OCDE | Perspectives Agricoles de l'OCDE | 2023Les Perspectives agricoles de l’OCDE et de la FAO 2023-2032 contiennent une évaluation consensuelle de ce que pourrait être l’évolution, dans les dix ans à venir, des marchés nationaux, régionaux et mondiaux des produits agricoles, halieutiques [...]
Article
Transaction costs create inefficiencies in agricultural markets, and poor trade digitalization lowers agrifood productivity of developing countries. This paper argues that trade facilitation via digitalization cuts transaction costs thereby incr[...]
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Concerns about the environmental degradation of agricultural activities have increased with trade openness and globalization. In this study, the effects of agricultural product exports on environmental quality are investigated using panel data a[...]
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The objective of this paper is to combine cross-commodity and spatial price transmission analysis to study the dynamics of the global cereal feed market during the COVID-19 pandemic. After reviewing the nascent literature on the impact of COVID-[...]
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N. Noui ; M. Douffi ; N. Ghomrani |L’Algérie est un pays avec une économie basée essentiellement sur les hydrocarbures. L’État a pour objectif de réduire la dépendance de l’économie algérienne en diversifiant ses exportations. Dans cette perspective, de nombreuses mesures ont été[...]
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Agriculture, especially cereal production, is one of the few sectors in which Serbia has a significant comparative advantage. Due to the policy of approaching the EU, almost all grain exports are placed in a few EU countries, which are not end-u[...]
